Les meilleurs restaurantsde cuisine française en Calvados

08/09/2024: An exceptional wedding evening in this venue!

08/09/2024: All I find exceptional is the ideal setting with a beautiful sunset Very bland food, without any flavor, A non-existent variety of fish I do not recommend There are other restaurants nearby of better quality.

09/09/2024: Accueil sympathique. En amuse bouche une petite quiche et un caspachio . Choucroute de la mer copieuse ,mais pas de doddy bag pour emporter le reste de repas.(papier alu). Il n y avait pas de palette dans le petit salé au lentilles mais 2 morceaux de porc salé très gras . La crème chocolat très bonne .

08/09/2024: In a former coaching inn, a charming hotel as we like it. And well done and thank you to this great team.

02/09/2024: Inexpensive, very friendly hotel in an ideal location right next to the train station. All of the city's attractions are within walking distance. The room is a bit old and quite small (shower and toilet were added later), but well maintained and very colorful. The mattress was comfortable. Since it was warm and we slept with the window open, the traffic got a little louder in the morning. An inexpensive French breakfast was served downstairs in the relaxed bar, which is obviously family-run and frequented by locals in the morning. The hotel has been family-run for several generations. The operator was extremely hospitable and had a lot of history to tell. He was also gallant and carried the heavy bag upstairs for our friend who was traveling with us.

16/08/2024: Very well received, with a smile the little dog in a stroller was very well received. The boss has a smile, the dishes are really fresh, the meat is perfectly cooked, blue as I like it and hot on the outside, the green beans are delicious, tender, I highly recommend. The perfect whipped chocolate waffle

16/08/2024: Nous y mangeons régulièrement. La galette du jour ou la salle du jour: c'est toujours au top. Les desserts sont excellents. La formule du midi est simple mais très bonne. Les serveurs sont très gentils. Le service est rapide (tant mieux le midi ).

07/08/2024: Galettes & salads of the day... Well received, well served!

11/09/2024: A very simple “old-fashioned” restaurant. A little long between dishes though

03/09/2024: I've been here several times and everything has always been perfect! The food is excellent, the service pleasant and fast. In addition, a large quantity of dishes and desserts are prepared on site (if not all?)! A place that has become essential when I come to Falaise.

27/08/2024: Very good dishes, apart from the fish gratiné which we do not recommend because it has little fish and many vegetables drowned in a cream-based cream. the joue de boef and the duck very good. Recommended. The very kind guys guided me with the choice of lactose-free dishes, eliminating the parts that I couldn't eat (flakes in the carpaccio and ice cream in the crumble). The gentleman who welcomed us however was not as helpful. When I went in to ask for another fork, seeing as I had dropped it, he responded in a less than polite manner, first not understanding and then sending me back to the table without ever appearing with the fork (what does it take to understand "fourchette"?).

24/08/2024: Saturday August 24, 2024, CB ticket 12:44 p.m., without invoice. Culinary adventures over the hills and sometimes through the valleys, the proof below at l'Insolite with the singular welcome of a boss trying to copy the southern style. Despite a number of very negative comments and the rain encouraging me to settle down quickly, I went to this tourist restaurant. Note the multiple references on site to “Maître Restaurateur” which encourages confidence. Also note that I cannot find any reference to this restaurant in the Gault et Millau guide, perhaps an old edition... As a starter I order a plate of seafood for 24 euros and a glass of Sancerre for 8 euros. Findings On the plate served to me there were three errors to my detriment and one fault concerning a langoustine. A few gray shrimps are present in addition. Either in relation to the menu consulted: 3 oysters served out of 4 planned 8 whelks served out of 10 planned 1 langoustine out of 2 with disintegrated flesh, i.e. 50% loss 4 pink shrimps served out of 8 planned Consequence Eager to stop the charges and given the number of malfunctions, I called the server to inform him of my observations. After paying, I decide to quickly leave this “Master Restaurateur”. My two recommendations: 1 Avoid this place, very well placed to attract visitors and tourists. Or 2 Go there with knowledge of the problems that have arisen by myself as well as other more vindictive customers. As a bonus to this unfortunate experience you can play counting the gaps using the attached photo.

01/08/2024: The cocktails are pretty good, the atmosphere is nice... On the other hand, by ordering a “smoked fish” board I really had the impression of having fallen into a tourist trap! 16 euros for 4 pieces of dry fish and 4 slices of bread... copy to review on that!

14/07/2024: A must for a drink. Very dynamic boss with a keen eye to make you feel comfortable.

24/09/2024: Reception on covered and heated terrace. Our table neighbors smoked throughout the meal (very unpleasant). Average quality cuisine and expensive for the dishes served. 31 euros for an escalope Really nothing exceptional,

23/09/2024: A mythical, exceptional sole (a little expensive qd mm despite the exceptional.. 60€) which barely overshadows the other tasty dishes, it is in Normandy and the cream flows generously...hummm

21/09/2024: Seafood platter at 59€ great the menu at 39€ really excellent the very qualified staff very attentive to their customers frankly you have to do it top notch cooking

14/09/2024: The food was delicious, but our enjoyment of the meal was spoiled by appallingly slow service.

11/09/2024: Missing a little sauce in the mussels. Otherwise very good.

11/09/2024: Superb experience in a restaurant that doesn't look like much and is very good, very pleasant staff. Very good time. THANKS

28/03/2024: A gourmet that does not lack originality. We move away from the standards when the chef offers us the combination of cauliflower and beer ice cream or coffee and (homemade) calva. An atypical audacity that challenges our taste buds. You may not like it, although personally I am won over. Basically, a 6 or 7 movement menu (= dishes) with possibly a combination of alcohol (wines and spirits) is offered in the evening. Expect around €60 for the menu alone, €40 more with drinks. The service is delicate and attentive, tastes and allergies are taken into account from the moment you arrive. The room offers a modern atmosphere with photographic montages mixing music and cuisine, a cross between two artistic movements. I can only recommend this type of experience, for the love of discovery. 4.9/5

22/03/2024: We leave the restaurant to celebrate our 45th wedding anniversary, the waitress who has been warned puts us in an empty room, not very friendly, a discovery meal not up to the price, lack of flavors, not hot and when we have settled, not a word is said to know if we had been satisfied so too bad for us we did better 45 years ago

21/09/2024: Ice cube punch served by hand without gloves, mint in water, mint put in the crystal bottle, Suckling pig, slice of ham on the plate, no carafe of restaurant water to leak

08/09/2024: Good food, well “cooked” Very friendly service Fish, fresh and good The platters, as a starter, to share, very good and varied I recommend

09/09/2024: The quality of the main course is no longer the same, today hard fries without pulp in the formula at €15.50 +€1 for coffee. Reduced service, now it's cheese or dessert for the same price and an extra charge when you have a long coffee (not a double, so €0.40 for extra hot water). The atmosphere is good and the service welcoming.

26/06/2024: Superb restaurant, we eat very well, fast, fresh produce and a friendly waiter who is always in a good mood, I highly recommend

16/08/2024: New pizzeria, friendly and clean, the service is great, everyone is lovely. The pizzas are good but nothing more. Semolina pasta is not to my taste in any case. Simple and practical we will say

11/08/2024: Very good and generous pizzas (to take away, and ready quickly)