Les meilleurs restaurants en Savoie

11/04/2026: Absolutely top-notch! Always comes, never disappointed

22/01/2026: The pizza was excellent, the dough was truly superb. Plus, the owner was incredibly kind! A very good experience.

21/04/2026: The welcome was impeccable. Located beneath a bar and restaurant, the inn is perfect for meeting people. Upstairs, the rooms are very comfortable and spacious. A minor drawback was that we couldn't lock our room. But no matter, we were two pilgrims exhausted from our walk, and we enjoyed discovering this little village, eating by the lake, and chatting with the cheerful owners. A truly unique experience.

21/11/2025: Even better on Friday night! Thank you to the whole team for a very enjoyable evening. A festive atmosphere with David, a multi-talented artist who made for a wonderful family meal – pure bliss!

11/12/2025: Everything is there: the quality of the products, the delicious dishes, the welcome, the warm and friendly atmosphere. A delight for both the palate and the eyes. No hesitation needed.

25/11/2025: Simple yet sophisticated dishes, beautiful and delicious! And what can I say about the desserts... I'll let you discover them for yourselves!

27/02/2026: We come here every year; the food is delicious with beautiful presentation, and the service is pleasant and welcoming.

27/02/2026: Always a warm welcome, top-notch service with a smile. The food is delicious and of good quality.

06/02/2026: We had a wonderful week at Black Diamond. Communication with the owner was excellent and fast. We were two families (12 people in total) and stayed in the beautiful and charming apartments The Penthouse and Faisan. There was also plenty of room for everyone to eat together in the Faisan apartment. You can ski right up to the apartment, and in the morning, you can walk (a short hill) to the ski lift. Vicky & Dani were on-site, and we could reach them all week with any questions. At the end of the day, a quick text message and 45 minutes later the sauna was on. And after skiing, we enjoyed a relaxing bubble bath in the jacuzzi. The groceries were already there when we arrived on the first day (you can order them online at Super U in Bourg-Sainte-Maurice; pick-up costs €50). And every day they brought fresh bread, croissants, and cappuccinos. A real treat!

05/02/2026: Had a fantastic stay here with my partner – highly recommend. Top-quality accommodation with stunning views, and brilliant concierge service from Dani and Vicky. I was in the spa most days (hot tubs and massages were a real treat!), and being able to ski right back to the terrace is such a bonus. Would definitely return!

01/03/2026: An establishment that was recently taken over and revitalized by a great team of four friends who deserve to be known: On the restaurant/bar side: Cédric – the chef who has mastered the art of delighting our taste buds; Mathieu and Kevin – in the dining room; and Alexis – in the hotel department (I haven't experienced this aspect myself, but he's incredibly friendly and offers excellent wine advice by phone). Highlights: - Location: A charming mountain-style establishment with a warm atmosphere, in the heart of St Nicolas la Chapelle – a small, picturesque hilltop village, a stone's throw from Praz sur Arly. - The restaurant: Three rooms: the bar area, the après-ski area, and the garden room. Tastefully decorated without being overly formal. Kid-friendly and dogs are welcome. The menu apparently changes twice a year (one for winter and one for summer). In the kitchen: the chef has a real gift, possessing great creativity, with starters, main courses, and desserts that combine local specialties with a touch of exoticism, all blended together in his cooking for certain dishes. Our recommendations: Exceptional dishes in our opinion: the breaded poached egg meurette (simply divine!!! - one of their starters), then, in the local style, "tartiflette" (incredibly delicious), their "Croûte" (a must-try and perfect for "gratiné" lovers), the beef tongue in a spicy sauce (not too hot, but Mathieu or Kevin can add more spice for those with a fiery palate 😉). The fondue is best shared by two people, both Savoyard and classic. - The service: The staff is incredibly attentive from start to finish and offers excellent advice without being pushy, whether it's about the homemade aperitifs and cocktails, or the wine or other digestifs to brighten your palate ("always in moderation," of course! 🌟). The setting: elegant and very clean. The little extras: - The plant-filled dining room, which gives it a unique style and... a mountain atmosphere, which is even found in the... "The place where the king goes alone" - simple, clean, and spotless (see photos) - The water served at the table in a pitcher seems to come directly from the spring/fountain located right in front of the restaurant. Our experience: We had the opportunity to dine there twice (on the recommendation of the owner of another place worth visiting: La Ferme de Zecon - Flumet / a small mountain restaurant at the foot of the Evettes slopes - thank you Bernard, Guillaume, and Christophe for this great recommendation!) AND... we will return as soon as possible. THANK YOU Mathieu, Cédric, and Kevin for everything. We will gladly return. (A big hello from "Superman" and his team of Happy Trolls 🦸🏻‍♀️👏🏻 👏🏻 👏🏻)

01/03/2026: Superb chalet with apartments in the charming village of Saint Nicolas la Chapelle, which has retained its authentic character. The apartments are quiet, well-maintained, and clean, and the welcome was very warm. Restaurants and a grocery store are located at the foot of the chalet. Besides downhill skiing, there are opportunities for winter hiking/snowshoeing, cross-country skiing 20 minutes away in Les Saisies, visits to villages, chapels, oratories, and street art.

07/04/2026: A wonderful family moment enjoying a delicious meal and a magnificent view from the terrace! The dauphine potatoes were exceptional 😍 The dishes were very good and generous, and the blueberry tart was superb!

07/04/2026: If you've never tried the food at Sorbiers, go for it! Claudie's dauphine potatoes are a must-try for any mortal passing through this life 🖤

21/02/2026: Good taste, good products and a warm welcome, what more could you ask for?

14/02/2026: Fantastic welcome! We stumbled upon this little restaurant by chance! A wonderful discovery and a real treat! We'll definitely be back! We loved the homemade coconut soy cakes! 😉

21/03/2026: 5 stars without hesitation! The welcome is impeccable and the value for money is unbeatable!

27/12/2025: Excellent pizzas, I highly recommend them 👍🏻

03/04/2026: We had a group meal and the food was excellent. The waiter and the owners were very friendly and welcoming. I highly recommend it! See you soon! Corine

20/03/2026: The fondue and tartiflette were very good, the waiter was efficient and very friendly. A truly enjoyable meal.

02/04/2026: Very friendly staff, fast service, excellent food

01/04/2026: Everything is perfect: the food, the setting, and the service. I highly recommend it, as it's becoming increasingly difficult to find a restaurant of this quality at a truly reasonable price. Well done and thank you. I came a few years ago, but I won't wait that long to return.

19/04/2026: Very warm welcome, smiling and pleasant staff. Dinner on the terrace, served quickly despite being busy.

16/04/2026: Maxime was our server for our meal and he was very professional, friendly, smiling, and pleasant. The mussels and fries were absolutely delicious. I highly recommend this restaurant if you have the chance to visit.

19/04/2026: We had a fantastic time at this restaurant; the food was delicious! From the excellent tartiflette to the flavorful fondue, everything was perfect. The welcome was warm and the atmosphere very pleasant, ideal for sharing a good meal after a day in the mountains. We had a great time!

05/04/2026: A friendly spot, ideal for a warm lunch or dinner when visiting Valloire. The food is authentic, delicious, and generous 😋 We highly recommend it! 😊 Be sure to book well in advance to have a chance of getting a table!

27/04/2026: The restaurant is pleasant, and the service is good too. We ordered the beef carpaccio and the grilled salmon. Overall, we were disappointed with our meals. The salmon with noodles was very basic, something you could easily eat at home. The meat in the carpaccio was good, but there was far too much Parmesan cheese, making it cloying. We also felt the prices were high for what we were served.

26/04/2026: I received a very warm welcome and the service was very quick. It's a very good restaurant, I highly recommend it.

13/03/2026: Excellent bakery, pastry shop, and sandwich shop. Very, very good homemade products. Friendly staff. I highly recommend it.

13/03/2026: Great experience, the gentleman is really very friendly and welcoming! (The pastries are very good)