Les meilleurs restaurantsde cuisine française en Haute-Savoie

29/03/2024: Had dinner twice here with my wife & 2 daughters after a days skiing - both times the food and service were excellent. The pizzas are huge and very authentic, the burgers huge and very well cooked. My Tartiflette (triollege - 3 different Tartiflette's with different cheeses) was excellent and my wife's steak cooked to perfection. I cannot recommend this place more highly, a great find in Flaine!!

24/03/2024: The Pizzas were huge and very tasty. The service was great. Smiley attentive waiters. Good atmosphere. We will be back.

27/08/2025: We stayed at La Terrasse de Verchaix for a wedding. We received a warm welcome. The room was comfortable and the breakfast delicious! Thank you for a wonderful stay!

15/08/2025: A beautiful chalet with a lovely view of the valley and a comfortable room. Excellent welcome and a varied and very generous breakfast with many homemade products. We had a wonderful stay and hope to return in winter for skiing.

15/09/2024: Entered without expectations because we just popped in for a quick breakfast before taking an early train and in my experience, places near train stations aren’t necessarily always good. But I really loved the pastries they sell here. They were fresh and crisp and tasty. The madeleine was perfect: fluffy inside, crispy outside, with a zing of lemon. The service was also friendly and the coffee not bad at all. Certainly recommended, it was better than some of the bakeries we tried in the city center.

04/09/2024: They were very racist. We ask for some croissants and they said they dont speak english. They didnt serve us even if we pointed the finger at what we want

11/08/2024: Très cool serveurs sympa, bonne nourriture tu ressors pas en ayant faim, l'expérience est géniale avec les chèvres dans le village

08/08/2024: Un cadre superbe, un accueil proche de la perfection. Un repas excellent. Nous n'avions plus envie de partir. Tres bonne galette au sarrazin avec des produits frais. Chapeau à la gentille demoiselle qui faisait les galettes et les crêpes. Un croque monsieur avec du bon pain frais. Allez y vous serez enchanté.

26/04/2026: Good, home-style cooking, and the set menu is very reasonably priced. You can even choose just one dish, two or three, or a complete meal. A great place to remember.

24/08/2024: Le restaurant est ouvert seulement l’été . Il faut réserver pour dîner et choisir son menu. Le restaurant est en altitude hors du village donc avec du caractère. C’est une habitation type fermette dans son jus. Le décor est authentique. La cuisine est locale mais extrêmement goûteuse. Les diots sauce vin blanc avec la polenta …juste exceptionnel ! La glace au génépi … superbe ! Allez y si vous recherchez de l’authenticité mais réservez si vous voulez une place.