Les meilleurs restaurantsde cuisine française en Pas-De-Calais

02/10/2026: A beautiful and very welcoming place. The team is fantastic and the facilities are wonderful. A big thank you to Benjamin and the team.

30/09/2026: Very friendly welcome, excellent tennis facilities

02/10/2026: Great as usual. Welcoming staff, I recommend it.

27/09/2026: I find the lack of communication and organization regarding ANCV Connect payments regrettable. In August, I called to ask if this payment method was accepted. I was told it wasn't yet available, but that it should be soon. We came back on September 7th, and I asked again. I was told it still wasn't possible, but that the tills would be changed the very next day and ANCV Connect would be implemented at that time. So, on September 27th, I called again to get confirmation. I was finally told that ANCV Connect was still not accepted. When I reminded them that I had been told at the beginning of September that the change of tills would allow its implementation, I was told that the tills had indeed been changed, but that the staff didn't know how to use ANCV Connect. I find this regrettable, especially after receiving repeated assurances that the service would be available. The problem isn't necessarily that ANCV Connect isn't yet accepted, but rather the lack of communication and preparation. Training staff during the cash register switchover would likely have prevented this situation and allowed for reliable information to be provided to customers. I hope this payment method will be implemented soon and that communication regarding it will be clearer.

12/07/2026: Poor quality!!! The pastries are full of artificial colors and lack flavor. For a pastry costing almost 5 euros, you could at least do better, especially after reading the numerous recent comments where the saleswomen are indeed unpleasant! You come in to buy something and you get the impression you're bothering them, which is absurd in a business! And the quality of the products leaves much to be desired; the pastries are not very good. What matters is not the appearance but the taste. As for the price, it doesn't reflect good value for money at all. A word to the wise...

30/05/2026: I think that's outrageous. I understand it's a bakery, but still, €1.30 for a roll that's only 6 cm long, it looks like a mini pastry.

30/09/2026: I advise against it, despite the protection of nets and barbed wire, I had a friend in the back of the truck who climbed through the roof, this protection is a joke, maybe they are cooperating with them.

20/09/2026: Today 19.09.2026 18:00. I came to this parking lot to swap a semi-trailer with a colleague who had been parking here since yesterday and I could go and unload it to the UK. The security guard didn't want to let me in, he said the parking lot was full and I had to wait for someone to leave. I told him twice that I didn't plan to park here. I just needed to hook up my colleague's semi-trailer. A 10-15 minute operation and I was leaving. He kept repeating that I had to wait for a spot to become available. After about 30 minutes of waiting, 1 truck left the parking lot, so he let me in. I counted more than 10 free spots. I obviously came across an arrogant guy with a diagnosed "god complex". If you need to swap a semi-trailer with a colleague, I recommend avoiding this parking lot and ignoring its existence.

29/10/2026: We went to the Flunch Auchan St. Martin on October 28, 2026, and it was absolutely awful. The toilets, the dirty tables, etc. Service started at 7 PM, and the place was filthy. We had to eat from our trays because of the state of the tables. Then I ordered fish and chips with tartar sauce. The fish was cold. I went to see the woman, she apologized, and then she left with my plate. She couldn't think of anything better to do than reheat it in the microwave. Imagine the rubbery fish, the fries and beans the same, and the tartar sauce cooked through. A meal costing €11! I was so shocked that I just took my plate and said nothing. On top of that, there were only four employees for such a large establishment. The poor things. The owner should take action and stop thinking about the well-being of his employees and customers. I usually go to the one in Outreau; I'm always satisfied. The owner is very accommodating, it's clean, and the staff is excellent.

28/10/2026: This is an experience we won't be repeating! We went there last Monday and ordered the American-style patty... it was awful! The recipe was completely tasteless, just a hamburger patty in an overcooked patty with a few onions, and that was it! The very limited selection of vegetables didn't help matters. It was also freezing cold in the restaurant. They don't even display the menus anymore, and 34 euros for two drinks (which weren't listed as part of the set menu) and two main courses is starting to get expensive for the quality! We don't blame the staff at all; they're doing their best, but we won't be back.

18/10/2026: Absolutely appalling service! There were eight of us, and we simply wanted to have a drink on the terrace. When the waiter saw us arrive, he exclaimed loudly in front of the other customers, "Oh no, we're going to get slammed again!" A completely inappropriate and disrespectful remark. As we started to move some chairs to sit down, he immediately snapped at us in a very unpleasant tone, "No, that's not possible!" Not a greeting, not an explanation, not even a word of politeness. He simply made it clear, in a particularly rude manner, that we were not welcome and that we should leave. Don't go into this profession if you don't like people.

18/10/2026: Worst bar in Arras The waiter is as friendly as a sardine can and doesn't want to work

09/09/2026: As far as I'm concerned, the low score is completely unjustified. We sat on the terrace and enjoyed a very tasty lunch. The calamari was delicious. The Caesar salad was well-filled with cheese and chicken. The fries were plentiful and well-fried. Tasty coffee. Friendly staff. However, the terrace and restaurant lacked atmosphere.

04/09/2026: Honestly, having seen the backyard, it doesn't make you want to go in. Too bad for the young people who work there 😏

27/08/2026: The food was very good, but it's a shame they didn't offer dessert 🍨

26/08/2026: We go there very often when we're in Merlimont. Arnaud and his wife are very kind and friendly; it's a must-stop. Arnaud is a motorcyclist, which makes him even more likeable 😂🤟👍 so don't hesitate! Enjoy your meal!

12/04/2026: We wanted to have lunch after a hike, but they refused to serve us because we had our dog with us, even though there were other dogs inside the restaurant and one of us had diabetes.

09/04/2026: No room cleaning in 3 days. Sticky tables at breakfast, no noteworthy amenities. The breakfast buffet didn't deserve the name. The restaurant was uninspired. Wilted flowers in stale brown water.

13/10/2026: I went to dinner at this restaurant. There was only one other couple besides our table, which is a good thing. The staff took a long time to take our order, and don't even get me started on the time between ordering and the food arriving! I ordered a rare ribeye steak... It was more blue than rare, so I sent it back. The waitress told me I preferred it medium-rare, which I didn't! It was definitely rare (I order all my meat this way and I've always been happy with how it's cooked, so you can't tell me how I like my meat cooked!). Then, for dessert, a crème brûlée... again, good, but nothing special. It was edible, nothing outrageous... it wasn't succulent or delicious, just good, and for me, disappointing. Needs improvement.

05/10/2026: We went for lunch today. My Bichon Frise was welcome, and we both ordered: I had Welsh rarebit, and my daughter had a chicken fillet with Maroilles cheese. It was delicious, and you could tell the ingredients were fresh. My daughter really enjoyed the chocolate mousse, and I had the pear and almond tartlet—a light and delightful treat. The waitress and waitress were attentive and very friendly. The prices were very reasonable. I highly recommend it!

22/08/2026: This is the worst restaurant we've been to in Boulogne-sur-Mer. We were disappointed with the atmosphere and the food. The waitress was nice but clearly overwhelmed. The wait was incredibly long. The meat was overcooked, the fish was also overcooked, and the fries looked frozen! There was too much balsamic vinegar on the salad, and the green peppercorn sauce didn't have the right flavor. In short, it wasn't a success. It's a shame, because this restaurant has potential.

19/08/2026: A very charming shop! We were delighted to find some candies from our childhood, as well as some more recent ones! 😇 Sugar, coloring, etc... that's what makes children's eyes sparkle! The young saleswoman gave us a very warm welcome and was very friendly! A lovely little break.

25/02/2026: The waitress lacked enthusiasm; we lost patience and changed bars – luckily there are plenty in Arras.

25/02/2026: After a long wait for a second drink, we finally changed bars; the waitress was just waiting for that.

07/03/2026: Hello, I have a question: is the hotel always open? Thank you

26/10/2025: A reservation in August for the weekend of 10/31/25 to 11/2/25 for my husband's birthday and this Thursday the hotel calls us to cancel our reservation due to a boiler problem. I ask him if he has an alternative solution because it is a school holiday weekend and a football match so the surrounding hotel is full, he tells me no! I find myself without a solution a week before our departure the only response I got from them is be glad I let you know. I will never come to your hotel!!!

06/03/2026: A very disappointing experience. I had booked for my husband and myself for Valentine's Day. I was thrilled to spend an evening in a place that looked magnificent and had a great atmosphere for Valentine's Day. Disillusionment quickly set in. Even when I booked, I had to pay in full upfront... Okay, fine, for a fine dining establishment, you might think that's normal. Then, two days before the event, I received a call to confirm my reservation and was told it wouldn't be at the Robert II but at the Salle Agnès, and at 7:00 PM sharp. I had no idea what this venue was. On the day, upon arrival, huge disappointment! A function room with dozens and dozens of tables, about 120 people, singers and musicians, but it was way too loud, though thankfully they were there. The decorations were awful, with tacky fake roses around the pillars. Nothing like the setting of the Robert II. In short, the first disappointment upon arrival. We were seated and then waited an hour and a half for our drinks, and only after two hours did the first course arrive. It was excruciatingly long. The service was abysmal; they brought us white wine, the bottle was lukewarm, and when we asked for a bucket, they had no ice, so we got cold water. A Coke cost €12—unheard of, except maybe in Monaco. The meal wasn't hot enough, and the dessert was mandatory and meant to be shared. They brought us bread after we'd finished the salmon; the table service was completely inadequate. Not to mention that we were charged for wine pairings we hadn't ordered, and we had to go back and forth twice to get a refund for several days. We clearly felt that profit was prioritized over quality. The longest evening of our lives. What a shame! Never again!!! Avoid at all costs.

23/02/2026: Valentine's Day meal 2026. Unbelievable for a fine dining establishment! On the aperitif menu, it says "Whisky Rum"? Which ones are you supposed to ask for? Actually, there's only one of each. I fill in the wine list: we have the names, not the appellations; you have to guess the color and origin. Great for choosing. We order a bottle of white wine, served lukewarm, at the same time as the aperitif. I ask for an ice bucket and am told "no ice." They bring me a bucket of tap water, so the wine doesn't chill at all! €40 a bottle... After four insistent requests and 35 minutes, they finally bring me a bucket with ice. I almost forgot the waiter, to whom I had to explain how to open the wine bottle, and who was butchering the cork, didn't offer a taste but poured both glasses directly. The only redeeming feature was a waitress who did her best to smooth things over in this complete fiasco. We were supposed to be in the gourmet restaurant, but instead we found ourselves in a noisy, overcrowded wedding hall. They claimed we should have been called to inform us of the change of venue; it was like this, but instead we went from this to this (see photos). I would have immediately canceled my reservation. The contrast is hard to swallow... and the price even more so! On top of that, they took so many people that everything arrived lukewarm; you had to rush to eat it at least somewhat hot. SHAMEFUL! The highlight of the show was the dessert! It's the same in all three restaurants at La Chartreuse... but the other two are brasseries! And to top it off, we were forced to order the same dessert for both of us—the whole nine yards! I gave it one star because I can't give it zero. My worst Valentine's Day since 1992. Le Robert 2 with a reception in a function room... Avoid at all costs! Taking reservations without informing customers of this surprise (let's call it that) is unacceptable, especially when they ask for such a large sum to be paid in advance! As an apology, they offered us complimentary drinks. I would have much preferred to enjoy a pleasant evening in a classy venue instead of being asked, "How long is this going to take? When will it end?"

07/10/2026: We came today, October 7th. We stopped in thinking we'd have a coffee and maybe a crepe. The manager didn't even bother to look at us during the 10 minutes we waited. So we left without having a coffee!

15/09/2026: I highly recommend it! The food is excellent and the staff is top-notch!! Service! Atmosphere! Superb 👍