Les meilleurs restaurants en Vaucluse

06/12/2025: Dinner last night, the dining room filled up quickly. Excellent croziflette, very generous portion. It's December, but despite the cold outside, the restaurant was nice and warm thanks to the wood-fired pizza oven. The chocolate mousse for dessert was divine and very generous. Very reasonable price. Impeccable service. A great find.

27/11/2025: Warm welcome at 1:40 PM Very good pizzas Excellent flank steak

23/11/2024: Horrible, welsh, Burger… rien de mangeable ! Plus jamais !!! Maux de ventre, ça sent l’indigestion Allez au « bureau » à côté !!!

26/10/2024: Bière du moi bof poutine bonne mais quantité moindre qu'avant flammekuechette bon burger bon . Un peu cher. Surtout la bière.

03/09/2024: The place is very nice, the shaded exterior adds a plus in the heat and the service is very friendly

02/09/2024: We have been coming to the Lubéron for at least 1 week a year for 12 years, and we have our ice cream ritual at Art Glacier every time. It’s all the beauty of the Luberon transformed into ice cream. The number and variety of flavors is incredible and depending on the period, we come across some gems! Don't hesitate to innovate in your cuts...the poppy ice cream is sublime, the lavender ecstatic, cucumber and basil delicious, not to mention when there are eggplant and thyme ice creams! The variety of pepper ice creams is also surprising! Here ice cream is an Art enhanced with homemade nougatines and fresh fruit. And yes you sometimes have to wait... from the parking lot to get your spot, especially on summer evenings, and that doesn't lie: it surprised us the first time, but the wait is worth it, you will have a timeless moment - under the arbor, inside or on the panoramic terrace where the sunsets over the Luberon plain are sumptuous... You will discover all the magic of the Luberon... you have felt the peace that all these smells of aromatic plants...well, it's your taste buds that will explode under the magic of these flavors!....Bravo and Thank you!

01/07/2025: A great discovery during this stay in Cavaillon. I had the opportunity to eat at this restaurant on the terrace for lunch. It's very pleasant to have a Brumisateur on the terrace in this hot weather. The Caesar salad is generous and excellent. With the option of getting a doggy bag if you can't finish your meal. The homemade tiramisu is incredible and delicious. Really very refreshing. Finally, the staff is smiling and welcoming. I look forward to coming back on my next trip. I won't hesitate to recommend you!

21/06/2025: Always exceptional service and kindness, an essential institution in Cavaillon! 👍

27/06/2025: Nice little café. We were able to watch the hustle and bustle and listen to the street musicians. Good for a short break and to enjoy the charm and flair of Avignon.

02/06/2025: Top waitress, super friendly and kind, top place for a good time.

22/08/2024: Very good restaurant, the food is very good, everything is fresh and made on site. Very good value for money, cheaper than some sushi chains and much better

20/08/2024: Accueil très sympa. Le cadre et l'ambiance sont agréables. Belles assiettes, produits frais et délicieux. Tout près du Palais des papes, je recommande.

22/09/2024: Very warm welcome and good service

21/09/2024: Always very nice like every year

07/07/2025: This restaurant has a friendly atmosphere, located in the heart of Sainte-Cécile les Vignes. Most of the times I was there, it was to eat pizzas, and I can tell you that each taste is a wonderful discovery, the dough is thin and sufficient with good value for money. I highly recommend you take a look if you are in the area.

06/07/2025: Very good restaurant. We ate the frog legs, it's worth the detour. Highly recommended.

27/06/2025: Very pleasant location and terrace. Friendly welcome. Generous plates. We would have still liked to see a "nice smile" on the waitress's face.

15/06/2025: Top restaurant, I highly recommend it 👌🏼💪

02/11/2024: The best surprise menu I have ever eaten. The tagine was extraordinary, even the fruit salad was well prepared.

30/10/2024: Excellent restaurant! Family-friendly, welcoming, and quality! Traditional dishes prepared with seasonal vegetables (from the garden!!!) and quality meats. I cannot praise it enough, it was such a pleasant moment. I highly recommend.

11/11/2025: A pleasant welcome in a bright and well-decorated room. The meal was very good, the meat was high quality, and the portions were perfect.

27/09/2025: We were here two days ago in September 2025 and loved it. I was here a few years ago on the garden terrace. That was also very nice and delicious. The service is top-notch; each of us had a burger, and they were cooked exactly how we wanted it. The service was super friendly. Good value for money. Thank you very much, we will definitely be back.

11/09/2024: A treat to do if you are not far from Crestet. Very good value for money and the waitress will delight you with her accent ^^

01/09/2024: I really like this place we don't choose the menu, it's the same for everyone very pleasant welcome the old decor great the dishes very good

18/09/2024: Best couscous of my life! Super hearty! Top notch service! We went to Orange on the way back from vacation and it was our best decision! Go there with your eyes closed and enjoy! We even had two portions to take away.

18/09/2024: The best couscous of my life but only one downside; almost too rich But what a delight!!! The staff is friendly and we even ordered two portions to take away for the family

04/09/2024: Excellent times spent at the ice cream parlor where the staff takes great care! Nice setting at the water's edge, comfortable both on the sofas and at the table to enjoy excellent ice creams! A little more lounge atmosphere in the evening which is very pleasant. Thank you, we will come back next year!

31/08/2024: Pleasant moment in a very pretty setting Friendly staff and the ice cream is divine We will come back

13/11/2024: It’s a restaurant run with a lot of passion by a very good chef, Olivier. We went out of season, on November 11th, a national holiday and also my birthday - and there were very few places open in the area. Although we were the only customers that evening, we had a great time and Olivier cooked us a most delicious meal. We will return there in January for the truffle season.

02/11/2024: A real moment of sharing around refined cuisine and a welcoming and professional team in a warm and soothing setting, thank you.