Les meilleurs restaurants en Manche

27/09/2026: Great experience, unlimited pastries, and the staff are so friendly and top-notch!

08/09/2026: Hello Management 🫡🇫🇷🫡 As a customer, I occasionally shop at your establishment 🤫 Why 🤔 And yet you have bakeries in Cherbourg, but I always choose Marie Blachère Tourlaville whenever I'm back in your region 😀 You may not have the sun 🌞😎☀️ above your head, but you have sunshine in your heart ❤️🥰❤️ This kindness, this expertise, and above all, this impressive performance ✊🤕✊ must be giving the competition a run for their money 😡 Corentin is awarded a truly professional welcome for 2026 🏆 A) Welcome 5 🌟🌟🌟🌟🌟 B) Kindness 5 🌟🌟🌟🌟🌟 C) Politeness 5 🌟🌟🌟🌟🌟 D) Customer Service 5 🌟🌟🌟🌟🌟 Above all, the ever-present smile that only Corentin has the power to create, building customer loyalty at Marie Blachère Tourlaville. With my order, a quick coffee break, and I settle into the dining area 🤗 1) The tables and chairs are clean 😀 not to mention the floor, which is swept regularly, judging by its cleanliness. 2) I listen 😀 3) I observe 🙂‍↔️ 4) I analyze 🥺 5) My 360° perspective will give me that extra edge to provide constructive feedback to this well-established business 😉 One thing is for sure: Corentin has the courtesy to become a pillar 💪 at Marie Blachère Tourlaville, thanks to his unparalleled expertise 😀 I work nationally 🫡🇫🇷🫡 and, of course, I'm a regular at establishments like yours. Finding staff like Corentin is like looking for a needle in a haystack 🤫 Talent isn't something you can just conjure up; you'll find that ability to put all your energy into everything ⚡💥⚡ in Corentin 😉. Congratulations on this work! I can only admire this approach to customer loyalty at Marie Blachère Tourlaville. First place on the podium 🥇🏆🥇 goes to Corentin, with the Jury's congratulations. 🫡🇫🇷🫡🇫🇷🫡 *** For your information, the restrooms are clean, which shows that the establishment has a respectful approach to its customers 😃 CONCLUSION: Buying your bread 🍞 and pastries 🍰 daily at an establishment like Marie Blachère Tourlaville is a smart choice in a region where this expertise and friendliness are so prevalent. Best of luck to you! 🫡🇫🇷🫡

16/08/2026: A very good establishment overlooking the harbor. The food offers excellent value for money, the service is impeccable, all in a very attractive setting facing the harbor.

15/08/2026: Unacceptable behavior from the chef that ruins an otherwise exceptional meal. Service: 5/5 | Food: 5/5 | Value for money: 4/5 Let's start with what's good: the food and the service. The quality of the cuisine is undeniable, and the service provided by the team is impeccable. As for the price, the value for money is acceptable, although I'm deducting points for the exorbitant drink prices (a standard soft drink at €8 is excessive). We also noticed that almost all the other customers declined the aperitifs, which were also overpriced. However, my overall rating of 1/5 is due to one element that completely ruined our evening: the chef's attitude. The awkwardness began as soon as we arrived to make a reservation, when the chef didn't even bother to say hello or offer a smile. But the worst was yet to come. Upon our arrival that evening, he literally launched into a tirade against his staff right in front of us. Throughout the meal, we then heard him repeatedly yelling at his team. The result? We stopped even paying attention to the excellence of the food on our plates, so completely did the chef's unacceptable behavior monopolize our attention. This distressing spectacle elicited forced smiles from at least three tables, to the point that we ended up sympathizing with our neighbors in the face of this shared discomfort. In an establishment whose reputation rests on the prestige of its chef, he is expected to live up to expectations in every aspect. On a personal level, however, given his impressive professional background, he falls short. A great chef should inspire respect, not discomfort. Finally, having read the chef's often disparaging responses to critical reviews, I know what to expect after this comment is published. I sincerely sympathize with the staff who, nevertheless, do a remarkable job. I hope the manager will reflect on his approach to improve the working conditions of his front-of-house team as well as the well-being of his customers: we come to a restaurant not only to eat well but, above all, to have a pleasant experience. Right of reply following the owner's feedback: I acknowledge your response, which perfectly illustrates the discrepancy highlighted in my initial comment. Regarding our reservation: the doors of your establishment were open. We did not see any meals being served, and you did not even deign to greet us. It was your manager, visibly uncomfortable, who took our reservation. If it is inappropriate to enter a business with its doors open, please excuse us for disturbing your rest. What is truly shocking in your feedback is the fundamental misunderstanding of what running a business entails. A restaurant is a business driven by its employees and financed by its customers. Leading teams, coping with pressure, and striving for excellence require discipline—that much is clear. However, true professionalism lies in elevating one's team with respect. Yelling at staff during service and creating widespread discomfort in the dining room remains completely unacceptable, regardless of the level of prestige aspiring to.

21/09/2026: I can tell the manager/owner really makes a difference when he comes in. He is working hard, food comes out hot and well prepared. It makes such a big difference. I understand that it's McDonald's and the workers may not always be very motivated, however when the boss is in. Everything is excellent!!

20/09/2026: The guy who served us took his time before his break, Percy

01/06/2026: Great dinner package with cocktail, starter, main course, dessert, wine, and coffee! Everything was delicious! Then we had a reserved table for the nightclub area! Great atmosphere and welcoming owner and staff! We had a wonderful time in this really nice setting 🪩

31/05/2026: We were refused entry because of our age (20). It would be good to specify this on one of the websites, as was the case for the dress code. Next time, it will prevent ruined evenings.

09/06/2026: Superb little restaurant. Friendly welcome and atmosphere. Very good food. Don't forget to book.

24/05/2026: A simple but very welcoming restaurant. The menu isn't extensive, but the food is very good and really inexpensive!

25/09/2026: Excellent crêperie! Great service! Friendly staff!

20/09/2026: Delicious crepes served very quickly! And the Norman cider was excellent.

15/12/2025: What an incredible restaurant! You can't find better in Granville. Plus, it's perfectly located on the Plat Gousset. And the chef—let's talk about him! He's practically Paul Bocuse, but funnier! The owner, Renaud, is a very good waiter; he should do stand-up comedy on the side—he's very funny too. That's all, kisses!

08/12/2025: We had a wonderful time with my sweetheart, a very warm welcome, and the food was delicious! All for a very reasonable price. We look forward to coming back! 🙂

07/08/2026: Easy to order online, very low prices, very friendly service, very good pizzas for the price.

05/08/2026: Nice pizza! We had a Bambino pizza and a Chorizo ​​pizza this evening (August 5th, 2026). They were flavorful and generously sized, but you have to like thin crust, which I do. Good value for money. I recommend this place. Lovely pizzas, thanks. We will definitely come back next time we're around. 🙂

17/10/2026: The food was okay. The service was zero. The waitress was unpleasant; it doesn't make you want to come back.

17/10/2026: A very bad experience. The starters arrived at the same time as some of the main courses, or even after some! We had to ask for the children's menu, which arrived after everything else. No apology, no gesture of goodwill, just a simple "I know." And a very high bill.

21/09/2026: I can tell the manager/owner really makes a difference when he comes in. He is working hard, food comes out hot and well prepared. It makes such a big difference. I understand that it's McDonald's and the workers may not always be very motivated, however when the boss is in. Everything is excellent!!

20/09/2026: Excellent service Very friendly manager Very friendly staff Thank you very much for the welcome

16/10/2026: I invited a friend for lunch. The welcome was good, but despite our ages, the location wasn't suitable. We ended up eating on benches instead of the chairs and tables that were within easy reach and available. We ordered the daily special, sliced ​​chicken. The dish was well-presented and very well-cooked. However, the menu prices are a bit high; otherwise, no complaints.

05/10/2026: I do not recommend this restaurant. For high prices (main courses: €28 for sea bream, €35 for beef, desserts from €9), you end up with bland food and overcooked fish. Other restaurants in the area are much better quality for the same price range. The decor is nice and the seats are comfortable, which are the only positive points.

21/06/2026: Our experience was that of a lunchtime meal. Friday, June 19, 2026. Excellent meal, professional and friendly service. Good value for money.

29/01/2026: Excellent meal. Top-notch service. Thank you very much 👍

04/07/2026: During our hike on the Cap de la Hague (trail 5), we stopped at this hotel-restaurant for a drink and a bit of a break. The place, like the village itself, invites tranquility and quiet conversation, a welcome respite from the heatwave, which is rather limited in the Manche region.

17/10/2026: A very warm welcome, a magnificent setting, and a pleasant stay. Well located for exploring the surrounding area. We planned to have dinner at the hotel but had difficulty finding a good evening meal nearby. We were disappointed with the breakfasts, which were rather ordinary for the price. Nevertheless, we have fond memories, particularly of our interactions with the receptionist, who did her job perfectly. A good base for anyone who enjoys exploring the charms of the Cotentin peninsula. Sincerely

12/10/2026: Perfect service, very quick and very friendly

17/08/2026: One of the best Thai meals we've ever had. Refined dishes, bursting with flavor. The same goes for the dessert. Warm welcome.

10/08/2026: I don't know if we're here to cook or to wait. But we're having a great time! 😁😁