Les meilleurs restaurants en Loiret

13/01/2026: A real treat! Second time here: a menu featuring homemade and local products! We highly recommend it! This French toast was delicious!

31/12/2025: A really lovely restaurant. Good food, a warm welcome, and excellent service. Highly recommended.

14/03/2026: First time at this very pleasant restaurant. The owner was very friendly, we ate very, very well, it was a lovely experience. I highly recommend it.

07/03/2026: A friend introduced us to this restaurant; the service and food were excellent.

05/05/2026: Food made with good ingredients. Pleasant service. Lovely decor. Very enjoyable.

12/04/2026: Excellent food, everything is perfect, as always.

17/04/2026: The presentation was impressive. The starter was rather bland. The stuffed guinea fowl had a pleasant taste, but the side dish was disappointing. Overall, the restaurant's cuisine doesn't live up to its prices.

15/03/2026: A cuisine full of finesse and originality with high-quality products, an excellent time and a very good memory.

27/04/2026: The kebab was decent. The meat was good, but unfortunately, I wasn't a big fan of the bread, which I found too bland. No complaints about the service or the welcome.

06/03/2026: Good service, tasty and friendly. Prices are reasonable, 👍

30/03/2026: A wonderful experience, we'll be back! ☺️ Great atmosphere, friendly and welcoming staff, nice decor, and the pizzas... mmmmmm 🤤 We loved it! See you soon! 😉

30/03/2026: I really enjoyed this restaurant. The food was plentiful and delicious. The atmosphere was great and the servers were very friendly. I recommend it! 👍

31/03/2026: Excellent, warm welcome, friendly servers

30/03/2026: Excellent. Always a pleasure to have lunch at the Courtepaille in Saint Jean de Braye. Relaxed atmosphere and good food.

30/04/2026: The place is lovely, the service impeccable, the food excellent. A place not to be missed.

12/04/2026: Excellent tasting of both savory and sweet crepes. The space was a little too cramped for our liking, but the staff were very welcoming and the service impeccable. A tip: reservations are recommended as it gets very busy.

25/04/2026: To begin with, the welcome was what some might call "typically French," meaning rather unfriendly. It's true we hadn't booked, but a table was available on the condition that we ordered the €15 set menu. A perfectly reasonable price, certainly, but I was expecting a simple savory buckwheat crepe. Not possible! You'd think, "If you can afford more, you can afford less!" Well, not here. That's what really put us off. So, our family's opinion is based on the reception and a rather questionable policy, not on the crepes themselves, which we didn't get to try. You might have better luck than we did... and perhaps receive a warmer welcome. Come on, a little effort, please! Isn't that the foundation of business?

18/04/2026: Small, secluded but very charming crêperie Friendly owner Delicious food 100% Breton!!! Decor, food, tableware, Breizh Cola! However, it's quite light and not very filling.

14/03/2026: A typical Sologne location, friendly welcome and good food

09/03/2026: I was a little surprised by this unusual place. It's not a "gastronomic restaurant," but it's a real treat with fresh, expertly prepared ingredients. The staff is very pleasant and the service is efficient. Well done! We'll be back.

19/04/2026: Very friendly , with a very polite waitress , thanks i strongly recommend Kathleen as waitress there.

19/04/2026: Very good. Served by Evan: very professional. Smiling and welcoming.

02/11/2025: As of late 2025, this restaurant, open only for lunch, is simply incredible. The couple who run this establishment are warmly welcoming and very energetic. The waitstaff are equally efficient, with precise and skillful movements, and are always polite and attentive. The unseen kitchen staff are just as diligent, as not a single insult escapes from this place where work and atmosphere seem perfectly harmonious. The food, in terms of quality, is excellent, and the portions are generous. It mainly consists of a starter buffet and daily specials in limited quantities to ensure freshness. As for the ambiance, it's closer to a working-class restaurant than a fine-dining establishment, although the quality of the ingredients makes one wonder. Many different groups of people from various professions come here for lunch, which creates a pleasantly moderate hubbub. Like the owners, the clientele is friendly, which sometimes leads to open conversations with other tables. Regarding prices, you can honestly expect to be satisfied for €20, including a small aperitif, the starter buffet, a main course, and coffee, for example. There are several adjoining rooms, including one that opens onto a semi-covered outdoor area. The parking lot at the rear of the building is quite large, but given the capacity of the rooms, I recommend carpooling. Don't hesitate to reserve a table by phone; your call will be answered even during peak hours. I wish you all a pleasant and convivial lunch break.

10/10/2025: It's always a pleasure to have lunch at this restaurant. The food is excellent, the service is quick, ideal if you're in a hurry, and the owners are very welcoming. We'll be back, that's a promise.

16/03/2026: Good dinner Cold atmosphere Nice decor

01/03/2026: Very pleasant setting Delicious and flavorful products Very friendly welcome with a smile 😊 You feel right at home!!

16/05/2026: The restaurant is obviously very nice thanks to its vintage decor; the place's biggest plus. However, the service was quite slow, and the waitress seemed eager to leave towards the end, even though we had taken our order after 25 minutes. My salmon tartare was made with unripe avocado, which was a huge disappointment. When I mentioned it to the waitress, she replied, "Sorry." No, the appropriate response would have been, "I'll report it to the kitchen, and I'll offer you a free coffee/something to make up for it." Having a great concept isn't everything; the waitresses and waitresses are the heart and soul of the place. If they don't keep the business running smoothly, it won't work. Our son loved spending his time reading old comics, and I'll cherish that memory for my family. But as for the "home-style cooking" aspect, there's still a bit of heart to be put into it. 😉

14/05/2026: A great restaurant, excellent atmosphere, unique decor. Highly recommended.