Les meilleurs restaurants en Maine-Et-Loire

05/07/2026: A truly unique and charming place. From the moment you enter, you appreciate the hygiene measures, including hand sanitizer, which immediately puts you at ease. The cat café offers homemade sweet and savory treats at excellent value. The cookies are generous, and the tiramisu is light and delicious. As for drinks, everything is refreshingly cold, and there's a wide selection: iced tea, flavored lemonade, iced coffee lattes, juices… something to please everyone. The cats are adorable; most are very approachable and easy to pet. The children especially loved it; it's a truly enjoyable family experience. The café isn't air-conditioned, but numerous fans ensure good air circulation. And most importantly for a cat café, there are no unpleasant odors, which is a real plus.

30/06/2026: Great place, the prices are attractive. Of course, the cats are adorable. Lots of little trinkets to buy at the counter.

14/05/2026: I really liked it, and the decor is nice, especially the painting of the elephant with the slightly bluish eye makeup... The only downside is that it's quite expensive for my budget.

13/05/2026: This is our third visit, and we're always very happy to come. The food is consistently excellent, and you even manage to get me to eat foods I don't usually like, so that's a huge plus! The dishes are very well explained. The weekend package is a fantastic concept. Excellent value for money. We're always delighted every time we come. Well done! Adrien and Sandrine

21/06/2026: The cakes are still as good as ever.

16/06/2026: Very good bakery, with a wide variety of snacks

15/05/2026: Double sandwich, double the pleasure. Excellent as always. Thanks to the team!

23/03/2026: I had a chicken sandwich. Generous, tasty, served quickly, nothing to complain about.

24/12/2025: Open only for lunch on weekdays. Welcoming and good.

23/06/2026: You buy your pizza here to eat it somewhere else. This isn't a "Restaurant"... 🥴

19/06/2026: The delivery times are disastrous; order placed at 6:45 PM, delivery at 9:45 PM... is this a joke??

21/05/2026: Great terrace setting for sharing lunch with colleagues. Pleasant and responsive service. Delicious food that makes you want to try the CAVIER restaurant next door in the alcoves under the windmill for an evening with your wife. Highly recommended.

18/05/2026: A very warm welcome, quick and high-quality service. Reasonable prices for a bistro-style brasserie. Excellent quantity and quality of food. I recommend it.

15/06/2026: Excellent experience! It was even more enjoyable to be served by Alex, who was very kind and efficient.

13/06/2026: Good food, inexpensive, and a very professional and friendly team!

09/06/2026: The best sandwich deal in town: €8 for a sandwich on great bread, plus dessert (tried the speculoos eclair) and a drink Really excellent value for the quality, and the owner was so sweet! Would easily cost double where I live, I miss this boulangerie

12/04/2026: A very warm welcome. Thank you to the pastry chef who prepared excellent petits fours that delighted my colleagues.

21/04/2026: I spent a few weeks there during my business trips; the owners and their employee are very kind. I felt right at home, with several choices for dinner, and the portions were generous. The rooms are very spacious, and it's always a pleasure to stay in small hotels recommended by the Logis website. They're always welcoming establishments, a far cry from the impersonal chain hotels.

14/01/2026: It's always a pleasure to spend the night at this hotel; the owners are incredibly kind. Best of luck for the future! 😉

29/05/2026: Charming restaurant with a beautiful view. Ideal for banquets, seminars, or even individual dining. I highly recommend it! The staff is excellent: friendly, professional, and attentive. My clients were delighted.

27/04/2026: The food was excellent, no complaints whatsoever! But the service... what can I say? It simply falls far short of what one expects from a restaurant of this caliber. The welcome was dreary and bland, the waitress barely smiled, and the service was morbid. As a customer, you feel completely neglected during your meal; there was no "Did everything go well?" when collecting your food. This creates a very oppressive and unpleasant atmosphere; you feel like you're intruding. I used to come here about ten years ago, and it was nothing like this. The staff were truly professional and respected, with a certain standard. Now, nothing of the sort... This restaurant, which I used to love, has left me with a rather bitter taste. What a shame!

07/05/2026: After a day exploring Angers, we had a lovely time at L'Angevigne. The welcome was very friendly, and we had an interesting chat with the manager. There was a good selection of wines, and the platters (mixed for us) were of high quality. Thank you very much! I highly recommend it.

20/03/2026: Music is so good vibe is so good mood is so good Also the bartender is the best ever soooooo nice🙈🙊🙉

10/03/2026: Excellent restaurant, the food was delicious and the service very friendly. I highly recommend it.

03/01/2026: We celebrated New Year's Eve at L'Orée du Bois, it was absolutely perfect! An exceptional menu, the staff's New Year's greetings at the end of the meal, we all loved it, we'll definitely be back!

13/05/2026: Great little fast food place where we received a very warm welcome. The paninis were delicious with fries for a fantastic €7. Thank you.

11/05/2026: It had been a long time since I had eaten such a good kebab! Undoubtedly a must-try in the city.

04/06/2026: Looking for a good Breton galette for dinner, we wandered the narrow pedestrian streets hoping to find a healthy meal amidst all the fast-food stalls. Our quest led us here, to a small, simple, and quiet restaurant with a wonderful welcome from the owners, who are trying to survive in this fast-paced and inhumane society. The galettes and crêpes are truly delicious, with very attractive prices for such nourishing and healthy dishes. A big thank you to them for offering us a little escape from the everyday.

11/04/2026: What can I say... an experience you don't often have! An authentic place, the kind you rarely see. I arrived wondering what I was doing there, and I left knowing I would be back someday. The chef's food is made with so much love; it surprised me enormously. The place doesn't look like much, but the owners are very friendly and welcoming. I have the feeling it's the kind of place you either love or hate. For once, I really felt like I was in the heart of Finistère.) I highly recommend the apple crepe for dessert—it's absolutely delicious!