Les meilleurs restaurants en Isere

07/03/2026: We came as two couples with two young children, and everything was done to make our stay easier (toys, high chair, changing table...). The staff were incredibly attentive and the food was impeccable! Thank you ☀️

02/03/2026: A wonderful discovery that we frequented three nights in a row (the length of our stay in Lans-en-Vercors), a first for us. A comprehensive and original menu with revisited local specialties at reasonable prices, a friendly welcome and efficient service, a pleasant setting that blends modernity and tradition. From Vercors trout gravlax or ramen, to ravioli poached in coconut milk or au gratin with Parmesan and truffle oil, duck cannelloni with butternut cream, Savoyard fondue with three cheeses, a jar of chocolate mousse, or blueberry tart, everything is delicious and generous. Be sure to book this lovely restaurant.

03/02/2026: Very friendly staff, quiet and clean room despite the crowd. Very pleasant.

03/02/2026: The hamburgers have gotten thinner and the atmosphere isn't the same anymore, but I still really like it and I hope they don't change.

05/04/2026: Third time at La Pyramide with my parents, and still just as fantastic. I really appreciate how they reinvent themselves with each visit, without ever losing their high standards. The cuisine is precise, delicious, and the service is impeccable. We had a truly wonderful time. Even with its two Michelin stars, I think the restaurant deserves even more recognition.

02/04/2026: Unacceptable: Arrogance, Lies, and Contempt for the Customer As a guest of the hotel (3 rooms), I had an experience at La Pyramide that was unworthy of a Relais & Châteaux. Over €2,200 spent on dishonest and haughty service. Timeline of Events: In the Garden: We wanted to finish a personal bottle (Selosse Substance). The sommelier demanded a corkage fee for our bottle in the garden, clearly informing us that the only way to avoid this charge was to order a bottle. We specified that we would be drinking it in the restaurant during dinner. In the Restaurant (Bistro): We kept our word and ordered a first bottle. We then finished our second personal bottle (€130) and, to compensate, ordered a second bottle from the menu plus spirits (€755 total drinks). The Dispute: A corkage fee of €106 was charged. A second sommelier dared to claim that our purchases weren't "equivalent in price" to our Selosse. An arbitrary and insulting rule. The departure (lies): At checkout, the receptionist brought in a third sommelier. After admitting that, as hotel guests, our drinks in the garden were ultimately complimentary, he falsely accused us of bringing a third bottle, which is completely untrue. Outrageous attitude: The receptionist was appalling, implying that we didn't understand "French etiquette" and downplaying the incident because we were "at a bistro." In total, we endured 40 minutes of unpleasant discussions spread over two days. Despite a promise of a refund, a week later we still haven't received anything. Conclusion: An establishment that prefers to lie and "lecture" rather than own up to its mistakes. Petty management to be avoided at all costs. ------------------------------------------------------------------------------------------------------- Following the response from Management, which we have duly noted, we wish to clarify some important points. Contrary to what has been stated, your sommelier clearly indicated to us that the corkage fee would not apply if we ordered an equivalent number of bottles at the restaurant. We therefore ordered two bottles, in good faith, based on this information. Under these circumstances, it is incomprehensible and unacceptable that this charge was nevertheless added to the bill, without any prior notification or confirmation from us.

03/03/2026: Very warm welcome, pleasant staff and atmosphere as expected, very good food, see you soon team ✨☺️

21/02/2026: We had a very good experience at Auberge Napoléon. The welcome was warm and friendly, and the cuisine was original and of high quality. Vegetarian and vegan dishes were also available on the menu.

29/03/2026: We only had lunch at this establishment; it's not a hotel. How can I put it, without being unpleasant, that we ate very well, however, the service didn't live up to the price. Let me explain: no tablecloth on the table, the wine was brought to the table without a taste, and you only got one glass... There were other things, details for some, but when the menu costs €50, you expect a certain presentation. If you're not too fussy, you'll eat very well.

15/03/2026: Magnificent place, I highly recommend it 👌🏻.

04/01/2026: This little detour was a lovely and pleasant surprise. A small menu with just a few choices guarantees quality… Homemade cuisine from appetizer to dessert, flavorful and delicate. A delightful moment. Thank you very much and best of luck!

04/01/2026: We stumbled upon this restaurant by chance and what a pleasant surprise! The menu, bread, fries, mashed potatoes... everything is excellent! The chef is super friendly and has great values ​​😉 It's definitely worth the detour! 👍

22/03/2026: An excellent, gourmet meal, a perfect blend of classic and original, beautifully prepared and elegantly presented. Local and seasonal flavors are showcased brilliantly, demonstrating the chef's culinary expertise in fish, meat, and vegetables alike. The service was very courteous and of high quality. We love returning to discover new menus and try dishes we haven't yet tasted. Equally enjoyable for families or couples.

19/03/2026: At first, judging by the name, I feared it was just another Chinese restaurant, but it turned out to be a down-to-earth French eatery offering excellent value for money. The chips were a bit greasy and a bit soggy, but otherwise the menu was very good. Friendly service and a cosy terrace. Perfect for a stop on a cycle route with plenty to eat.

17/03/2026: Excellent food. Fast service. Pleasant and friendly atmosphere.

11/01/2026: Avoid this place; the owner smokes in the restaurant.

27/02/2026: Cuisine with refined and unique flavors. Generous service, a pleasant welcome, and a very approachable chef. A privilege to visit the kitchens during service. An exceptional experience.

21/02/2026: An extraordinary experience: inventiveness, originality of flavors, absolutely perfect service, in a very pretty setting, it's fabulous!

01/02/2026: I bought some takeaway bowls tonight and was surprised by the amount of rice and, conversely, very little salmon… Really disappointed

26/01/2026: Always dozens and dozens of minutes late!

19/03/2026: Very warm welcome, super friendly

15/03/2026: Usually a very good pizza 👌👌 but today (March 15th, 7pm) I waited 20 minutes. I said no problem, they warned me, but not for a grilled pizza, though. That's a bit much.

16/03/2026: A real pleasure, as usual, to have lunch at Le Béguin! The decor, the atmosphere, the wine and the food, everything is perfect! Thank you to Manu and his team.

14/03/2026: An authentic restaurant in Grenoble, always a warm welcome, where Manu will be delighted to introduce you to celebratory dishes and wines.

01/04/2026: The staff are very friendly and the food is excellent.

04/02/2026: Generous, high-quality dishes at a reasonable price. The dining room is rather small and therefore quite noisy.

24/02/2026: A superb experience! I came to eat with my team and we weren't disappointed. The staff is fantastic, and the food is delicious.