Les meilleurs restaurantsde cuisine pâtes e pizza

26/05/2026: Good atmosphere. The menu was average. I ordered a burrata salad and received a salad with half a mozzarella ball for €30. A bit pricey for the set menu...

17/05/2026: A huge thank you for this superb evening – atmosphere, meal, welcome...Bravo!

17/05/2026: Very good pizzas. A lovely terrace.

16/05/2026: A warm welcome, super friendly and cheerful owners and staff – everything we love in this kind of place! Special mention for the consistently excellent playlist!

10/05/2026: Congratulations to the entire team for their warm welcome, excellent presentation of the dishes, and professionalism. As usual, we were not disappointed by the quality of the food.

09/05/2026: We stopped by this evening for dessert, but when we arrived, a waitress informed us that it wasn't possible without ordering a main course. Very disappointed, we went to eat our dessert elsewhere, without having to order a main course!

17/03/2026: This restaurant is well located in the center of Angers. The pizzas are very good and the service was quick. Thank you to Nicolas for his warm welcome 🍕

16/03/2026: The crunchy burrata is always great

19/03/2026: A little restaurant I discovered thanks to a friend. I thoroughly enjoyed my meal; I had a burger with fries, and everything was homemade. The dessert was a delicious tiramisu! I think I'll come back with my children 😉

11/03/2026: Excellent welcome, guaranteed friendliness, attentive to the customer, I enjoy every visit 🥰🥰😋

10/05/2026: The team is very friendly and the pizzas are delicious! Delivery is fast.

06/05/2026: Always great service, top-notch

08/04/2026: We thoroughly enjoyed the fast service and attentive staff.

03/04/2026: This was my third time at this restaurant. A nice little treat for my father who was celebrating his 70th birthday. The service was quick without being rushed, as they had told me I was going back to work at 2 pm. A very good restaurant. Our pizzas were delicious, and my father's main course was also excellent.

05/05/2026: Thank you for the warm welcome! We were out of pizza 😪, but we arrived late. However, we ate incredibly well – the portions were generous, the food was delicious, and the service was 100% friendly. I highly recommend it!

26/04/2026: Simple and effective. Generous portions.

29/05/2026: Incredible! One of my favorite pizzas

08/04/2026: Everything is fantastic: the wines, the pizzas, and the smiles! Go for it!

18/05/2026: Excellent pizzas made with quality ingredients. Plenty of choices and original seasonal suggestions. Very friendly staff. The estimated wait time can sometimes be a little long during peak hours, but the stated time is always respected.

09/05/2026: I absolutely love Lou Pichoun! 🍕 The takeaway pizzas are simply excellent, with original and creative recipes. You can taste the attention to detail and the quality of the ingredients in every bite. Plus, the atmosphere is always fantastic whenever you go. A huge thank you to Anthony and his team for their warm welcome and passion! See you soon!

07/05/2026: Excellent pizzas, top-notch service, thank you Jo!

24/04/2026: Delicious pizza, the best around 🍕

16/04/2026: A special fondness for Lenny and Binta. I commend your good humor and professionalism. These are the names I remember, but thank you also to all the kitchen staff.

13/04/2026: At the drive-through, the attendant didn't give me time to choose the products shown. My dissatisfaction was expressed by the response that they were timed; if I didn't know the products, they should offer them instead. I was disappointed.

04/05/2026: A first for us, a very warm welcome, both waitresses were smiling, the atmosphere is quite cozy both outside and inside. The menu is rather short, but since everything is homemade, that's perfectly fine. There's a certain originality in the composition of the dishes; I personally opted for the set menu of the day, 3 courses for 27 euros, and I can tell you it was worth every penny. The pasta is excellent and original; the eggplant and tomato accompaniment is simply delicious; the filet mignon with homemade fries and the homemade béarnaise sauce is just superb, cooked to perfection, and the béarnaise itself tasted just like the one I used to make twice a day when I was working—pure bliss! As for the dessert, sautéed mango with a scoop of ice cream was perfect. The other dishes I saw were just as beautiful. Oh yes, it's served in very original pans, which, most importantly, keep the food warm. One last thing: the seasoning was spot on. As you can tell, I recommend it 200%! I can't wait to go back.

04/05/2026: A truly wonderful discovery! The ricotta, lemon, cuttlefish, and green crab ravioli were delicious. Leaving sauce at the bottom of the dish would have been an insult to the chef. The all-lemon dessert was just as delightful. The waitresses were very friendly and attentive. Excellent value for money. Our new go-to spot in Mèze. See you soon!

06/03/2026: A warm welcome, orders are never delayed. A real treat!

06/03/2026: Fast and efficient service, Yannick was super welcoming 👍👍👍

20/04/2026: It was a great experience, they are very professional, I loved my pizza, it was cooked perfectly just the way I like it, and the toppings were just perfect. The portion size was just right. I love it, I'll definitely be back!

20/04/2026: A fantastic pizzeria that lives up to its brand, with incredibly welcoming and friendly staff. I think it's an experience worth having and I'm sure I'll be back. Thank you to the whole team at Domino's Pizza Savenay