Les meilleurs restaurants en Herault
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7,6
48 Avis |
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De La Sierra Coffee Roaster's
Montpellier
04/09/2024: Magnificent place, super polite and smiling team, I tasted the tonic coffee on the advice of the barista, it was super good. I would definitely come back!
31/08/2024: Outstanding coffee. Impeccable service. Friendly environment. Good vibes inside. Comfortable setting. Thanks for the great coffee ☕️
7,6
372 Avis |
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Ô Vent d'Anges
Saint-Martin-De-Londres
01/09/2024: Family cooking and very hearty during the week. Super good grills, we had a great time this weekend
19/08/2024: Très jolie découverte. Cadre sympathique. Bon accueil. La cuisine est de bonne qualité. la viande est cuite au feu de bois, ce qui est un plus. Rapport qualité prix correct. Une bonne ambiance entre les clients et la Direction.
7,6
214 Avis |
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Pizz'AS
Juvignac
27/07/2024: Excellent pizza, nothing to complain about. I am surprised by some of the comments. Mr and Mrs very friendly I recommend ++++
My parents thank you for the compliment about education 😉
See you soon !
24/06/2024: I recommend it to all pizza lovers!
7,6
155 Avis |
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Cafeteria "Les Compagnons de Maguelone"
Palavas-Les-Flots
21/09/2024: Belle expérience et découverte au décours d’un road trip en vélo. Accueil et service dans la bonne humeur cuisine familiale.
17/09/2024: Un accueil à la hauteur du site de la cathédrale de Maguelone. Le personnel est au top attentionné, poli, discret...
Les plats sont excellents
Les tarifs sont très raisonnables et en plus on participe à une très belle initiative d'insertion par le travail.
Merci à l'ensemble des personnel
7,6
394 Avis |
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Le Tonneau Rouge
Aniane
10/09/2024: We called at lunchtime to make reservations for the evening, a Thursday at the end of August.
We had given the list of unwanted foods to my partner and it turned out that on the menu there was only eggplant and tuna which required an adaptation of the menu.
The first course, after the second starter, consisted of cucumber water, merguez oil, diced cucumber, and three slices of tataki-style tuna with its sauce.
The tuna for my partner was simply replaced by, again, cucumbers, cut… lengthwise and cut out in a circle above the diced cucumbers… without the tuna sauce… the height of creativity… and with such a delicious dish, you can imagine that her mouth (from the cucumber) was watering….
Is it intellectually sufficient and satisfying to offer this to the customer as a dish?
As a chef, shouldn't I take the initiative myself and indicate to the customer that we have not found a solution to offer a correct dish, and therefore we suggest that the customer switch to 4 courses at instead of 6, or not to charge him for 6 services at full price.
-I offer a surprise menu for the principle of "culinary surprise" but also and above all to make my cooking profitable (let's be clear...), quite expensive menu: I still have to make the effort to find real creative alternatives to my dishes to satisfy my customers, get out of my comfort zone, especially during the week, being in the city center...easy to find fresh products with my local network...The tuna could, for example, have been replaced by oysters...(this will good with cucumber right??)
The waiter had suggested to us that we might have mushrooms to replace the dish with tuna: knowing that that evening there were barely 12 seats, so at most as many reservations, how can you not prepare in advance your service, do your briefing, and tell your customers what you can offer them as a replacement without making these kinds of light assumptions?
Pleasure counts above all and should in no way be tainted by the menu's desire for surprise.
We also have prices for food and wine pairing. When we asked the waiter why this wine and not another during the dish, his answer was: “because I think it went well with the garnish”. Well, yes, we suspect it, since it’s a food and wine pairing… You really can’t go any further in your explanations to push the culinary experience to 26 euros for three glasses?
The dishes, overall (not entirely) are quite bland, poorly seasoned, and that is the basis of a restaurant that wants to be gastronomic to have the right seasonings... and for the 6 courses, we have found that in terms of quantity, it deserved a little more generosity. There was room without denigrating the gastronomic side... We cannot indefinitely divide the quantity of dishes each time we offer additional services in a menu...
When it was time to pay, we had the opportunity to discuss it again with the waiter. While we had given our feelings during the meal on the first course, no questioning was made by the service. The waiter simply told us that this was the usual way and that people were very satisfied like that…
(addition: 190 euros)
Hats off for the questioning, for the individual consideration of the customer...for your non-commercial gesture taking into account our non-satisfaction...for not having offered to involve the chef to discuss it with him. I would have liked to talk about it with him, too bad, he brought us the appetizer, but not the main course.
01/09/2024: We had an excellent time, discovering revisited local products, flavors, tastes, wine, everything came together to make it a restaurant recognized by Gault and Milaut.
7,6
390 Avis |
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La Saporita
Vendargues
23/12/2023: Je me régale toujours avec une de ses pizza, les pasta son servis généreusement, je pense essayer l' escalope Milano, la prochaine fois 😜
15/12/2023: Toujours aussi excellent et equipe sympa et efficace
7,6
261 Avis |
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L'Assiette Gourmande
Courniou
03/12/2024: A real treat, hearty and tasty, truly excellent homemade bread. Good value for money. Good welcome, nice boss. We will come back
30/11/2024: What a joy to still find an establishment like this
Everything is homemade and the boss is great and likes to share his pleasure of good things.
7,6
271 Avis |
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Hot N Spicy
Agde
01/09/2024: Les plats sont bons mais les apéros sont très chers (6,50€ le petit kir) et ne parlons pas des desserts .... 10,50€ le morceau d'ananas frais !!!! Dommage car à la concurrence, il y a des tarifs très intéressants pour de très bon repas.
19/08/2024: Desperately long, unacceptable waiting time
7,6
466 Avis |
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Restaurant Le Jasmin Béziers
Beziers
22/12/2023: If you want to eat traditional Moroccan cuisine, I advise you to go to Jasmin!!!
A real treat that will tantalize your taste buds. Their different dishes are an invitation to travel...
This restaurant is a purely family affair, because it is run by a very warm couple, they always have a smile and it is very pleasant
So whether to eat there or to have a coffee or tea, let yourself be carried away at Jasmin
Thank you again for all these years
You fully deserve all your rewards!!
Thank you 😊😉
21/12/2023: We ate excellent couscous and were very well received, I highly recommend
7,6
933 Avis |
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Delicatessen
Marseillan
14/01/2025: Bon accueil et serveuse charmante mais quelle déception sur les plats !!!
Camembert rôti insipide
Pièce de bœuf trop cuite bien que demandée saignante et immangeable. La serveuse adorable l’a repris et changé : la qualité du nouveau steak était à peine mieux.
08/12/2024: Bonjour restaurant accueillant mais il fait très froid pas de chauffage prévoir doudoune les produits ne sont pas maison pas de goût et une attente longue
7,6
102 Avis |
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Le Salaison
Vendargues
28/08/2024: Very good restaurant, very good team from the boss to the employees, good food with quality, well prepared, very diverse...
The waitresses are excellent in terms of welcome and service...
Well done Bruno...
Denis...CANTILLANA...
28/08/2024: Quality service, quality dishes and a team that is always motivated, welcoming and in a good mood! What more could you ask for?
7,6
453 Avis |
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Les Carrasses
Quarante
14/12/2024: Beautiful evening at the restaurant, very pleasant cozy setting, inventive and tasty cuisine.
Jonathan gave us a very warm welcome, advice and explanations of the dishes, very professional, top notch!!!😀😀
04/12/2024: A spectacular place!! The hotel is wonderful, the rooms or apartments are very spacious, clean and have everything you need. The service of the entire team has been exquisite, being on hand for everything we needed at all times. The Restaurant offers very well-kept and high-quality cuisine. We spent a dream weekend there! Thank you so much for making us enjoy it so much!
7,6
737 Avis |
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LE VENISE
Sete
19/08/2024: Very warm welcome, a pleasant spacious room, nice decor and clean.
A copious and varied breakfast with the possibility of having it in the dining room or on the terrace facing the sea but also the possibility of preparing a tray in the room, the choice is free.
Provision of a small space free of charge all day/evening for customers: coffee, herbal tea, tea, chocolate, cakes, much appreciated.
A great discovery, really deserves an extra star!
18/08/2024: Hotel which deserves an extra star, already the welcome and the smile and the kindness of Camille and Estelle, both sweethearts, always a little word and good advice for restaurants, the hotel is very clean, moreover the The maintenance team is lovely too. Nothing is missing in the rooms, everything is there. The breakfast buffet is delicious and fresh. Thank you again for your kindness.
7,6
51 Avis |
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La Haut Restaurant/Bar
Sete
26/06/2024: Snack ideally located to enjoy the breathtaking view of Mont Saint-Clair. Fast service, perfect for enjoying local and/or simple dishes, cooked on site with fresh food at more than reasonable prices. Social mention for the real tielles (octopus) and the Sétois panini.
19/05/2024: Very nice place, welcoming staff with a smile. Everything is homemade and very good. I recommend it to you 😉