Les meilleurs restaurants en Vaucluse

06/10/2026: A special place, not for everyone. Only three main courses. A few appetizers and a few desserts. It's worth appreciating. We did... a lot!

06/10/2026: The chef is a fantastic cook! And he serves very kindly and is incredibly fast. A truly exceptional one-man show.

25/10/2026: Excellent food...extraordinarily friendly staff...I highly recommend it without hesitation 🌞

25/10/2026: Great family atmosphere. Very welcoming restaurant. Excellent food. I recommend it 200%!

24/09/2026: Friendly welcome! Excellent food! Very good restaurant!

23/09/2026: As n outstanding meal for four of us on the patio at La maisouneta. As mentioned by others , the lamb is amazing but equally fine we as the fish in a subtle butter sauce. The restaurant has an excellent selection of local and regional wines to compliment the food. Truly outstanding.

27/08/2026: Really lovely! Excellent welcome. Magnificent view from the terrace. We had a very good meal. Thank you for this wonderful experience. I highly recommend it.

26/08/2026: We had a great time at Dix’Vin, we'll gladly come back!

21/07/2026: Always satisfied! Whether with friends, family, for pizzas, or at events, we've always enjoyed ourselves!

25/06/2026: Great people with top-notch pizzas, a real pleasure. Thank you for everything. 🙂

31/07/2026: Sophisticated, original, and simply delicious cuisine. Fred's are wonderful and very attentive. Don't hesitate to come and enjoy a delicious meal.

29/07/2026: A truly wonderful discovery! I wholeheartedly recommend this restaurant to all lovers of refined and sophisticated cuisine. In the kitchen, Frédéric offers highly elaborate dishes, crafted with fresh, seasonal ingredients. The menu is bursting with creativity, featuring combinations that may seem intriguing on paper, but prove to be as surprising as they are delicious on the plate. You can sense a genuine passion, a great deal of skill, and above all, a desire to share new flavors. In the dining room, Frédérique welcomes us with great warmth and contributes fully to making the experience enjoyable. All this in a magnificent setting, on a charming little green square that adds immense character to the place. This is a restaurant that truly deserves to be discovered, especially if you appreciate beautiful presentation and culinary experiences that are out of the ordinary. Congratulations to this wonderful, passionate couple for this fantastic restaurant. We will be back with great pleasure!

16/09/2026: Le Cochon Bleu was recommended to me, so I went in search of it. A little off the main tourist trail which made it feel so much more special, and clearly very popular with locals. The service was excellent, as was the food. Traditional French classics all cooked beautifully. I chose the 3 course menu option and indulged myself with Coquille St Jacques, Cuisse du Canard and finished up with a beautiful St Marcelin cheese. Wine recommendations were perfect too. As a solo dinner, I'm always particularly impressed with good service and a welcoming environment, and I wasn't disappointed. A very lovely evening, highly recommended

14/09/2026: One of our favorite memories while traveling through Europe was this restaurant. Warm, friendly atmosphere and the food is MAGNIFICENT!!! Will absolutely visit again!!!

28/09/2026: Very nice place, excellent both fish and meat.

20/09/2026: High-quality cuisine that goes beyond the ordinary, and impeccable service – a great place to recommend.

10/09/2026: Probably one of the best restaurants in the world in the €30-€50 price range. Simple but very good, warm, and with excellent service. It's exactly what a restaurant should be.

09/09/2026: Exceptional! How could anyone possibly leave a negative review for this restaurant? We ate very well and received a very warm welcome. If you come to Avignon, this is THE restaurant to try if you want to eat well and feel right at home.

28/09/2026: Perfect for a weekend lunch with friends. Delicious and beautifully presented dishes, attentive waiter, we'll be back!

26/09/2026: We recommend this restaurant; it offers home-style cooking with four main course choices. We had a very good meal at a reasonable price and the service was excellent!

31/08/2026: Good menu. Nice place. Friendly staff. Always a pleasure to go there.

26/08/2026: If you want to eat, remember to make a reservation.

26/09/2026: Delicious crêpes. And great service! The waitress was really friendly and talkative.

26/09/2026: Incredible, well, the employees are happy

15/09/2026: We had Nicolas to cook for us at home, what a great experience and the food was as lovely as it is in the restaurant.

18/08/2026: A wonderful place. Margaux is a fantastic host and Nicolas is a talented chef. The dishes are fresh, creative, and incredibly delicious.

26/06/2026: We enjoyed a beautiful meal at L’Oustalet in the heart of Gigondas. Amazing food sourced from this very beautiful area. And perfect wine matching by the sommelier. We enjoyed a warm welcome from the friendly and attentive wait staff and highly recommend this lovely restaurant if you are in the area.

19/06/2026: This is a delightful restaurant and it was our 3rd visit over the last few years. The setting whether inside or out is beautiful and relaxing. The food itself is superb and worthy of the awards it has. We had the 5 course tasting and were very happy with everything it included. Many highlights but the fish and sweetbread courses were superb. The wine list is fantastic but on this occasion we went for the pairing. This was excellent value at €90 for 5 wines, including a couple of CdP’s. Each one of them was brilliantly paired and the sommelier happy to talk through his thinking around the choices. Service friendly and relaxed. All in all a top evening.

22/10/2026: A wonderful little restaurant outside Avignon that I can wholeheartedly recommend! They serve excellent pizza from a real wood-fired oven and homemade lasagna, all in a cozy atmosphere with a direct view of the pizza oven. The house pizza was especially delicious—a creation of the chef with Gorgonzola, garlic, mozzarella, and tomatoes—a treat for all Gorgonzola lovers! The best part of my visit, however, was the incredibly friendly owner, with whom I had a long and very pleasant conversation about his life, his family, and his passion for Vespa scooters and cars. You can immediately tell that he puts his heart and soul into what he does.

28/08/2026: After a workout, I was craving a good Italian pizza. Honestly, this restaurant is fantastic. It was my first time there. A huge thank you to the receptionist and the chef for your wonderful welcome. Your pizzas are simply incredible. I had heard about this restaurant and I can confirm that you live up to your reputation. I loved it, I'll be back.