Les meilleurs restaurants en Pyrenees-Orientales

1535 restaurants sur RestoRanking

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5,5
63
Avis

Point Kebab


Latour-De-France
06/09/2026: I came for lunch with my father. A very pleasant experience; the staff is excellent. The menu is limited, but they're sure to sell everything during service, so if you come every day you'll never eat the same thing. Each dish is simple but has something special about it, the chef's secret. A place worth trying! The place is very clean.
13/08/2026: Another delightful lunch break at this neighborhood bistro during this sweltering August. The owner, assisted by the waitress, greets you with a smile. The atmosphere is relaxing and allows for a genuine moment of sharing over the food. The dishes are as delicious and generous as ever, and beautifully presented. I will gladly return for both the food and the service.

5,4
553
Avis

Boulangerie Ange Perpignan


Perpignan
29/09/2026: I've been a customer for 8 years and have always been greeted with a smile. The prices are reasonable and the products are good.
29/09/2026: Excellent, quick service; the waitresses are all very welcoming and friendly, it puts a smile on your face for the whole day.

5,4
361
Avis

Yuki Sushis


Perpignan
04/10/2026: Absolutely no flavor (maki and beef with cheese skewers), the maki rolls don't hold their shape, and the rice isn't seasoned (plain rice). The worst sushi I've ever eaten. Not to mention the delivery delay. Avoid at all costs!
27/09/2026: Excellent food, reasonable prices, and very pleasant staff.

5,4
194
Avis

Family's Snack


Saint-Cyprien
03/08/2026: Absolutely delicious, I get the Chicago and I love it!
19/06/2026: Hello. Large order, practically one pizza each for two people. All very good, a real treat. Excellent service, ready on time, even a hand loading the car. Good experience.

5,4
949
Avis

Le Petit Moka


Perpignan
12/09/2026: Central restaurant. A no-frills option is fine. An attentive waiter and quick service
01/09/2026: The peach halves are excellent, family atmosphere, shaded area

5,4
1805
Avis

Pizzeria L'Arcade


Collioure
25/09/2026: We came for lunch one August day, as we do every year. Unfortunately, this time we were very disappointed by the atmosphere and the staff's behavior. In front of all the customers, the owner started yelling at a waitress, demanding money that was supposedly missing. A neighboring shopkeeper also started making a scene in front of the customers with an employee, apparently over a key that the employee hadn't returned. At one point, a waiter even asked who was yelling, before realizing it was the owner. The waiters then laughed about it amongst themselves, which reinforced our impression that this kind of shouting was unfortunately commonplace. We were also with a pregnant woman who simply asked if the mayonnaise was homemade. Instead of a straightforward answer, she was asked to justify why she wanted to know if it was homemade. We come here every year and have always enjoyed the place, but this visit was particularly disappointing. The atmosphere, the scenes in front of customers, and the owner's behavior made us feel very uncomfortable. It's a shame, because we used to enjoy coming every year.
21/09/2026: Pizzas loaded with pepper and tallow. I ordered a diavola which is usually spicy or very spicy and the spicy, raw pepper and tallow were not even noticeable. The dough was just right.

5,3
2232
Avis

Flunch


Perpignan
04/10/2026: The staff are absolutely lovely, everything is very good, and the quality of the side dishes is superb. I've rarely seen a Flunch this good. The premises and furniture are a bit dated, but all the staff do their best to make sure everything is as good as possible. Well done to the team!
30/09/2026: Arrived and left almost immediately... the cutlery was filthy. Disgusting.

5,3
134
Avis

Chalet Calmazeille


Formigueres
21/03/2026: The restaurant service needs to improve a lot. Since honhabagafat TRYO has nothing to do with the excellent service it had years ago.
21/03/2026: An incredible end-of-season day with magnificent weather. The fire pit was amazing, far from overpriced for a resort, but absolutely delicious. Hats off to the cooks!

5,2
515
Avis

La Ferme


Amelie-Les-Bains-Palalda
27/08/2026: Christiane is lovely and the wood-fired pizzas are delicious.
26/08/2026: The pizza was really bad, I threw half of it away even though I was very hungry, avoid this place!

5,2
1311
Avis

Le Relais de Villefranche


Villefranche-De-Conflent
17/09/2026: Pleasantly surprised, friendly waiters, good atmosphere, excellent value for money and good food, a set menu of starter, main course and dessert for €21. The cheapest restaurant, because be warned, restaurants in the village are not cheap.
13/09/2026: The place was packed, the tables were very cramped, and it was quite noisy because it was so full. The food was just okay, although well prepared. The best thing was the service from the waitstaff, who were very friendly and helpful.

5,2
2520
Avis

Le Copacabana


Collioure
11/10/2026: Unacceptable behavior from a manager. We arrived at this restaurant and witnessed a truly deplorable scene. A young waiter greeted a couple with a smile, in a very professional and welcoming manner. He was beginning to show them to a table when a man wearing a black polo shirt, who appeared to be a manager, abruptly interrupted him, saying, "No, no, you don't handle that, I'm in charge of welcoming guests." The way he spoke to him was frankly inappropriate and disrespectful, especially in front of the other customers. The young waiter was doing his job perfectly well, was smiling, and seemed genuinely eager to do a good job. In contrast, this manager's attitude was cold, authoritarian, and particularly unpleasant. When you're in charge of a team, the very least you can do is respect your employees, support them, and speak to them politely, rather than belittling them in front of everyone. This kind of behavior gives a very bad impression of the establishment and immediately makes people feel uncomfortable. A word of advice to the gentleman in the black polo shirt: respect for your colleagues is just as important as welcoming customers. Luckily, the young waiter seemed to understand what quality service meant.
11/10/2026: Very disappointing experience. I ordered a medium-rare steak, but it arrived completely well-done, so tough that I could barely chew it. I told the chef that I had specifically asked for medium-rare, and they replaced it with another steak. However, the second one was practically raw! How can a restaurant get the same order wrong twice? Extremely disappointing food quality and cooking standards. I would not recommend this place.

5,1
764
Avis

Le Bilboq Chez Jean-Jean


Saint-Cyprien
28/08/2026: One of the many tourist traps. If you can't help it, go there, but there's no other good reason.
26/08/2026: I could have given it zero stars, I really would have, because I've never had a worse cocktail than there, and I mean that sincerely. Paying that much for a cocktail and getting the worst mojito imaginable... this place is truly one to avoid.

5,1
125
Avis

Paul


Perpignan
30/08/2026: I've been a regular customer at Paul's for many years, and I feel compelled to point out that the prices are rising a bit too quickly! For example, an éclair went from €3 to €3.30 in a single day—that's a 10% increase all at once! 😱 Mr. Owner, do you really think your customers don't realize what's going on? 🤔
16/07/2026: The salads aren't as full as they used to be... Lots of salad, not much chicken...

5,1
211
Avis

Canetacos


Canet-En-Roussillon
11/09/2026: Super friendly welcome, delicious pizzas. I highly recommend it!
04/09/2026: Hello everyone, I am very satisfied with the pizzas, excellent quality, generous portions, and also very tasty. I highly recommend them.

5,1
703
Avis

Boulangerie Marie Blachere


Cabestany
14/08/2026: I regularly shop at this store where the sales assistants are friendly and the atmosphere is generally pleasant. However, today I felt like I was walking into an oven, the heat inside was so intense. It's shameful to make people work in these conditions.
14/08/2026: As a regular customer, I appreciate the range of products offered, the professionalism of the sales team, and the store's accessibility thanks to the parking lot. However, during this prolonged heatwave, I am hesitant to enter the sales area because the window display's exposure to the sun, combined with the heat from the ovens, makes the atmosphere unbearable and particularly unpleasant. I wonder about the impact of such heat on hygiene, the preservation of ingredients and products, and working conditions.

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