Les meilleurs restaurantsde cuisine pâtes e pizza

09/05/2026: Delighted with the delicious pizza I ordered. The welcome was warm and the pizzeria was easy to find.

22/04/2026: The best pizzeria in the area without a doubt, congratulations on your high-quality work, thank you 👍👌

02/08/2026: Frankly, no sense of service, unpleasant, and not to mention the pizzas which are nothing like Italian, I would never recommend it.

22/07/2026: It's always a pleasure to come and spend a pleasant time here. The daily specials are always very good. Thank you for your hospitality.

27/05/2026: Unbelievable welcome. Arriving on a Sunday, we waited until 3:02 PM to enter the hotel. We were told that 3 PM is later in Brittany. We went back outside to wait for the hotel manager to deign to let us in, only for him to come back and sit near us like a friend, chatting about the weather without even saying hello. Then came the criticism of having booked through Booking.com. He then explained that Sunday was also his special day. In short, after a 15km walk, we gave up hope of getting our keys, faced with the host's nonchalance. The overly familiar manner (addressing us by our first name) and a reminder to prioritize working-class restaurants over welcoming tourists contributed to the discomfort. This discomfort was shared by those accompanying me. The hotel is poorly soundproofed. Breakfast, starting at 9 AM, is incompatible with hikers. We fully agree with the negative comments about the hotel and the manager. We do not recommend this hotel.

31/03/2026: We stopped by chance for dinner at this small, working-class restaurant. The menu was good, with generous portions and plenty of outdoor seating. The owner and staff were very pleasant. I recommend it.

10/08/2026: Very disappointed with this establishment; it's not the first time they've forgotten items in orders. Don't order from them, don't waste your time, they are unprofessional!

28/07/2026: Buy one, get one free. I'm still waiting for the second one. The pizza wasn't particularly good. It just filled me up. I don't recommend it.

26/06/2026: Excellent pizza! A warm welcome with smiling and very polite staff! We became loyal customers in no time!

05/04/2026: The telephone reception is terrible! No smiles, no friendliness...you feel like you're being taken for a ride!

08/07/2026: The pizzas are excellent, I recommend them!

06/07/2026: We've been getting pizzas almost every week for the past two years; they're delicious, generously topped, and cooked in a wood-fired oven! The service is friendly and always quick!

30/08/2026: 08/2026 Back in the area, the crepes were a total disappointment; I don't recommend them. The service was smooth, but the staff wasn't very attentive. 08/2025 Friendly welcome, but slow service. The pizzas are good, although sparsely topped; the ingredients seem fresh. Prices are a bit high. The dining room is very noisy when it's busy.

30/08/2026: So-so. Friendly but overwhelmed staff. The food was mass-produced (the galettes were bad) and the fillings were basic. The bill was a bit steep. Next time we'll go somewhere else.

02/06/2026: I expected better. Not very professional.

22/04/2026: Excellent service and quality pizzas. Very friendly owner. I recommend it 100%.

10/08/2026: We ordered a large four-cheese pizza, but we paid for a large one and received a small. The other two pizzas were also small instead of medium. We won't be back.

09/08/2026: Great pizzas, friendly owners. Special mention for the Campione pizza 😋

27/07/2026: Excellent pizza, real pizza dough, and to top it all off, the owner's kindness. Thank you, sir.

14/07/2026: A hidden gem near Toulouse. The ambiance was exceptional, and the food and service were perfect. A truly memorable experience.

07/08/2026: Easy to order online, very low prices, very friendly service, very good pizzas for the price.

05/08/2026: Nice pizza! We had a Bambino pizza and a Chorizo ​​pizza this evening (August 5th, 2026). They were flavorful and generously sized, but you have to like thin crust, which I do. Good value for money. I recommend this place. Lovely pizzas, thanks. We will definitely come back next time we're around. 🙂

11/08/2026: I bought an olive oil and a pissaladière for about €25 and paid with a €100 note. Mr. Autin had to go all over the market to find change. When he came back, I politely asked him if I was only 70 cents short. He said yes, even though he knew perfectly well he still owed me €5.70. It's a disgrace for such a well-known caterer to treat his customers like fools. Always check your change, especially if you're paying with a large bill.

20/07/2026: We used Julien and his team for a paella delivered to our home for our civil wedding; I highly recommend them, everything went perfectly, and we thoroughly enjoyed it.

27/07/2026: A very nice little pizzeria/fast-food place, close to the Baleone school. Good food and a friendly welcome, although the atmosphere inside isn't the best. But for delivery or takeout, for example, this place is perfect. I recommend it. 👍

13/07/2026: I ordered a Ced burger, but they served it to me with a Marcan burger. The two burgers had a boxing sparring session, and the patties started singing "Binks to Binks" by Ninho, part 2. I recommend it. However, they should officially launch the Marcan Burger.

19/08/2026: The servers were friendly. The pizza tasted like a store-bought pizza. The mussels and fries were good. The brioche bun on my hamburger was good, but I think it's time to change the oil in the fryer. The ice cream and gourmet coffees were good and generous portions. There's a children's play area with a zip line, net course, and playhouse. But it's in dire need of repair and bringing up to code. There are electrical cables sticking out of the ground right in the middle of the play area, the zip line is broken, and the rope on the rope bridge is broken on one side. It's a shame because it could really enhance the restaurant.

17/08/2026: 13.50 euros for "Napoli" tagliatelle: industrial pasta, sauce from Leclerc, no presentation, no seasoning, not even worthy of a bad school cafeteria. My companions ordered steak and fries: industrial steak and frozen fries, the bread was also frozen—in fact, everything was frozen—and despite all that, no effort was made...