Les meilleurs restaurants en Vaucluse

23/08/2024: Super welcoming and attentive staff, no waiting despite the crowds, quality and freshness of the products I recommend this restaurant

21/08/2024: A random discovery of shops a place to remember and return

25/08/2024: Very nice place! An excellent welcome by an adorable couple A magnificent house and rooms decorated with great taste! A breakfast worthy of the name 👌 THANKS

23/08/2024: Quiet and relaxing place, very large and air-conditioned room, breakfast with fresh products and very friendly staff

25/09/2024: Lovely place for lunch. Vegetarian friendly, people friendly. What more could you want in Provence. Highly recommended.

17/09/2024: adorable endroit au calme, déco magnifique et petite salade à 13e parfaite pour déjeuner. les propriétaires sont charmants.

21/09/2024: New owner Warm welcome and impeccable service

18/09/2024: Very nice! Good wines, good food. I recommend without reservation.

22/09/2024: Good food for a fair price Good service

21/09/2024: I highly recommend it. We had an excellent meal, a duck breast cooked to perfection and a steak with mushroom sauce which was super tender. All accompanied by an excellent local wine. Excellent value for money. Standard for restaurants in the region. We will come back!

26/09/2024: A warm restaurant, a smiling and dynamic team, careful cuisine and reasonable prices for the Luberon... a very pleasant place to have lunch. Stop by, you won't be disappointed. Enjoy your stay in Vaucluse!!!

12/09/2024: A nightmare. You can't cook any worse!

24/07/2024: Thank you for your welcome, we will taste your truffles tomorrow

31/07/2024: Very tasty pizza. Very good and friendly service.

19/07/2024: Very efficient and very friendly. I recommend !

13/08/2024: En ballade à Roussillon nous nous sommes arrêtés par hasard dans ce petit restaurant, bon accueil, et pour couronner le tout nous avons très très bien mangé, je recommande

12/08/2024: Comment pouvions nous visiter Roussillon sans passer dans ce restaurant. Comme d' hatitude nous nous sommes régalés . Merci beaucoup pour vos repas délicieux.

18/07/2024: Superbe soirée hier. Un repas organisé comme un ballet. Une succession de plats savoureux et délicatement préparés. Le décor du restaurant est un autre point fort de cette adresse. Le bib gourmand est largement mérité. Merci à cette brillante équipe.

17/07/2024: Excellent! Accords très originaux entre différents produits. Petit plus : accord pain et plat! Très fin, un vrai régal Excellents vins également Merci encore! Nous reviendrons en profiter amplement, sans spectacle programmé après

28/09/2024: Very large selection of cakes and macarons of very good quality. There are also always changing seasonal tarts. The service is friendly and patient, as it is difficult to make a decision given the many delicious products. Currently recommended are the apple caramel tart and the brownie ball with pistachios.

25/09/2024: In Vaison-la-Romaine, this town where every stone breathes history, hides a sweet sanctuary, a place of worship for initiated taste buds: the Peyrerol patisserie. Pronounce this name in a low voice and you will see the eyes of the locals light up with lust and the smiles appear like greedy confessions. Today, rather than describing the sumptuous display of golden pastries, fine chocolates and ice creams with surprising flavors like blueberry or violet, let me tell you about a tiramisu that is as daring as it is refined. Imagine, first of all, a light mascarpone cream, soft as a caress, neither too sweet nor too strong. Each spoonful plunges into a fragrant cloud, subtly “punched” (I have always loved this culinary term ☺️) of a coffee syrup with deep aromas, flirting with the intoxicating notes of alcohol, without one or the The other never dominates, like a discreet whisper. It’s a delicate waltz between the voluptuousness of mascarpone and the measured intensity of coffee, in short: a perfect harmony. Then, on top, crunchy shards of lightly roasted pecans dance. Their woody, almost caramelized flavor awakens the senses, contrasting with the creamy sweetness to provide an apotheotic finish to each bite. It’s this little grain of madness, this crispy texture that enhances the whole thing, like the final touch of a pastry masterpiece. We then close our eyes, we let the flavors blossom on the palate, we savor this perfect alchemy, this marriage between tradition and innovation, signature of the Peyrerol house. Peyrerol is, for me, much more than a pastry, it is an experience, a tribute to the senses, a place where each treat becomes a declaration of love for life. Special mention to the staff, as kind and smiling as they are efficient. In short, you will have understood, I will come back… for other flavors. Thank you to the whole team this Wednesday afternoon, September 25…

25/03/2024: Very, very tasty, we would love to come back.

22/03/2024: Great feminist coffee...I especially love it with feedback...and listening to its loyal customers....to see in the future

06/09/2024: Very good pizzas, and very good homemade desserts. Very nice waitresses. They speak English. If we come back through Avignon, we will surely sell again.

04/09/2024: Wonderful staff. Great pizza with crispy thin bases. Byo wine. Great balue

18/09/2024: excellent restaurant recommandé par des amis de Bédoin. Jolie petite salle. Très bon accueil. Service aimable , discret et souriant. Et surtout très bonne table. On se régale de l'excellence des produits frais, bien préparés. Bref une adresse à recommander. Vite les prochaines vacances pour y retourner.

04/08/2024: Mais quelle belle surprise ! Pourquoi nous n'avons pas passé la porte plus tôt ! Superbe accueil ! Les plats sont succulents et très bien présentés ! La dame est d'une très grande gentillesse. 34 euros le menu entrée plat dessert ! C'est sûr nous reviendrons ! Merci pour ce beau moment gustatif.

06/09/2024: Une seule et unique tomate coupée en rondelles avec une boule de simple mozzarella vendue pour une buffala. Le tout à 16€ !! Une fausse salade italienne pour une vrai arnaque !

31/08/2024: Finit pour nous. Habitué des lieux depuis 2 ans, nous étions ravis de ce restaurant italien sur la qualité des produits. Depuis 6 mois , l’augmentation des prix (+3€ sur les pizzas ) et la baisse de qualité des produits laissent un goût amère … et que dire du service ? A l’image du pizzaiolo, le patron ? Qui tire la gueule sans cesse , on a l’impression de déranger. Serveuses qui sont là par dépit, pas vraiment avenante pour travailler dans la restauration. Direction la machine automatique de Piolenc des à présent 👍