Les meilleurs restaurantsde cuisine française en Gironde

06/05/2026: Great restaurant... Philippe is warm and welcoming and the pizzas are perfect.

20/02/2026: Very friendly place, pleasant staff, really great food, I recommend it

18/04/2026: There's no bike parking. The baguettes are sold unpackaged. But they're delicious.

27/02/2026: Friendly restaurant staff, accommodating with timing, and generous sandwiches. We happily recommend them! 🤣🙏❤️

20/10/2026: Learn to treat your customers with respect and warmth! Because even if the food is good, your welcome is cold; it feels like we're being yelled at. Having two menus is wonderful, but it's not the customer's responsibility to suffer the resulting confusion and end up paying double for what they ordered.

12/10/2026: Lovely terrace, warm welcome. The sea bass fillet was superbly cooked, and the beef fillet with foie gras was excellent. The tarte tatin was perfect. A great place, especially since we arrived at 1:30 pm. Thank you.

20/10/2026: Democratic tobacconist, very kind employee, open during the week, thank you!

21/09/2026: This cafe is very relaxing, with very good service and good food, including Chinese. We only had tbe spring rolls and they were delicious. It has a nice shaded view of the river on very comfortable lounge chairs.

24/07/2026: The welcome at Restaurant Chez Carles, Chartreuse is truly warm; what I remember is that the quality is definitely there despite a large number of customers.

07/04/2026: Unfortunately, we will not be able to come to your restaurant. The reason is simple: motorhomes are not accommodated fairly. The pitch is sloping, cluttered with branches, and the area looks more like an abandoned space than a place designed to welcome customers. Furthermore, motorhome owners are not travelers and should not be treated as such. This is not the first time we have encountered this situation, which makes it all the more regrettable. We would have liked to stop at your establishment, but under these circumstances, we prefer to move on. Sincerely.

25/09/2026: Excellent lunch menu at very reasonable prices. A new, young chef uses no pre-made ingredients, but prepares many dishes from scratch. Attentive and friendly service completes the experience. Highly recommended!

17/09/2026: Excellent value for money. Homemade dishes.

08/10/2026: Our experience was truly awful, from the wait just to order our food (30 minutes), to another 30 minutes for our food and drinks (the one we finally got, and we had to ask for it several times), not to mention the wait for the bill. In short, over two hours for a meal that was supposed to be "quick."

07/10/2026: Terrible service, no staff, 20-minute wait for our order to be taken. Our table was cleared 40 minutes after we finished. No dessert orders were taken, and no water was served. Customers left because their orders weren't being taken. The organization needs a complete overhaul!

24/09/2026: Good food, pleasant service, a very warm welcome, and thoughtful little touches from aperitif to coffee—the kind you rarely see, which makes all the difference! We were happy to return.

18/09/2026: Home-style cooking, yes. That's not a bad thing. Generous portions, yes. A beautiful, melt-in-your-mouth ribeye steak, perfectly grilled. The waitress (the chef's wife) was very pleasant; she took the time to chat despite being busy. We'll come back sometime to return the Tupperware. The terrace is a bit noisy during peak hours but still enjoyable.

01/10/2026: Excellent products, very reasonable prices, and top-notch service. I highly recommend them!

23/06/2026: I was struck by the beauty of the interior, the warm welcome, and the helpfulness. The value for money is excellent, and the wait wasn't long. This place is impeccable!

19/10/2026: Waitresses who insult each other and make racist and other inappropriate comments about customers. This is unacceptable. Disrespectful and unpleasant behavior.

10/10/2026: The bar is beautiful, the decor is nice. However, I had some very bad squid à la ferret capienne—rubby, watery, and tasteless—probably frozen. The tomato and hot sauce was very strong; it was burning. A dish that cost €26, no less. I wouldn't recommend it, except maybe for a coffee.

31/07/2026: I recommend it... warm welcome... fast service

31/07/2026: Lunch had started off well enough with my colleagues… The drinks arrived quickly, then we waited 25 minutes before we could finally order. And then, a general surprise: there were only two dishes left on the menu (Caesar salad or carpaccio), “a problem with supplies.” Clearly, they preferred to make us wait rather than inform us when we arrived. The dishes eventually arrived. The Caesar salad looked more like a green salad with three pieces of chicken, a little corn, a few tomatoes… and no dressing. We had to ask for it, and finally received a simple vinaigrette. Not an apology, not a gesture of goodwill, and a waiter who had suddenly vanished. The best was yet to come: a few minutes later, the table next to us was offered chicken skewers. Common sense had clearly left the restaurant before we had. €140 spent, a hefty bill, and a rather bland experience, but at least my colleagues had a good laugh. It's a shame that the only really substantial dish was the apology menu… which, too, was sold out.

01/10/2026: This brasserie has improved significantly since last year. The mashed potatoes were original, though slightly salty. Everything else was excellent. A warm welcome and attentive, careful service. The rest of the staff were smiling and friendly.

23/09/2026: I am unfortunately very disappointed with my experience at your establishment. We arrived at **7:45 PM** and left the restaurant at **10:15 PM**, meaning we were there for 2.5 hours, with particularly slow service and what I found to be very poor organization. For a restaurant located **in the heart of Bordeaux**, this level of service is regrettable and, in my opinion, does not reflect the image the establishment should project. From the outset, we were asked if we wanted wine, but without even being offered a wine list. Then, we waited quite a while before anyone came to take our order. We also had to ask for bread. Finally, we ordered **two gourmet coffees** so we could finish our dessert in peace. Unfortunately, the coffees never arrived before we left. We therefore left the establishment without having received them. What's also unfortunate is that, given all these inconveniences, **no compensation was offered**. However, I would like to highlight one positive point: **the quality of the food was very good** and the dishes met our expectations. It's precisely for this reason that we found the experience all the more regrettable, as the cuisine deserves service and organization to match. I hope this review will help the establishment become aware of the problems encountered and improve its service organization, because overall, the experience could have been much better.

14/10/2026: We were very well received by the waiter Mika, who was pleasant and quick in his service.

11/10/2026: My favorite bar, with friendly and energetic staff and excellent bar service. I recommend Le Cajou to everyone in Bordeaux 😋😋

29/07/2026: A good restaurant that deserves two stars despite the higher price point. The six-course vegetarian menu (€225) with fish is varied. The presentation of the artichoke (reconstructed) is a masterpiece and very good. The dishes are flavorful and beautifully presented, no complaints there. However, the wine pairing seems excessive for the price (€165) with four wines: a Krug champagne (very good), a decent white Anjou wine (but it's a Loire wine), the same for the Bordeaux white from a neighboring estate, and finally a red from the Laffitte estate, the Haut de Smith, which is acceptable. But at that price, a small glass (given the small size of the glass!) of the Haut Laffitte Grand Cru would have elevated the quality of these four wines. When signing the list of aperitifs, pairings, and wines not included on the bill, I noticed that I was being charged for water and coffee that were included in the stay! This somewhat spoiled the meal; a discussion among the staff seems necessary to avoid this inconvenience. The service was adequate, provided by very young but efficient staff. The table cleaning, done only once, needs improvement.

13/07/2026: Well-deserved reputation for the food, service, and atmosphere

12/03/2026: Excellent products. The dishes prepared by the Chef are a real treat… (kugelhopf, pretzels, Black Forest cake, and more). The service is not only professional but also very warm and makes you want to try everything.

11/03/2026: A wide selection of products and excellent customer service – I'm delighted with my purchases! I'll gladly return.