Les meilleurs restaurants en Hauts-De-Seine

30/01/2026: Excellent value for money. I go there regularly. I especially appreciate the customizable menu. The staff are always very welcoming.

21/12/2025: We've been getting takeout regularly for years because we live on the same street and it's really convenient on some evenings. We don't always order the same thing: kebabs, vegetarian maki, gyoza, spring rolls, breaded chicken, etc. We've also eaten in a few times with friends. We've never been disappointed; it's pretty good and the service is always friendly. A neighborhood restaurant just the way we like them.

27/01/2026: Very clean, nothing to complain about

20/11/2025: Not friendly at all, the tobacco shop is practically empty, no choice whatsoever; as soon as you walk in, you immediately get the feeling you're being bothered. Racist? Hmm, not impossible. AVOID AT ALL COSTS. I don't know the food scene here, but it certainly doesn't look appealing.

08/07/2025: It was amazing the waiter was super nice and the food was great the chocolate bread was amazing the service was great they also bring you a little cookie with your hot chocolate or coffe it was the best I loved it I’d recommend this to everyone that I know.

08/07/2025: I ate meat. The quality is poor: the meat is so tough that it can't be cut. The dish was inedible. The cheeses and the service were good.

10/01/2026: Excellent Japanese restaurant. High-quality salmon with a friendly and attentive waiter.

24/11/2025: It's closed!!!!! On a Monday at 10 PM! Outrageous

21/02/2026: PURE BLISS!!!!.....An excellent lemonade.... Very satisfied with the €20 deal....

11/01/2026: Very good Lebanese caterer, the shawarma sandwiches are also good.

17/03/2026: We used this restaurant for a family birthday celebration, and everything was wonderful. The staff were very kind, and the food was fresh and delicious. The atmosphere was great, and we had a wonderful time as a family. We would definitely like to come again!

10/01/2026: For almost a year, I've been regularly ordering spring rolls from this restaurant. Unfortunately, about half the time, there's a problem: either the spring rolls have an aftertaste, as if the chicken is spoiled, or they're overcooked and unpleasant to eat. I've even noticed that when this taste appears, they're often overcooked, as if to mask it. Some days everything is very good, but other days, it's inedible. At one point, I even stopped ordering from them because the spring rolls too often tasted stale. I never called them or left a review, out of laziness, and because I thought it could happen. But since it kept happening, I finally realized it wasn't just a one-off. This time, I was particularly shocked. I had reordered after a break and politely asked for a small gesture of goodwill—some shrimp chips, since I often order from them. They agreed, no problem. Upon delivery, not only did the spring rolls still taste spoiled, but the complimentary chips were clearly unfit for consumption: dry, hard, and rancid, as if the bag had been left open and then repackaged. You can immediately tell when chips are no longer fresh. My children sometimes eat spring rolls with me. My daughter vomited shortly afterward, and it was the only thing she had eaten that day. I, too, had noticed this unpleasant taste in the spring rolls. This time was the last straw, so I called the restaurant to let them know. The manager I spoke to on the phone seemed surprised and didn't know what to say. She simply repeated that she didn't understand. I explained to them that their spring rolls weren't good and that I wanted to let them know for next time, even though there obviously won't be a next time. For me, this shows a real lack of respect for customers. Giving out spoiled or expired products, especially to loyal customers, is unacceptable. The fact that even the "goodwill gesture," the chips, were in poor condition shows that they're mainly trying to get rid of products that are no longer edible. A manager knows perfectly well how to store their products so that they remain fresh and safe to eat. Here, I got the impression that this "goodwill gesture" was mainly used to get rid of something they shouldn't have given away, rather than genuinely pleasing the customer. Now that I understand how they treat their customers, I strongly advise against this restaurant, especially for the spring rolls, since that's the only thing I order from them. I've encountered these problems several times. I didn't report it for a long time; I let it slide several times, thinking it could happen. But this time, with my daughter sick, it was the last straw. It's not a simple accident: you can clearly tell that some of the products aren't fresh anymore, yet they're still being used, probably to avoid waste. The spoiled taste is sometimes only present in part of the order, giving the impression that they're mixing fresh products with older ones, trying to mask the taste through cooking or preparation. For me, this is unacceptable behavior towards customers. I simply urge consumers not to do as I did and not to let this happen again. When you pay for food, you're entitled to a minimum of respect and safe products. If a restaurant continues to serve food that tastes stale or spoiled, it needs to be reported, because it's the customers who suffer the consequences. This kind of practice mainly demonstrates a desire to avoid wasting anything in order to avoid losing money, even if it means mixing questionable products with fresher ones and charging customers for it.

12/02/2026: Not very good (especially the tuna) and not very generous! The California rolls are ridiculously small and thin. The amount of rice is reduced. It feels like a rip-off. It was the first and last time for me.

26/01/2026: A lovely little neighborhood sushi restaurant that I adore! The staff is super friendly, the price is great, it's simple, efficient, and I always enjoy going back :)

04/03/2026: I had a warm goat cheese salad for lunch and was disappointed by the variety of ingredients and the quality of the produce. A homemade vinaigrette would have been much better than the industrial white dressing, good bread would have been a welcome replacement for the cheap sliced ​​bread, and a few fresh herbs would have improved the lack of seasoning (there was no salt or pepper on the table). The chairs on the terrace were particularly uncomfortable. Aside from that, the service was excellent.

20/01/2026: We arrived with almost 40 people for lunch and were very well received. The service was quick and the food was very good!

06/03/2026: This restaurant is a gem! Effective simplicity with quick and attentive service. A true neighborhood restaurant opposite the market; it's lovely to see happy people on the terrace. Life is good in this restaurant. The main question: Will I go back? Yes, with great pleasure.

03/03/2026: Frankly disappointing. The name 'Comptoir du Marché' (Market Counter) suggested a fresh approach, but that hope is quickly dashed when you see the menu: it's so dirty and crumpled that you immediately realize it hasn't been updated in ages. This is all the more unfortunate given the obvious lack of effort, especially since the market is literally right across the street. The food is just as neglected. The Caesar salad is simply awful. Someone in the kitchen should explain that it's a real recipe and not just three measly nuggets thrown onto some Metro lettuce with chicken that was probably cooked that morning. Even the coffee is undrinkable. The service, laborious and amateurish, is unfortunately a reflection of the poor quality of the food. A place to avoid.

17/01/2026: I placed my order through Uber Eats and called the restaurant to request a change. The woman took the time to ask the chef, who kindly agreed, even though they weren't obligated to do so. I'm really very happy with the service, the friendliness, and the attentiveness. Plus, being pregnant, it was a real pleasure to be able to treat myself without any worries. Thank you again to the whole team; I will definitely recommend them!

07/02/2026: Without hesitation. You'll receive a warm welcome, and the XL ribeye steak is fresh and truly extra-large. Excellent service, very attentive.

18/01/2026: Traditional brasserie, good quality products, and above all, good quality fresh products. Generous and delicious cuisine. Friendly staff and reasonable prices. Covered and heated terrace, ideal for smokers.

04/03/2026: Excellent! Fragrant and generous cuisine. Warm welcome!

08/02/2026: I'm giving it 3 stars because the meal was served lukewarm 🙁 and there were pebbles in the bread that nearly broke a tooth!!!!

06/02/2026: The vapors are good and the delivery was fast!

05/02/2026: Delicious meal and great selection. I recommend it.

14/10/2025: Top, we came back 2 times. Good price, friendly service, good food.

27/09/2025: We ordered pizza last night, respecting the waiting time communicated on the phone, we received them lukewarm, not to say cold... (we live 3 minutes away on foot) & pizzas extremely salty unfortunately, knowing that I am not at all sensitive in general.

13/03/2026: Overrated in my opinion. Some dishes are good, but they're nothing special. I understand the positive reviews given the rather average quality of the food at other restaurants in the area. The waitress is lovely, but the owner is hit or miss; sometimes he's friendly, and other times he's cold and awkwardly unpleasant. I wanted to buy a dessert without ordering a main course or drink, and he told me it was more expensive if I didn't order anything else (€3.50 going up to €6.00)—a bit much, don't you think?! Anyway, it's a shame. They clearly have the potential to be successful, but it's ruined by a poor business strategy, prices that are far too high for fast food (around €19 per dish 😟), and also by the owner's unpredictable mood… In short, it's a shame; it doesn't make me want to come back.

11/02/2026: This morning, the very impulsive owner stormed out of his shop, furious with me because my dog ​​had peed on his outdoor flowerpot, which is located some distance from the shop. I've noticed this man's impulsiveness before. He told me he had permission from the town hall to put up his flowerpots (which remains to be verified). However, this area is public, not private, so if you don't want people walking on this plot of land you've appropriated, don't put anything up! I had lunch there once. The owner is sweet and friendly, but the prices are exorbitant. And especially with so little meat, it felt like you were just eating fragrant noodles. I won't be going back because of the owner, who could have been much more understanding!