Les meilleurs restaurants en Loire-Atlantique

26/02/2026: The cafeteria is very poorly run; the service is slow, and there isn't much choice—it's either grilled food or the daily special. The choice is only made when you get to the top of the stairs, when you have to choose your line immediately. Perhaps this sign should be moved to the bottom. Furthermore, there's a lack of budget. The soup is watered down so much you can't even taste it. Once, it was my turn, and I asked the cafeteria worker to put less on the plates, and I ended up with a ridiculously small amount. The desserts are always the same. There's also a shortage of water pitchers.

18/05/2026: There's everything. The buffet is very complete.

20/04/2026: The restaurant meets expectations: Asian fast food.

12/04/2026: Super friendly owner! We went for a birthday and the owner paid for our drinks, which is extremely rare... So yes, I recommend him...😜

20/02/2026: An amazing selection of beers. Friendly staff.

02/07/2026: We came for lunch and our experience was mixed. Upon arrival, the waitress was unfortunately not very friendly; she didn't even say hello, which didn't give a very good first impression. However, the waiter who then took care of us was very friendly, smiling, and pleasant. As for the food, we were disappointed. The cuisine didn't particularly impress us, neither in terms of taste nor portion size. We won't be returning.

27/06/2026: Duck breast salad 🤔 and well, 2 slices of duck breast in a lot of salad with a few mozzarella balls and 3 cherry tomatoes cut in half....when we tell the waitress she replies: ah normally it's 5 to 6 slices of duck breast....

12/06/2026: Good evening, I'm contacting you. We should try to make the same galettes and crêpes in Brittany; that would be fantastic, truly fantastic, because unfortunately, that's not the case here. Galettes have very little butter, not to mention the crêpes that stick to the plates—even worse.

06/06/2026: Excellent crêperie: generous portions, reasonable prices, and very friendly service. We had a wonderful meal. I highly recommend it!

13/12/2025: We ate very well, the €26 set menu was very good

13/12/2025: Previous reviews unjustified Very welcoming Good food We recommend it

29/06/2026: Disgusting, no other words. Calzon, no ham, no egg, full of fat, black mushrooms. You won't see me anytime soon.

21/06/2026: My previous review will remain below because I feel it's important. As a regular customer, I'm lowering my rating to 4 stars. The food quality and dedication haven't changed, BUT the delivery... until recently, it "only" cost €25 + €3 for delivery. Now it's €40 + €3!! The price has almost doubled for the same service. I praised this delivery service in my last review, and I'm revising it. 🤷‍♂️ It's worth noting that today, a single person or a couple has to pay almost €50 just to get delivery... As a business owner myself, I understand the challenges a company faces with recent oil price increases, or perhaps it's the World Cup effect? 🤷‍♂️ I still think there are plenty of solutions rather than impacting the minimum order value for customers. Too bad, I'll still be a customer, but less frequently 🙂‍↕️ [I already left a review a while ago, but I can't see it anymore... I was praising Lazzaro; it's true, they're the only "fast food" delivery place in the area, and what a plus!! There was a slight dip in quality a while back, but recently we tried two of the new pizzas and they're fantastic!! The staff is always friendly. No problem, my previous review was 5 stars, and I stand by that! Some of the comments are absurd in my opinion; mistakes and delays happen, like in any job 😌. We've almost never been disappointed, you can count on us for a long time to come 😁. You deserve your 🌟 🌟 🌟 🌟 🌟

28/02/2026: I attended this school from 2011 to 2013, where I completed a vocational training program in service services. Thanks to this school, I was able to get back on track with my studies and achieve better grades than in previous years, all while learning a trade I enjoyed. They were always very attentive to the students, from the teachers to the student services staff and Marie DO.

17/10/2025: Super friendly welcome. Our waitress, despite her obvious stress, was always smiling and attentive. The meal was excellent, especially the perfectly cooked fish. The garnish surprised our taste buds with its delicacy and aromas. Congratulations to all the apprentices and their instructors.

30/05/2026: We ordered a beer but were refused a glass of water (supposedly because they were out of glasses...). The waitress was disrespectful and served us the wrong drink. If you want to have a good time, find another bar!

30/05/2026: Refused to serve water with the drink ordered, claiming there were no clean glasses and other customers would be arriving later. Ordered a Coke Zero, but served a regular Coke without asking. Very poor customer service.

12/12/2025: I've been going to this restaurant for a few years now and I know the Asian food well. It's really, really good. Unfortunately, it's closing on December 30th due to a problem on the street; it's become a one-way street and some parking spaces have been removed. I think it's sad to see this couple, who make such good food, forced to close down. Well done to you! I went with a friend today and he loved it. I'll go back before it closes. It could use a little more background music.

10/12/2025: Questionable hygiene. And the food was nothing special. Avoid at all!!

23/05/2026: Very convenient on the roadside between Nantes and the coast! It's a shame the sandwiches were barely warm...

20/05/2026: The best and most beautiful McDonald's toasted sandwich I've ever had (really), thank you.

25/05/2026: Total disaster, very bad food. The worst Asian restaurant I have ever visited.

15/05/2026: Je viens de changer mon avis 5 étoiles en 2 étoiles. Habitué de lieu, Dimanche midi en été... Crevettes ont tournée, ça nous a donné la diarrhée... Les 2 étoiles pour le sourire des personnels mais les repas sérieux c'est a réfléchir... Je ne recommande pas trop en ce moment chaud.

11/12/2025: Yesterday on 1:30am I ordered pizza Offer that buy one get one free but the delivery boy got only one pizza but he told he did nothing so I called to pizza shop they picked up and one boy start listening our problems and he end the call then I called again and again they never response.seller know they cheated and fraud to client that’s why they don’t response it my any call so I was so disappointed because I been ordered so many pizza from this shop but they lie and fraud to me so I need my money back because that I offer I ordered that pizza !

20/11/2025: If anyone was trying to reinvent the very notion of "pizza," congratulations: they succeeded. A white sea of ​​tasteless cheese, decorated with tiny islands of salmon that looked like they'd accidentally washed up there. It was as if the chef had decided to play "Where's Waldo?", but with fish crumbs. The taste? Let's just say my stomach went on strike. Between the heavy cheese and the salmon that barely convinced me it was actually salmon, the experience quickly became… memorable, but not in a good way. And to top it all off, I even got a "surprise topping": a hair delicately placed on the pizza, as if someone wanted to add a personal touch to the dish. A true gastronomic experience… but probably not the one you were hoping for.

06/06/2026: How can a shop run by a "Meilleur Ouvrier de France" be so dirty?

17/05/2026: I bought some savory kouign-amann yesterday morning; they were great warmed up as an appetizer, especially the ones with Roscoff onions. However, the shop was incredibly crowded, and the young saleswoman, who was very friendly, was working flat out serving customers all by herself. Perhaps two sales assistants wouldn't have been too much, especially since it was market day and a long weekend, and the streets of Guérande were packed. These new savory treats are very good.

16/11/2025: I have never seen a restaurant with such disastrous service as this place. To begin with, we ordered a glass of wine. When we went to order a second, the waiter told us that they no longer had the same wine. Shortly after, another waiter appeared and told the first one that, in fact, they did have the wine — that the first waiter simply didn't know how to look for it properly. Next, we ordered a fondue. The bread that came with it looked like homemade bread, and so far so good. But, after eating the top parts, we realized that the bottom pieces were moldy. When we mentioned it to the waiter, he said that "the bread was from that day," which was simply impossible. To make matters worse, the gel in the fondue burner ran out in the middle of the meal. We called the same waiter from the wine glass again, and he spent some time talking to the pizza maker before finally saying that it had run out. During this time, another waiter listened and argued with him once again. While all this was happening, our fondue had already hardened, and we had to wait a long time until one of the waiters came to reheat the fondue on the burner. And, to top it all off, when it was time to leave, we wanted to use the restroom, but we simply didn't have the courage because it was very dirty. This was, without a doubt, one of the worst experiences in terms of service and customer care that I have ever witnessed. Every detail, from the wine to the bread, from the burner to the bathroom, reflected complete disorganization and lack of attention.

07/11/2025: We're giving it 2 stars for the decor and the mountain-like style, but that's all, really very disappointed.