Les meilleurs restaurants en Loir-Et-Cher

06/07/2026: I was greeted yesterday by a very handsome young man in training, who was very polite and helpful. Perfect customer service, nothing to add! 👍🏻😉

05/07/2026: Excellent service and frankly, very good! Great value for money.

14/07/2026: A magnificent establishment, an idyllic place where you can relax peacefully, enjoy the view of the medieval architecture, have a cocktail 🍾🍹, or eat a platter or some tapas 🦐. I would recommend this place to my friends or family 🫠

12/07/2026: We had a relaxed and delicious lunch at this fabulous restaurant, beautiful setting, friendly and efficient service, would highly recommend!

23/07/2026: A must-try restaurant in Saint-Aignan! Warm and friendly welcome Fast and efficient service High-quality cuisine featuring regional products Generous portions Highly recommended

22/07/2026: Great find: simple, home-style cooking. Very reasonable prices.

05/05/2026: The best butter croissants I've had in a long time. An excellent bakery-pastry-sandwich shop not to be missed.

29/03/2026: Never disappointed! My last purchase was a delicious vanilla and red berry cake for a birthday I hadn't booked: a wonderful surprise! Beautifully presented, we thoroughly enjoyed it, a very delicate cake! I highly recommend this bakery. A special mention for the helpful advice and the presentation of the different cakes. Thank you!

28/04/2026: Excellent mussels and fries evening.

26/04/2026: The cooktop and fry basket were not clean enough for my liking.

02/05/2026: A small, beautiful, and quiet hotel that has retained its old-world charm while offering modern amenities. A very pleasant stay in a clean and nicely decorated room with comfortable beds. The reception staff were extremely kind and welcoming. A delicious, varied breakfast—simple yet fresh and tasty. We will definitely return on our next trip to the region. In fact, we've already booked for our next visit. Thank you! *** Quiet little hotel that has kept its old-world charm but with modern amenities. A very comfortable stay in a clean and nicely decorated room with comfortable beds. The front desk staff/hosts were extremely gracious and welcoming. A delicious breakfast with a variety of offerings. Simple but fresh and tasty. Would definitely stay here again for our next visit to the region. In fact… we’ve already booked for the next trip. Thank you!

09/04/2026: We spent two nights in this charming hotel as a family over Easter weekend, and we were absolutely delighted. The welcome was incredibly warm, and the staff's discreet manner made us feel right at home. We stayed in the family room, which was very well designed, as the parents' room is separate from the children's, and there's also a small sitting area in a separate section, which is very convenient. The bedding was perfect. The breakfast was delicious and plentiful. Finally, we were close to all the local attractions, such as Cheverny, Chambord, and Chaumont-sur-Loire, which we highly recommend. This hotel is a real gem!

29/12/2025: Warm welcome, quiet location, hearty lunch.

30/10/2025: Spacious, comfortable, and very clean room. The breakfast is generous with homemade products. A great place to stay.

06/08/2026: A French restaurant like few others! Friendly service and a charming location. The food is typical of good home cooking, and the setting is perfect for enjoying a drink on their large terrace.

02/08/2026: This restaurant is incredible. If you're ever in Vendôme, this is THE place to eat. We were just passing through the area and had lunch there two days in a row 👍 And we're quite demanding! Hot plates, cloth napkins. The portions are generous and carefully prepared. Meat, fish, and a cheese platter worthy of a renowned restaurant! Seating on the terrace by the water... simply perfect. And all this at an unbeatable price... incredible. Long live Moulin du Loir! But if you want a table... reservations are a must 😁

03/06/2026: As a couple, we ordered the €30 set menu. Customers who arrived after us were served before us. Perhaps our menu required more preparation? The scallop starter was plentiful, but the accompanying pea cream was a very salty and bitter split pea purée. The beef fillet with port sauce was delicious and melt-in-your-mouth tender. The other dish, veal kidneys with mustard sauce, was actually pork kidneys—not the same price and much less refined. The cheese course was good. The desserts offered, the tarte tatin, were simply half-cooked apple slices in the same pan as the kidneys, no doubt, not caramelized, with no filling, just placed on a disc of puff pastry. The other dessert, a chocolate ice cream dome, was sickeningly sweet. Very disappointed.

13/04/2026: We came for lunch with a group of motorcyclists and received a wonderfully warm and friendly welcome. There were nearly 30 of us, and the entire meal was served smoothly without any waiting. We ate very well. The dishes were delicious and very generous. There was also parking available for motorcycles. Thank you so much, it was a great find!

09/08/2026: Excellent restaurant with a lovely terrace overlooking the Loire. The service is attentive and responsive. The food is of high quality; I highly recommend it for a very pleasant time with your partner or in a group.

09/08/2026: Impeccable service Perfect food

29/07/2026: A very nice place with excellent food! Fresh and generous portions! Cédric's service was quick and efficient.

27/07/2026: On our way to our holiday destination, we made a quick stop in Vendôme. If you're hungry (very hungry), and you appreciate quality, stop at San Martino. My husband had a "Diablesse" and I had a "Maya." They were delicious and very generous. The service was perfect, just like the setting. There's a suggestion box at the entrance of the restaurant, and my suggestion is "don't change a thing."

21/07/2026: Excellent pizzeria! The pizzas are always delicious, made with quality ingredients and generously topped. The welcome is warm and the owner is truly friendly, always smiling and attentive to his customers. It's a real pleasure to come back every time. I highly recommend it to all lovers of good pizza!

21/07/2026: The pizzas are very good, generously filled, and made by hand. I recommend them for meals or events. The pizza maker is kind and welcoming!

03/05/2026: A truly lovely discovery... the setting, the rooms, the food... delicious... the owner Patricia is very friendly... she loves her job... we enjoyed chatting with her... We look forward to seeing you again soon... The lady with the wild hair 😆

02/05/2026: Back from Paris, a delicious and cozy stopover! It was a real pleasure to find such a warm and friendly atmosphere with Patricia and Mathilde. The chef prepared savory and sweet delights for us, with treats to round it all off. Two set menus at €45 or €64. A place well worth the detour! Thank you for everything!

18/06/2026: Unpleasant staff! And arrogant, a man working the night shift in the kitchen yelled at me on Saturday, June 13, 2026, around midnight when I finished my movie. I simply wanted to know if I could order, and I was verbally attacked. It's unacceptable to treat customers like that!

17/06/2026: There's a tall, bearded employee there who's being rude to customers; it's really unacceptable. After all, the customers are just asking when they'll receive their order, there's no reason for him to be rude.

25/06/2026: A bar and brasserie at the top of the grand staircase. Generous portions and pleasant service from a friendly couple. If you have the chance to try their duck meat pie and apricot tart, go for it. In a lovely setting.

04/06/2026: In a typical bar-tabac setting, a local eatery frequented by regulars and tourists, with a short menu on a chalkboard, and a spectacular terrace in good weather