Les meilleurs restaurants en Rhone

07/07/2026: High-quality, generous, and refined dishes. I highly recommend it and will definitely return. The alcove and traditional decor are fantastic!

29/06/2026: The place and welcome were incredibly warm, you're instantly transported to Japan as soon as you walk through the door :) The front-of-house and kitchen staff are super friendly! The chef was very kind, and then there was the ceviche and sesame ice cream... Wow!!! I'll definitely be back! 👌🏽😉 In short, thank you OTO OTO ❤️

13/07/2026: The workshop was fantastic, as was the chocolate. Thank you, Olivier!

27/06/2026: A really fun and unique workshop. Tasting different chocolates and exploring their flavors... a very enjoyable experience. I highly recommend it.

10/07/2026: Excellent coffee, friendly staff, and a nice atmosphere to read and relax

18/06/2026: A vegan and gluten-free tea room, perfect for a delicious break in Lyon's 1st arrondissement. Lovely, warm decor and the option to enjoy pastries and drinks in peace and quiet upstairs. Thank you for this wonderful experience! ⭐️⭐️⭐️⭐️⭐️

20/06/2026: Went there Friday evening, friendly and efficient service, the owner was very kind and attentive. I had the ribeye steak, cooked to perfection, incredibly tender and flavorful. My partner ordered the octopus. She's Japanese and very particular about fish and seafood, and for the first time, she was completely won over. Perfectly cooked and exquisitely delicious. I don't know if she's ever eaten better in Japan... Bravo!! 80 euros for two, including beer, wine, and dessert. Superb.

19/06/2026: It was a real pleasure to discover this restaurant in the evening; the atmosphere is completely different from lunchtime, but just as good. The food and service were excellent. Next time we'll try the parsley octopus as promised. Thank you!

22/07/2026: Excellent restaurant, fast service, generous portions, and high quality! The manager even offered us a delicious tea at the end of our meal! I really enjoyed the time I spent with my friend! I highly recommend it.

21/07/2026: It was really good! Thank you for the warm welcome and kindness, I'll be back.

15/06/2026: Great place to meet up with friends and play games all evening!

12/04/2026: A hidden gem we just discovered. Big shout out to Camille and Jérôme, superb volunteers!

25/02/2026: Absolutely fantastic, seriously good and accessible for both light commercial vehicles and trucks, easy to park

24/02/2026: A very good restaurant. It's so delicious, flavorful and generous. Thank you.

01/07/2026: Excellent cuisine and varied, original menus. Lovely, pleasant terrace. A very good time.

01/07/2026: We had a very good lunch; we thoroughly enjoyed the food and presentation. If there were one minor drawback, it would be the starter, which was brought out very quickly, too quickly, practically at the same time as the aperitif and even before the small tapenade that accompanied the Spritz. Since the starter was cold, it could have waited!

06/07/2026: I usually prefer positive reviews and highlight the good things, but unfortunately, this time we can't say it was a pleasant culinary experience! The service was uncomfortably cold, with no warm atmosphere whatsoever. We chose this restaurant because of the excellent customer reviews, and we were disappointed in every way. The dishes were frankly mediocre; I couldn't eat my starter, which was swimming in vinegar. The meat we ordered rare arrived medium-rare, and what was supposed to be a ribeye turned out to be a tiny steak. The portions were very small considering the price, and the side dishes were nonexistent! We expressed our disappointment to the waiter, but he ignored us completely—not a word, not an explanation... Pay a lot, move along! We came for a nice family meal and left empty-handed! Overrated restaurant

03/07/2026: Incredible little bistro. Everything was delicious; the quenelle I introduced to my partner was a hit. The vol-au-vent was exceptional (I'm still raving about the cream sauce). The atmosphere was quite intimate, and the service was impeccable and friendly. I highly recommend it to anyone wanting to discover Lyon's culinary scene.

04/07/2026: Discovered this wonderful restaurant during an escape into the rolling, sun-drenched hills of the Beaujolais region. Specifically, to a medieval village constructed entirely out of warm, golden limestone called Oingt. Go on, try saying it out loud. It’s pronounced Wahn—like a slightly aristocratic duck clearing its throat. Getting there requires a drive that feels less like a commute and more like a cinematic montage. The route winds through endless sea-like expanses of vineyards, climbing lazily up into the hills until you reach the village gates. It is a lovely, therapeutic journey that rewards you the moment you park the car and step into the medieval stone streets. Tucked right into this historic heart is La Table du Donjon. The view from the outdoor section is completely, unapologetically breathtaking. You are treated to a sweeping, 180-degree panoramic vista across the vibrant green valleys, red-roofed hamlets, and rolling hills of the Beaujolais. The food is truly special, refusing to come in second to the scenery. The must mention dishes has the flawlessly executed Foie Gras on top. It arrived rich, buttery, and incredibly smooth. It was a beautiful, decadent start. For the main event: the Lamb Chops. They were magnificent. Beautifully seared with a gorgeous, savory crust, yet perfectly pink, tender, and juicy on the inside. The hospitality ties the whole experience together beautifully. The service is genuinely warm, professional, and entirely hospitable without a hint of pretension. Put this golden village on your radar. It is an exceptional, sincere slice of French country dining that feeds both the eyes and the soul.

03/07/2026: We knew the setting, the panorama, and the magnificent view of this superb village, but not the restaurant. So, to hell with the journey (1.5 hours round trip), I booked for 7:30 pm. Dinner for two couples on a perfect late afternoon, weather-wise. Barely a dozen customers when we arrived, maybe twenty at the end of the evening. We were satisfied with the food but disappointed by the pace set by the staff (management, the kitchen, or the waitstaff who were too attentive for us, I don't know), probably used to the fast pace of lunchtimes and weekends. I did ask them to slow down after the main course, in anticipation of dessert (let us enjoy the moment), but our request was ignored. Too many interruptions, too fast, what a shame.

08/07/2026: A sure bet! The galettes are delicious and incredibly generous. The owner is exceptionally kind and a real businessperson. In short, an address to keep in mind for everyone.

13/06/2026: Deeply disappointed. The avocado on the crepe didn't seem fresh, there was too much sauce, and above all, the card payment required a tip.

12/04/2026: As usual, the food was excellent. The portions were generous. And the desserts were superb.

11/03/2026: We found a gem there, both for the kindness of Thibault and Karine and for the delicious food.

10/07/2026: It's a shame that choosing the pepper or morel sauce costs an extra 2 euros, and the half-and-half side dish costs an extra 3 euros.

04/07/2026: Excellent restaurant, generous and tasty dishes. Very welcoming service, reasonable prices.

08/07/2026: If it's not perfect I can't figure out what's missing. Delicious, complex, approachable food perfectly prepared. The staff support and assist the guest's experience; this is the best of modern French dining.

04/07/2026: Truly excellent food and a warm welcome.

05/07/2026: We discovered this place by chance while strolling through Old Lyon. It's a really nice restaurant with a very friendly atmosphere, and we thoroughly enjoyed the food. The first time, it cost us €133 for four alcoholic drinks, two main courses, two desserts, and of course, an appetizer platter. We loved it so much that we went back the next day, where this time it cost us €64 for two alcoholic drinks, an appetizer platter, and two main courses. I highly recommend it; it's a truly great restaurant in this touristy area. Thank you again for your warm welcome and excellent food! There's also a small vintage clothing shop tucked away inside the restaurant.

03/07/2026: We had a wonderful time at François Villon. The food and drinks are good, the service is excellent, and the setting is very charming.