Les meilleurs restaurantsde cuisine française en Indre-Et-Loire

01/09/2024: Thank you Sylvie ́We had a great time as a family. The cuisine is really great!!! We had a blast. Excellent value for money!!! Starter + main course + dessert = €25.

31/08/2024: Very good and good. But there's a little something missing. User-friendliness or other things.

30/08/2024: Excellent gourmet restaurant experience at a very affordable price

20/06/2024: Very good gastronomy but dated rooms that need to be refreshed.

23/03/2024: Great discovery, restaurant which offers little choice, a guarantee of quality, everything is made in house. What is not homemade is notifiable. We had the green pepper terrine as a starter. The quantity did not disappoint us! The beef was tender, the home fries cooked in duck fat were very good. Well done to the cooks. We enjoyed our evening in this establishment.

19/03/2024: Friendly and pleasant place. The team is very friendly. To recommend !

21/04/2024: Change of ownership, now called Liberté. Pleasant staff with a good welcome. A quality menu that satisfies the pleasure of the taste buds, gastronomic menu discovery of products.

24/09/2024: pleasant stopover, attentive staff. menu 18.50€

17/09/2024: Very good food but boss not too friendly and not too smiling

30/08/2024: A bar as we like them, in a pleasant atmosphere of a small provincial town. Authentic, almost timeless France!

26/07/2024: Superb food, frequently changing menu, friendly service. Merci beaucoup!

17/09/2024: Served, probably by one of the owners and with bad will! Didn't properly explain the dish. Very questionable hygiene...

10/09/2024: Too bad the waiter only sighed that there were too many people and that there were only two of them, because the meal was good and the wait was reasonable.

21/08/2024: Good cakes even if the service was stressful and rushing.

20/08/2024: Disappointingly, green tea is an herbal tea. Ordinary strong cakes and the bill is wrong. But we are at the rain artist.

16/11/2024: Small bakery that doesn't look like much but turns out GREAT! Very friendly welcome and more than adequate value for money. I highly recommend!!

16/11/2024: Very friendly and well received, very good hot chocolate and brownie, very good value for money, thank you very much

21/10/2025: I'm not one to give negative feedback, but sometimes you have to force yourself to do so in order to reassess yourself. As a non-smoker, I stopped to help out and was accused of having consumed something else in addition to a pack of cigarettes because the waitress didn't understand the principle of being multi-skilled and charged me an extra fee. FYI, before insulting your customers, invest in in-house training because I myself retrieved my receipt from the EFT and printed yours without any verification on your part. It makes you wonder if the extra charge wasn't a payment oversight. I should point out that after this insinuation, I went there to resolve this matter (a round trip I would have preferred to have done without). No apology, the waitress handed me €5 with a "it's fine." To err is human, but this is clearly a joke (I have no other words for it) because no, it's not good; when you're in the wrong, you have the decency to admit it and apologize; it's a matter of manners. This review won't change your business, but it might help you improve the professionalism of your staff, who are lacking in certain areas. I remind you that, not being a smoker, I don't know the price of cigarettes off by heart. However, one thing is certain: for newspapers or other types of consumption, the competition will prevail, with regret, because the owner is a welcoming person, as are the women who usually work directly in the newspaper area.

24/09/2025: We were there for two days, consumed the same amount, and on the second day, he charged us whatever he wanted, seeing as we were just passing through. I wouldn't go there again.

02/09/2024: I recommend! We tried the “Challenge Mystery Box” cooking class and we really had a good laugh. A Top Chef experience with a top chef on site Mika to help us. Very good atmosphere thanks to him. Thank you for this cooking lesson!

30/08/2024: Very pleasant welcome, very informative course. Really nice and patient teacher. On the other hand, 11 for a sushi workshop, no personal work plan, we move around 2 stainless steel tables, half discussing and royally ignoring the instructions. When it's time to bring back your sushi, everything is mixed and you leave with the work of others, not necessarily the best works of art. My wife only eats vegetarians, I prepared some for her, proud of myself, and I couldn't bring her back, that sucks!! Experience to repeat but in private lesson.

18/09/2024: On the way going to Bourges. We ate here the menu of the day, buffet for the starter and main course, between 3 dishes to choose from, cheese board and dessert for €16. Good food. Generous dishes. Recommended place if you are passing through.

16/08/2024: Passing through. Very good, very well served, warm welcome, thank you very much. I recommend. We will come back.