Les meilleurs restaurants en Loire

26/06/2026: I enjoy it every time, and I love the idea of ​​the Bergur cheese, thank you!!

05/05/2026: First time here, and overall the burgers were really good, no complaints there 👍 However, we had a very unpleasant surprise when it came time to pay… They were €1.30 short of change and couldn't give me any. So I had to leave it with them. Frankly, I think it's outrageous and quite shameful for a business not to be able to give proper change. It's a shame, because the experience could have been much better without this problem.

15/07/2026: Excellent place! The service was quick and efficient, and the portion was generous. The servers were friendly and welcoming 😁 I had a wonderful time. I highly recommend it!

13/07/2026: Not going to this restaurant would be heresy. The wine list is really affordable and the food is simple and effective.

27/07/2026: Good meal. Beautiful terrace. Impeccable service.

23/06/2026: I love it. Everything is homemade, no complaints. And the owners are just incredibly kind.

26/07/2026: A wonderful discovery on our first visit, and an even better second experience! The food was delicious, the service warm, and the atmosphere just as pleasant. We're already looking forward to our third visit. Thank you to the whole team for a great time, and see you soon!

20/07/2026: Excellent restaurant! Homemade cuisine and very good dishes, I highly recommend it!

15/07/2026: Cozy, friendly, welcoming, warm, good value for money with a taste of coming back 🙂

09/06/2026: Simple and delicious food. Warm and welcoming owner. We had a wonderful Sunday with the family and thoroughly enjoyed our meal. Thank you again.

12/07/2026: We were a group of five friends on holiday in the area and had a wonderful meal. The dishes were delicious, the flavors were spot on, and the staff was incredibly attentive from beginning to end. A special mention goes to the excellent amuse-bouches that were offered to us, and since one of us is intolerant to gluten, lactose, and eggs, the chef prepared a specially adapted amuse-bouche for her. This is rare enough to be worth mentioning and was very much appreciated! Thank you for your warm welcome, your professionalism, and all the thoughtful touches that made our evening so enjoyable. If we return to the area, we will definitely come back!

12/07/2026: We had a wonderful meal, everything was delicious! The atmosphere was very pleasant and we had a great time. A big thank you to Maxime, who was a fantastic waiter: smiling, attentive, and very professional. We will gladly return!

28/05/2026: The food quality and service are always top-notch, thank you!

23/05/2026: Excellent les pizzas comme le service

12/06/2026: We went there this winter. We enjoyed the menu and the owner's kindness. The restaurant is accessible to people with reduced mobility. I highly recommend it!

30/05/2026: Reservations are recommended. The welcome was very friendly. Before our reservation time, we were able to have a coffee, and then it was time to eat in a very clean dining room. The service was quick, and the portions were generous. The set menu was €19: starter, main course, dessert, and coffee. There is also the option to eat on the terrace.

04/07/2026: Visiting the area with friends, we had lunch at the Golf restaurant "Le Superflu". Excellent meal prepared by Chef Pierre Cottier and his team. Very good service, a very pleasant setting, especially with the sunshine – what more could you ask for?

01/07/2026: My first visit to this restaurant was unfortunately a real disappointment. Before even getting to the buffet, there was an endless queue, which completely ruined the experience. Once finally served, the portions were small, and to top it all off, there were no more desserts available. For a first time, it was a bitter experience… and I sincerely think it will be my last.

01/06/2026: A very warm welcome at this inn, which is even accommodating if you want to have lunch a little late. And what's more, we ate very well, so don't hesitate to stop by! The bikers 😉

25/05/2026: Passing through with our children, we needed to feed them and called to ask if they could prepare some cold cuts and fries for three kids. The bill came to 60 euros! We absolutely did not mistake you for a "fast food" establishment, as you mistakenly suggested when I expressed my surprise at the price (an inappropriate reaction on your part). The issue isn't the quality or price of your food, but a clear communication problem. I told you, "My mistake was not asking the price," but no, actually... my mistake was calling you. Given my "special" request—a little charcuterie and some fries for three children before you closed the kitchen (because I also thought you'd have less work with the food cold)—I meant the equivalent of one charcuterie platter with just a little more ham than anything else (as requested), but not three platters of charcuterie at €15 each. I could have expressed myself better, certainly, but in customer service, it's the salesperson's responsibility to ask questions to ensure they've understood. If you put a €100 bottle of wine on the table instead of a €20 one because YOU misunderstood the vintage the person wanted, then that's your fault, not the customer's, and they shouldn't have to pay for your mistake. It's the same principle here. I'm offering you a free lesson: You ask questions (for what age children? To assess the portions), you advise, and you rephrase (I suggest 3 plates of charcuterie at 15 euros each and 3 plates of fries at 5 euros each. To summarize, we'll have 3 fries and 3 plates of charcuterie for 60 euros. I would have said, "Whoa, no, the charcuterie is too much!" You could have responded... By the way, are you familiar with our menu? We offer a children's menu for 10 euros...). You're a small village restaurant, and it's not like you were in the middle of a rush that Sunday evening to justify these shortcomings. My request: takeaway plates suitable for 3 children... result: 3 adult portions... at adult prices. And in short, you're the professional, you misunderstood the need and didn't state the price before hanging up when taking the order on the phone, which doesn't correspond to the "usual codes" of takeaway sales that you claim to offer. A word to the wise. 60 euros is expensive for three children's meals we ordered... we felt you took advantage of us because we were tourists... and given your reaction to my surprise at the price, it was our fault... the worst part of all this... is perhaps the feeling of being ripped off, of guilt because we thought it was our fault... but no... it wasn't the customer's fault. At least an apology would have been appropriate... P.S.: Half of it had to be thrown away because the adult portions were too small... what a waste!

16/06/2026: My favorite Thai restaurant in Paris. We come whenever we can and always invite friends. The flavors are incredible, especially the appetizers. Other than that, I can only rate a couple of dishes because I always order those: green curry and pad thai. Top marks. The green curry may not have a truly original flavor, but I like it that way. The people who work there are very friendly. Recommended.

25/04/2026: We wanted a nice quick tasty vegetarian food and got exactly this here, reasonably priced, served by a friendly waiter.

15/03/2026: A wonderful family moment in a peaceful setting, with a welcome just the way I like it. A delicious brunch. A great place.

01/03/2026: A wonderful discovery! Beautiful decor, warm welcome, delicious brunch, several interesting set menus, reasonable prices, I highly recommend it 👌🫶

14/06/2026: A wonderful discovery! We had a fantastic meal! We'll be back! Well done, gentlemen! 👏👏

03/06/2026: Went for lunch with colleagues. Very affordable prices for the quality served. Quick service and pleasant staff.

20/07/2026: I was a little disappointed with the experience; I was expecting more flavor. I'll have to try it again to appreciate it better.

21/06/2026: Hello, we ate there on June 19, 2026. We were the bus from La Murette! A big thank you for your warm welcome, your friendliness, your excellent cuisine, and especially your beautiful tableware! (I'm the one who wanted to take your glasses home 😅) Have a wonderful summer, and all the best.

25/03/2026: We had a great time with my daughter, everything was delicious, we will gladly come back.

22/03/2026: Dinner on a Saturday evening at 8 pm, I decided to try the beef tartare!! Big mistake!!! I don't think anyone in the kitchen has ever eaten it at any other establishment!! I think management should remove it from the menu or teach the kitchen staff what beef tartare actually is!! Goodbye capers, gherkins, onions, egg… a complete mush!!! As for the service, I think they have a problem with cutlery!! Always waiting for either a knife or a fork, and dessert without a spoon!! Mistakes with orders, missing dishes… etc.