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Auberge de la Mignardiere


Ballan-Mire
10/08/2024: Un cadre magnifique,une équipe super sympa et des plats au top 🥰 vous pouvez y aller les yeux fermés mais n'oubliez pas de réserver
21/07/2024: J'aime venir tous les ans prendre juste un cocktail ou quelques fois dîner. Le cadre est très sympa style un peu guinguette, c'est le seul endroit à Ballan-Miré où l'été nous pouvons passer un bon moment...


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A La Pause Rabelaisienne


Chinon
19/06/2024: Très décevant par rapport au prix . Entrée de base Steak de bœuf angus, bof .. Désert pain perdu , immangeable. Le vin ,oui il est bon!
20/04/2024: Endroit parfait, bonne cuisine et serveurs très agréable. Je recommande +++ La place est très agréable. Ensoleillée et bonne ambiance. Vous ne serez pas déçu


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Auberge Hôtel de la Brenne


Neuille-Le-Lierre
21/04/2024: Change of ownership, now called Liberté. Pleasant staff with a good welcome. A quality menu that satisfies the pleasure of the taste buds, gastronomic menu discovery of products.


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l'etable


Tours
08/09/2024: Zufällig gefunden, sehr positiv überrascht, toller Service, leckeres Essen (Extra-Gemüseportion), vernünftiger Preis. Unbedingt zu empfehlwen!
21/08/2024: Book! Book! Book! On Saturday night it was only possible to choose one of two times to eat, due to them being so busy and wanting a first and second service, which is common in France (not sure if this is the same during the week). Once you understand this, my only advice is just go! They had to turn so many people away who were trying their luck without a reservation. They have a larger than average menu (compared to other French restaurants of a similar size) and all the food we had was exquisite - a delight for the taste buds! We both enjoyed all of our three courses plus the complementary pâté to go with the bread before the meal - lovely! We had a young Chinon red wine, which was fairly priced and good. The service was fantastic - I was concerned about having all diners arrive at the same time and how the kitchen would cope, but clearly there is a system, as no one had a long wait. Waiters and waitresses were friendly and efficient. Definitely not cheap cheap, but excellent value for money. There was even an English menu to help my wife out, which was quite rare during our week. The clientele was a real mix of foreigners and French, as this is on the main restaurant street. If I were local, I'd be happy eating here every Saturday night. Have you understood the main piece of advice yet?! You need to BOOK!


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La Charbonnette


Blere
26/08/2024: We were recommended to visit by our accommodation hosts and we were not disappointed. The pizza was absolutely delicious and the hosts were lovely, making a little joke with our son and being so welcoming. I would book ahead as we were very lucky that we were squeezed in but I am so happy that we did as this was one of our favourite meals
23/08/2024: A FUIR nois avons commandé des pizzas à 19h15 pour le soir même. On nous annonce pas avant 21h15 soit 2h plus tard. Nous acceptons même si nous trouvons ce délais exagéré pour 7 pizzas! Arrivée à 21h15 après avoir fait 20 minutes de routes. On nous annonce que les pizzas ne sont pas pretes ! Et qu'il faut attendre 45minutes de plus. Aucune excuse rien. Nous sommes répartis sans rien. C'est inadmissible et honteux de la part d'un soit disant professionel.

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