Les meilleurs restaurantsde cuisine française en Gironde

29/03/2026: A reservation for 18 people for my birthday! Everything was perfect! Thank you to the Palanques team who were amazing! The food, the organization, the kindness, and the great atmosphere were all fantastic! Thank you again! We'll be back!

14/03/2026: Thank you for being part of the surprise for my husband. Thank you for the atmosphere, the service, and the food. Everything was absolutely perfect. Everyone was delighted with the meal; it was delicious! Thank you again to the whole amazing team. We'll be back. Sandrine

22/05/2026: A place where you feel very comfortable, the food is like Grandma's, everything is delicious, served by lovely people. I was alone and had a great time, thank you.

27/02/2026: Don't tell anyone, but the themed end-of-month meals are amazing. Thanks to the whole team. Looking forward to the next ones.

25/02/2026: Fresh seafood prepared with passion by the owner, who is an oyster farmer. Good value for money. Friendly staff. I recommend it.

27/01/2026: Excellent welcome, delicious food, warm atmosphere

18/05/2026: This restaurant is a must-try! We go there often and are always delighted with our experiences. A big thank you to Cédric and Géraldine for their warm welcome and contagious good humor.

10/05/2026: Well-prepared brasserie-style food and relaxed, efficient service

04/06/2026: Reservation for 12:15 PM. Served at 12:45 PM. Two warm, flat beers. Ten minutes to get them replaced. A fish dish served cold. Ten minutes to get it replaced. Undercooked roast pork from the buffet. A piece of beef swimming in oil. Finally, a €7 error on the bill. It's not what it used to be, so avoid it.

03/06/2026: The starters were not very good at all and only moderately fresh; as for my "grilled" fish, I would say it was more like boiled fish with water on my plate. In short, we were disappointed.

30/05/2026: Very friendly staff, authentic and generous cuisine. We highly recommend it!

29/05/2026: An unexpected but worthwhile stop! Excellent food and great service. 👍👍

15/06/2026: We celebrated my birthday and a marriage proposal there; the food was excellent, and the service was very, very pleasant. We recommend it 100%!

15/06/2026: Avoid the mojito: three-quarters crushed ice in the glass!! The duck confit: reheated food, it was a cold duck leg with completely dry skin. Wait for the grand finale: The "gourmet" coffee? Absolutely disgusting: a profiterole filled with a bulging dollop of whipped cream! Revolting... Swarms of flies during the meal: The waiter: "Well, yes, it's because of the fish served at the table!" The gourmet coffee: €3.80 extra per person, no less! We spent €94 for two. I do not recommend it.

27/04/2026: Hearty and tasty dishes with excellent service

23/04/2026: It had been a very long time since I'd been so pleasantly surprised by a restaurant! It doesn't look like much from the outside, but believe me, the food is worth the trip. The chef is a true lover of life, and all the dishes are harmonious. We ordered starters (Bitchet, Caesar, and Landes salads) that delighted our taste buds, and our main courses (burgers: bacon/cheddar, giant for those with a big appetite, and the Relax burger) were perfect! To top it all off, they make a delicious planter's punch! In short, don't hesitate for a second if you're in the area, everything is good! For those over 18, they have some excellent rums 😊 to be enjoyed in moderation, of course!

26/04/2026: I was incredibly disappointed. Whenever I'm in Bordeaux, I go to Noailles twice. This time I made a reservation for lunch. But the restaurant was closed. There was an apology sign on the door explaining that something serious had happened. That was all. I had a lot of trouble finding a decent restaurant nearby—which is practically nonexistent in that part of Bordeaux—and ended up with an unpleasant lunch in a tourist trap. It's a real shame. I hope Noailles reopens.

22/04/2026: The restaurant was closed, and looked to have been for many months. Why are reservations being offered? Met another family similarly duped.

08/06/2026: Good evening, I'm only giving 4 stars because it's my first time here, but what a shame! Why? The chicken... very, very good. No complaints there... but why not have the offal with it? The neck, the head (well, that's just me), but honestly, it was so good I would have enjoyed it even more with all of that. I noticed you haven't responded to any of your reviews, but thank you for making the effort to reply. Otherwise, the service was perfect... so put that in the chicken and I'll rave about it for ages.

19/05/2026: This is a wonderful shop: you want to buy everything because the quality is so high! Latest discovery: the wild boar ham! It's delicate, flavorful, not too salty—a delight! Well done, gentlemen!

16/05/2026: Perfect! Discovered in March, we keep coming back for the food and the friendly service. Don't change a thing!

06/05/2026: Perfect. Very good dish. Excellent chili con carne. I recommend it.

04/06/2026: A delicious homemade meal prepared by the lady who runs the restaurant single-handedly, using fresh seafood from the morning's catch. The scallop fritters were delicious, as were the fillets of sole and mullet. The dry white wine by the glass was also really good (only €4.50! And a generous pour). As for the Piña Colada dessert, which wasn't usually my favorite, it was absolutely remarkable! Smooth whipped cream, light and unsweetened coconut cream, all on a base of pineapple and mango with a touch of burnt rum—a true delight. All at a very reasonable price. This lady is charming; eating here means supporting an independent business, homemade and fresh. Go for it!

12/05/2026: Excellent, exceptional sauce, I recommend it 200%!

08/05/2026: Beautifully situated. The dishes were very well prepared. Very friendly service. We highly recommend it.

23/04/2026: Team meal. We made a reservation online and then called to let them know we'd have limited time to eat. They took our needs into account and managed the time perfectly. The welcome was excellent, the service was top-notch, the manager is very pleasant and has great interpersonal skills!

21/08/2024: Very good time spent last night at Cin5. A warm welcome, high quality products cooked with care and served with delicacy. A big thank you for the birthday candles for our two boys.

08/03/2024: Dinner for three. Extremely pleasant, warm place and superbly crafted decoration details. Lots of nods to Savoie and Mauritius. The food was fantastic, a mix of classic and original. The Savoie/Mauritius mix proposed raises questions and works perfectly! It's always a marvel to see chefs come up with incredible combinations and bring out different flavors in each bite. The service was impeccable, very careful, clear and professional. Bonus: our children were looked after by the hotel which hosts the restaurant, a significant plus when you are passing through and without the possibility of care to enjoy this perfect moment.

11/06/2026: I'm a huge fan of canelets… I buy them everywhere I go. Which is what I did in Saint-Émilion. First, I was shocked by the price, and then I was really disappointed by the taste… Truly disappointing

09/06/2026: Continuing the tradition of the nuns, this recipe, passed down through generations, is, in my opinion, the best shop in Saint-Émilion. Their almond macarons are delicious and creamy. The small shop is inviting, though the interior is rather cramped. Enjoy them with pleasure and without moderation.