Les meilleurs restaurants en Gard

15/09/2026: A very welcoming team who seated us in a quiet courtyard surrounded by walls, a simply magical and very green place. The food was excellent.

11/09/2026: Delighted with our experience. Beautiful, shady, and peaceful spot. Pleasant service. It was delicious.

19/09/2026: We ate well and appreciated the concept of the brazier. However, the wait time was simply unbearable. It somewhat spoiled the atmosphere.

19/09/2026: Go there without hesitation, you'll be warmly welcomed, the prices are reasonable, and the brasseries are great!

03/10/2026: What a great find! Lovely restaurant, well located in a quiet alley. The servers are very friendly and the food is delicious. Well done!

03/10/2026: It's a shame we don't live in Nîmes, otherwise we could eat there more often. The prawns with risotto, the endive with ham, and the classic burger were all simply superb. The Domaine d'Aigues Belles wine was the perfect finishing touch.

26/09/2026: This establishment is fantastic! The management and staff are very welcoming, the food is excellent, and the beer selection is impressive. I'll definitely be back and highly recommend it.

17/08/2026: A very wide selection of beers, with particular attention paid to taste to ensure the perfect choice. Generous and delicious cuisine. Wonderful evenings every time! I highly recommend this establishment!

03/10/2026: I was disappointed with my experience at Basta Cosi. I had heard good things about it in the past, but it's clear that the quality has declined. The pizza was good but basic; the ingredients used weren't high quality and lacked flavor. The dough was very difficult to cut. The tomato tatin was tiny and uninteresting; it was greasy, and the pickled onions weren't marinated enough. My biggest disappointment was the dessert. An Italian restaurant wouldn't be complete without tiramisu, but I've had much better. Here, it was mostly sponge cake, and not even soaked enough. The essence of tiramisu lies in the cream, and unfortunately, I was left wanting more. The service was a bit slow, and we didn't have the same waiter from beginning to end, but they were all pleasant and smiling. Finally, regarding the atmosphere, the background music combined with the noise from the terrace could be quite unbearable at times. In short, I was planning to stop over in Italy but I certainly wouldn't recommend the trip.

30/09/2026: Best pasta ever, we'll be back!

18/08/2026: We stopped by for a drink with some friends on a whim during a stag do. The security and staff were incredibly welcoming. The drinks were good quality and reasonably priced. A huge thank you to Lorenzo for spicing up our friend's evening with his magic potions and his patience! ^^

18/08/2026: Passing through Nîmes. Great atmosphere, top-notch service with wonderful people. I highly recommend it!!

04/10/2026: What a wonderful discovery this intimate restaurant is, just like home! The pizzas are excellent and generous, and the desserts are delicious. A 100% gluten-free menu: a celiac dessert paradise!! The owner is very friendly and dedicated to serving AFDIAG-certified Regency cuisine without compromising on quality or taste. Thank you, Madam, for everything. I'll be back very soon during my next visit to Nîmes.

03/10/2026: Finding authentic Provençal cuisine, along with this delightful array of homemade, gluten-free pizzas, is a rare find. In a family-friendly setting, it makes all the difference, allowing you to enjoy a truly relaxing meal. And don't forget their gluten-free beers! Comforting, I highly recommend it.

18/09/2026: Quick ice cream break! Excellent ice cream, very pleasant, smiling and kind waiter. I'll keep this great address and recommend it to you!

11/09/2026: Everything was great, the waiter was very friendly, it's worth coming back.

19/09/2026: Avoid at all costs! A 30-minute wait before our appetizer order was even taken, and we arrived at 11:50 am, so the restaurant was practically empty! The goat cheese burger had no goat cheese. Our rib-eye steak, ordered rare, was served medium-rare. The service was incredibly slow. In short, we won't be going back.

19/09/2026: Very disappointed, we won't be going back, even though it was the restaurant chain where my wife and I met; we'd been going there for 21 years. The welcome is warm, but the service is far too fast, even though it wasn't very busy. You haven't even finished your aperitif before they're already serving you the main course, and it's the same for the main course and dessert. Of course, they have to make money, but this is supposed to be a family and convivial moment, which you're completely ruining. (Next time, I'll go to a fast-food place; it'll be the same.) And what about the portions, which have been getting smaller every year... The welcome salad is worthy of a developing country, with two lettuce leaves and three ears of corn barely standing at attention. The beef tartare has clearly been cut down (by a third), and the dessert (peanut sauce cake at €4.90, no less!) is portioned for a four-year-old! I understand better now how they paid for the Buffalo Grill restaurant renovations at the expense of the customer, through a systemic loss of clientele that is clearly emerging. It's a shame, because the atmosphere and setting are nice, and the waitress was pleasant. JUST STOP TREATING CUSTOMERS LIKE FOOLS. IT'S A CRISIS TOO FOR THOSE WHO TIGHTEN THEIR BELT TO COME TO YOUR RESTAURANTS. And it's all very well that the Boss struts around on "Undercover Boss" on M6 to offer this "rubbish." STRANGE POLICY! 🫤. Two fewer customers... Maybe more, with word of mouth. Hopefully, the other Buffalo Grill restaurants will be more generous and less mercenary... Which is less certain given the national guidelines that must have been issued.

18/09/2026: It's simply incredible. Finally, some truly good pizzas. Everything is perfect, and on top of that, a fantastic tattooed and bald waiter 🤪 A must-try, a must-visit, thank you!

05/09/2026: We've finally found the best pizzas near Avignon! 😍 We absolutely loved the pizzas, but also the whole team – they were incredibly friendly, welcoming, and attentive. I'm adding this place to my top Avignon restaurants! 🏅

03/10/2026: I was very disappointed. I chose this restaurant two years ago for my father's birthday, and we were very satisfied, so we wanted to go back. We had three different waiters, one of whom wasn't very pleasant. The appetizers were good, except the tuna tartare wasn't cold and hadn't been "cooked" by the lemon... very disappointing. Clearly, the cooks don't know the different cooking methods for duck breast. The desserts weren't good quality and, once again, weren't cold. A strawberry charlotte at room temperature, especially considering how hot it was that Sunday, was simply indigestible. However, a special mention for the owner's kindness.

18/09/2026: Excellent from the first bite to the last, perfect setting and impeccable service. 🩷❤️🧡💛💚

15/09/2026: Excellent experience. The lobster menu should be repeated.

28/08/2026: An exceptional discovery! We opted for the "lobster menu," an incredible take on the king of crustaceans, an incomparable richness of flavors, right through to dessert. I rarely rave, only when it's truly deserved. Add to that impeccable service and a magical setting. In short, top-notch gastronomy. Go without hesitation. Can't wait to go back.

16/08/2026: Excellent food and fast service, I recommend it.

13/08/2026: A very nice place. Everything was very good! Special mention for the Basque cake.

11/08/2026: A superb discovery, service worthy of a top restaurant. Excellent dishes, excellent value for money. Bravo!

02/08/2026: This is our second stay at this charming hotel with its Provençal flair. The owners are lovely and everything is done to make us feel perfectly at home. We will gladly return.

11/10/2026: I didn't know this very nice place and I recommend it, you eat very well there at a really more than reasonable price.

09/10/2026: Warm welcome and highly appreciated menu (unbeatable quality/price ratio). Many regulars, which is very reassuring.