Les meilleurs restaurants en Val-D'Oise

06/06/2026: The dining room was quite welcoming. The service was acceptable. However, the food left much to be desired (Sunday evening, May 31st). The beef and cheese skewers were inedible. And the other skewers weren't any better. The gyozas were edible but undercooked.

06/06/2026: For the first time in my life at a restaurant, I practically left everything on my plate because it was so unappetizing. I thought they'd microwaved it, it was so surprisingly undercooked and tasteless. I'll never go back, without a doubt. The service, however, was decent and the dining room was quite pleasant.

29/07/2026: Not welcoming at all. The service is incredibly cold every time. I don't like this bakery, but I have no choice but to go there sometimes. I much prefer the one in Cergy-le-Haut.

08/07/2026: I've never tasted a traditional pastry as good as the one from the bakery in La Louvière ♥️ 🥖 Please don't change the recipe or the baker. Bravo and thank you for delighting me at every meal

07/09/2026: As others already said: long and chaotic queues for passport control because the few police officers that are present are busy with anything but doing their actual job. The staff at the Air France 2F lounge however are exceptional and very friendly.

07/09/2026: Two hours of waiting for a 30-second security check: a complete disgrace. Upon arrival at Paris-Charles de Gaulle Airport, I had to wait nearly two hours to go through border control after a flight of only 2 hours and 45 minutes. And once I finally got to the agent: barely 30 seconds to complete the check. At this point, you really start to wonder if these endless queues have become the norm, or even if they're deliberately maintained. I pointed out the situation to the police officer, explaining that it was unacceptable to wait so long after a 2-hour and 45-minute flight. I also explained that departing from Marrakech, despite the crowds, it took me about 30 minutes from the airport entrance to the boarding gate, including security checks. Her response? An attitude I found extremely arrogant, telling me to take it up with ADP (Aéroports de Paris). The most absurd thing is that while waiting, I had already reported the problem to a manager**, who simply told me to take it up with the police. In short: ADP refers me to the police, the police refer me back to ADP… and all the while, the passengers wait. And let's talk about the security system: French and European citizens can use the automated gates and get through in a few minutes, while other travelers are condemned to wait for hours in endless lines. **Is this what equality and fraternity look like?** Why do some travelers benefit from a quick and organized passage, while others have to endure 1.5, 2 hours, or even more of waiting? This isn't just a minor inconvenience: after several hours of travel, having to stand for almost two hours for a security check that ultimately takes 30 seconds is unacceptable for a major international airport like CDG. And to top it all off: when we collected our luggage, our three suitcases were slightly open, clearly after being searched. Luckily, I never leave valuables in my luggage. A truly deplorable experience. CDG is supposed to be a showcase for France and an international gateway. After this experience, it's primarily a showcase of the disorganization and contempt felt by some travelers. It's high time to seriously review the organization of border controls and, above all, the way travelers are treated.

05/05/2026: They don't charge €18 at the end of the meal for a lentil stew that's listed at €17 on the menu... apparently because the waitress made a mistake writing the menu....

28/03/2026: I've eaten at this restaurant a few times; simple but good. Never disappointed. Today, fresh fruit salad. Very good.

17/09/2026: The staff are super friendly, but the products are (all?) frozen and often poorly thawed. I once had a sandwich where the ham and tomatoes were still frozen. A colleague once had the patty in his burger frozen. Their vegetarian poke bowl (€7.50) has rice, lentils, and quinoa on the front (so it's already quite filling) and some raw vegetables, but hidden underneath is a 3cm layer of noodles. Such a meager meal.

15/09/2026: Everything is good, never disappointed

12/08/2026: I just had a four-cheese pizza there for lunch today. It wasn't good, and for good reason: I don't like tomato sauce and I had asked for a crème fraîche base. Since I don't like to waste food, I finished it and didn't ask for an exchange. I mentioned it to the waitress, but there was no apology, no gesture of goodwill, so I left after paying full price of €20 for a dish I didn't enjoy. And to top it all off, they tried to sell me dessert even after I complained.

09/08/2026: The menu prices are displayed in a very unclear way, and even the waitresses can't explain them; it's very confusing. The service isn't very attentive, but the dishes are very good, generously portioned, and well-presented.

04/08/2026: The cashier at the self-checkout doesn't want to work. She tells me I can't go through because there are too many people, claiming I have too many items. I only had 15 items, and there was no queue and plenty of free self-checkouts.

03/08/2026: I used to really like this store, but at lunchtime today I had to queue for 45 minutes to pay. Not enough tills were open, which isn't right. The wait is far too long compared to the competition!

05/08/2026: Very good pizza and made quickly.

27/07/2026: Avoid at all costs! Last Friday, I bought two Canyon burgers. When I got home, I discovered that the sauces had expired in 2025 and the can of 7 Up had expired last June. I immediately went back to the restaurant to ask for an explanation. An employee apologized, but the only solution offered was to give me a can of Fanta, as it was apparently the only drink that wasn't expired. Serving expired products is unacceptable and raises serious questions about hygiene standards and inventory control. I hope this situation will be taken seriously so that it doesn't happen again.

15/05/2026: In my opinion, the best sushi restaurant in Val-d'Oise! The fish is top quality, very fresh, and the skewers are excellent—far superior to those at other restaurants in the area. I highly recommend this place! The only slight downside is the prices, which are a bit high, but the quality of the ingredients more than justifies it. ☺️

11/04/2026: Slow service, bland, tasteless ramen with an excess of mushrooms compared to the meager amount of noodles served with fried chicken soaked in broth, and overcooked gyozas. Avoid.

09/06/2026: I'm a regular here. Everything is very good and the portions are generous. The staff is very pleasant and helpful. I often go there with the children. It's a shame for them that a kebab shop has opened next door, but that's business for you.

16/05/2026: "Excellent traditional kebab, with simple ingredients and traditional prices." This message is not intended to denigrate the person or establishment in question, but simply to objectively recount personal experiences.

06/09/2026: Great lunch at Shine! And thank you to Maxence for his service and good humor!

27/08/2026: Very disappointing. Paying €23 for such a small portion of fried rice with a few chicken nuggets is truly shameful. The price-to-quantity ratio is clearly outrageous. At that price, you'd expect a decent portion and decent quality. I absolutely do not recommend it.

27/02/2026: The starters and main courses were well-prepared. However, the desserts were a complete disaster, especially the profiteroles, whose choux pastry was rock hard... why use frozen ingredients? It's better to make a simple and satisfying dessert (tarts, chocolate mousse, etc.) than something pretty but tasteless. It's a real shame to end a meal on such a negative note. As for the service, it was chaotic and needed a complete overhaul (one person took our order... five minutes later, another asked if we'd received it). Finally, the wine selection by the glass was limited to red, white, and rosé. That was also disappointing. Does this make us want to go back? Unfortunately not.

20/02/2026: The place is quite old-fashioned. First of all, we were very cold, and the waitress set up electric heaters which she then promptly turned off without warning. The parking lot is gloomy and full of potholes. The food is passable, nothing special. But the price is high considering the quality of the food. I won't be back.

06/08/2026: Extremely disappointed with the customer service. My parents had booked a venue for an event in early July for 10 people, paying a deposit in March. Unfortunately, my father became seriously ill, forcing us to cancel the event. We gave them over a month's notice to express our regret and the necessity of canceling the family gathering. We requested a refund of the deposit (250 euros). La Ferme de Bouffemont promised to do so, but after numerous follow-ups, no refund has been issued. This is unacceptable! Avoid this restaurant at all costs!

31/07/2026: Fantastic meal from start to finish, a wonderful culinary experience! We highly recommend it; we thoroughly enjoyed it. Thanks again to the chef!

29/08/2026: Fresh produce Variety of choices

14/06/2026: Great bosses, superb team, and the food is good.