Les meilleurs restaurants en Saone-Et-Loire

08/07/2026: I happened to pass by this cafeteria, I was very well received, the service and the coffee are really good

30/06/2026: We paid 15 euros for a very small pizza which was not bad, but another pizza at 12 euros was just as small, with a 2-millimeter layer of crust and 10 centimeters of cheese. There wasn't even a carafe of water; we had to pay 1.50 euros for water, and the waiter wasn't very pleasant.

22/03/2026: Best pizza for miles around! In all of Chalon, I'll only go there. Pleasant, helpful, welcoming. They make everything, not just pizza. I highly recommend them, and they're open until 2 am 😊

27/02/2026: Very welcoming place, friendly staff, perfect! I ate the Savoyard dish and it was delicious. I highly recommend it, the place is clean and spotless.

03/05/2026: Good dinner. Salmon tikka masala. With fragrant rice. Thank you

26/04/2026: We had a wonderful lunch on the terrace. The dishes were generous and flavorful, just the way we like them. The service was perfectly timed. What's more, a singer (not from the restaurant) came to make the moment even better—how lucky! The only surprising downside was the lack of tea that day, which was a real shame, but we'll be back.

08/02/2026: Friendly welcome, simple but tasty food, pleasant service.

04/01/2026: We were very disappointed. Upon arrival, we asked if it was possible to turn up the heat. We were told no, and in a rather unpleasant manner. Two people were eating wearing hats, and we had to put our coats back on to finish our meal. There were no hand dryers in the restrooms; we had to ask for them. Again, the answer was positive, but not friendly. Not a word of apology (it happens!). The young waitress was very friendly, which was not the case for the other waitress (the manager?). The meat was tough, the fries were soggy and overcooked (reheated?). Some of the potatoes in the morbiflette were undercooked. We didn't dare say anything because we were embarrassed for our friend from Autun who had accompanied us and recommended this restaurant. The pizza, however, was very good. The apple tart was very average (store-bought?). We do not recommend this establishment. It's a shame for the young waitress who was doing her best to make up for it! The setting is very pretty, though.

23/06/2026: A whole table of young people (besides me), of all ages and rather noisy, was welcomed with smiles and kindness on a Sunday after the organic market (which is held just across the street, in front of a magnificent Romanesque church). The (typically Swiss) friendliness of the owners, the quality of the food and drinks, and the beauty of the village and surrounding landscape make it well worth the trip. There are some lovely walks to do afterwards: Mont St-Romain, Brancion, etc.

31/05/2026: Very nice, but the waiter wasn't very friendly, which is a shame.

20/05/2026: Best pizzas in the area. The owners are fantastic; we've been customers for a very long time. See you soon. Mr. Four Cheese.

15/05/2026: Good pizzas, well topped. However, they could have been cooked a little longer.

29/04/2026: Very warm welcome. Good service. Thank you.

08/03/2026: Lunch on a Sunday at 12:30 pm. One hour for the starter, nearly two hours to finish the main course. The food was decent, if simple (the only side dish was dauphinoise potatoes). At 2:35 pm, after more than two hours at the table, we very politely asked if it would be possible to speed up the cheese course or move on to dessert. The response: if we were in a hurry, we should have said so when we arrived… and it's already a good thing the restaurant is open on Sundays. So we moved on to dessert: no fruit, unlike at other tables. When it came time to pay, the bill was incorrect. When I calmly pointed it out, the chef replied: "You won't be back anyway," then added that I would have been better off saying nothing since the Mâcon wine was more expensive. He then accused us of having changed the menu… confusing us with the next table. And concluded: "If you're in a hurry on a Sunday, go to McDonald's." “At 50, and after eating at many restaurants, this is the first time I’ve been treated like this. The food was decent, but the welcome and service were truly regrettable.” Everyone will have their own opinion.

07/06/2026: We were a little put off by the bad reviews, but what a great find! The service was fantastic, efficient, and fast, the food was excellent, as were the desserts and drinks, and the servers were really friendly. The setting was magnificent. We'll definitely be back!

30/05/2026: The location was great! But the food shouldn't be called Italian. It took a long time, and the food was far below par! Really, none of the dishes were okay.

26/06/2026: We had a lovely time at this brasserie, where the quality-price ratio is very good. Simple and satisfying dishes, served very quickly, and the servers are both efficient and friendly. There's a large outdoor terrace. I recommend it for a good and quick meal.

19/06/2026: A pleasant, refreshing break with a delicious ice cream sundae on the terrace. However, the prices are very high. It's a Carrefour in Chalon, not by the sea.

14/06/2026: I placed an order on the McDonald's website for 5 ice creams near the Colosseum. It was delivered via Uber Eats by a very nice man, but it wasn't our order. We called the driver back, who had to return to McDonald's to pick up other orders, so he could inform McDonald's to deliver our order. We asked to speak to the manager, but he refused to talk to us and didn't answer our calls. McDonald's refused to pay the delivery fee to the driver and informed us that we had to pay the fee again for our delivery, even though it was their mistake. We received 5 ice creams, but 4 out of 5 toppings were missing. I strongly advise against ordering from them. It's much better to go there in person to check the order.

13/06/2026: Can never go wrong with MCD wifi

05/07/2026: The frog legs were very good. The waiter was friendly.

01/07/2026: A festive and friendly spot, offering a fun and simple experience in an unpretentious setting perfect for sharing moments. CUISINE ★★★☆☆: The menu features brasserie-style cuisine with simple and accessible dishes. Portions are decent and the plates are generally generous. The quality varies depending on the choices, with some dishes lacking consistency, but overall they remain satisfactory for this type of cuisine. SERVICE ★★★☆☆: The welcome is adequate, and the staff handles the essentials. The service is efficient, with a team that does its best to manage the different shifts, although the flow can vary depending on the organization. AMBIANCE ★★★★☆: The atmosphere is clearly the highlight of the place. The festive spirit is palpable, with a friendly and lively atmosphere that perfectly matches the concept. It's a place where people come primarily to have a good time in a relaxed setting. MISCELLANEOUS: The establishment has free parking nearby. Access by car is relatively easy. The place is generally well-suited for groups and meals with friends. HIGHLIGHT: The festive and friendly atmosphere that is the hallmark of the establishment. DOWNSIDE: The consistency of the food can vary, and the overall level of service is rather basic. SUPPLY FOR IMPROVEMENT: Improving the consistency of the dishes and harmonizing the cooking methods would enhance the overall quality while preserving the festive character of the place.

12/06/2026: The service was good, but the wait was far too long, even though the restaurant wasn't even half full. The wait between courses was interminable.

19/07/2026: The ice cream was frozen, a bit disappointing. Nice setting and good service from the staff.

27/06/2026: The service is terrible, I am disappointed because I did not expect this. My husband travels frequently but lately everything has changed, poor hygiene, the owner is always in a bad mood.

18/07/2026: Excellent place, simple and delicious food, a real treat. I highly recommend it.

06/07/2026: We received a warm welcome and enjoyed a very good meal. The food was simple and effective, perfectly in line with the price of the menu. Thank you to the chef. I highly recommend this friendly establishment.

28/11/2025: We were so happy to share a moment as a family. We enjoyed the terrace during the last days of summer and savored some absolutely delicious frogs' legs in cream sauce. Many thanks again to Alain for this wonderful time and to the waiter who was so attentive.