Les meilleurs restaurantsde cuisine française en Alpes-Maritimes

13/08/2025: Pleasant place for children to play.

12/08/2025: Jazz Festival d antibes 🥰 Ibrahim Maalouf

19/11/2025: A must-visit for people who work in Sophia Antipolis. Fast service, excellent value for money. Perfect for going with colleagues you like. If you don't like them, I recommend Café Laffitte.

22/10/2025: Nice atmosphere and good choice for lunch.

13/12/2025: Very good value for money, friendly team

23/10/2025: It's been a long time since I've eaten such delicious food! The whole menu is tempting, go for it. And the staff is incredibly friendly. See you soon, and don't change a thing.

25/10/2025: For years, our favorite restaurant in Beaulieu-sur-Mer. Unfortunately, the restaurant—as it was before—is now closed.

10/01/2026: Lovely gentleman and good products

07/10/2025: The best chicken to take away !

16/01/2025: Very cute French restaurant. Server appeared to also be the one cooking the meals and was very sweet and attentive. We had the mussels to start which were very very good and presented in a way making them easy to eat and share We then each had a burger which came with fried potatoes. The one with truffle was absolutely amazing and I would highly recommend trying it! All around a lovely evening and would recommend this restaurant

14/12/2024: Small restaurant, but high quality. The boss is the only one on board and manages the kitchen wonderfully.

22/02/2026: It's great!! Any time!! The staff are very friendly… the atmosphere is very relaxed and the food is GOOD!!

21/02/2026: For me, it was a lifeline in times of need.

13/02/2026: If you're looking for something simple, not fancy, but very good and hearty, I recommend Le Petit Bouchon. The ribeye steak was excellent, and the veal escalope was equally good.

19/01/2026: A good place to eat in Mouans-Sartoux; some dishes are excellent, but my beef was a little tough. The staff was pleasant, I recommend it.

15/02/2026: Set menu only that day. Okay, so far so good. No mention of the menu, and even less so of the dessert, which was alcohol-based. The service was very average despite the staff's friendliness. The price was significantly higher than the quality provided.

15/02/2026: Mimosa Day in Mandelieu, we understand that it's a busy day due to the number of people present. The male waiter was very attentive but overwhelmed; the minimal explanation of the menu was a shame. We had a decent starter and a decent main course, but the problem lay with the dessert. Besides having to be requested by our friend at another table, we discovered it contained alcohol, which we don't drink. It would have been helpful to have been informed beforehand. At the end of the meal, I went to the till and encountered an elderly woman, presumably the owner, who spoke to me without looking at me. While the staff was clearly dedicated, the dessert and the management's welcome are particularly lacking. To top it all off, the bill came to €97 for two set menus: a mint Perrier and an undrinkable Virgin Mojito. Overall, an average experience, but I thank the staff nonetheless.

07/01/2026: Superb viewpoint overlooking Lancel and the mountains. Accessible by car and on foot. Personally, I found it magical on foot. Leaving Utelle, start with the mountains; it's easier.

14/09/2025: Beautiful place! Surrounded by mountains literally

18/02/2026: Nice little spot for coffee, plus they were showing Olympic Hockey. So high sensibility. Cappuccino was pleasant Cake Maison was plum. Decent little pick me up. Open late.

15/02/2026: We received a very warm welcome yesterday evening. The waiter was pleasant and had a great sense of humor.

22/10/2025: Easy enough to find and nice rooftop but not great service or food. Ordered a wine spritz but was not told I would need to pay €5.50 for a bottle of lemonade. Had I known this I would’ve ordered a different drink. Waited 45 minutes for our food (we were told delay of 20 minutes when our order was taken). Asked for a jug of tap water for the table when seated but never received it. Asked for ketchup with the food, received a bowl with 20+ mayonnaise sachets and two ketchup sachets after our food was half eaten. The vegetarian burger was very strange, it came as a patty with cheese and cold cooked vegetables inside it. I have never had cold cooked broccoli, courgette, peppers or carrot inside a burger and I wouldn’t wish to have it again. The chicken burger was good however it came with two lettuce leaves instead of a bowl of coleslaw. Overall not a great experience.

13/09/2025: Lovely rooftop bar area with great views. The small plates are tasy and great to share. Staff are fantastic.

27/02/2026: A very pleasant restaurant with a vintage, homey decor. The food was excellent; finally, a chef who respects his customers! The cooking and seasoning were perfect—we thoroughly enjoyed our meal. Well done to the whole team at La Guinguette! 👍

20/02/2026: It's a good restaurant and the food is delicious. Meals are even more enjoyable in the summer when you can take advantage of the charming terrace.

03/03/2026: Everything was excellent, thank you. We recommend it and we will be back.

16/02/2026: A must-visit in Cannes! Excellent food, incredibly friendly welcome, and top-notch service. Thank you to the whole team! Noëlle

18/02/2026: Excellent neighborhood restaurant in Nice that's really busy with the evening shows featuring Nikaia ✨ Very reasonable prices (€15 for a pizza, €20-25 for a main course) and homemade food... Very efficient service and amazing food... 👏

05/02/2026: Visited today (Tuesday, February 3, 2026). I ordered a coffee (€2.50) and crepes (€4) displayed on the counter. The total should have been €6.50, but I was charged €9.50, an extra €3 for no good reason! A woman (probably the manager) intervened very aggressively to justify this surcharge with "eat-in" prices that weren't displayed. They also added decorations and two fresh raspberries without my asking, then charged me for them as extras without informing me beforehand. The situation was completely absurd: she was forcing me to pay by card, completely ignoring the fact that I was already paying the full amount in cash (the displayed price of €6.50). This was unacceptable pressure in front of the other customers. I finally left my €7 (which already covered more than the initial price) just to be able to leave this toxic place. To top it all off, she told the waiter he'd have to pay the difference out of his own pocket! Furthermore, the lack of clear labeling on the pastries allows for arbitrary pricing: I was quoted €7 for an apple puff pastry and the same price for a chocolate cake. This is an establishment to absolutely avoid. P.S. The owner's response is a complete fabrication and demonstrates blatant bad faith. The waiter clearly told me that the portion of two crepes cost €4 without mentioning that it was a "snack." Trying to charge an extra €3 (that's 46% more than the price) for mandatory whipped cream and the use of cutlery is an abusive practice. As for the "takeaway" price, I left €7 for a €6.50 order: I therefore paid MORE than the normal price. The owner's conclusion, "please move along," confirms a total disregard for customers.