Les meilleurs restaurants en Cote-D'Or

04/04/2026: This restaurant is a real gem: every dish, from appetizer to dessert, is incredibly tempting. The hardest part is choosing, as everything looks delicious! A gourmet experience you'll want to repeat again and again.

03/04/2026: Objectively, the dishes are excellent, homemade, beautifully presented, and the price is reasonable! I thoroughly enjoyed trying the regional specialties. The service is very responsive and friendly! The only downside: the wait between courses (the kitchen must have been a bit overwhelmed). We arrived at 7 pm and had to wait an average of 30 minutes between each course. It's a shame, but I still plan to return; it's a great place if you appreciate good food.

11/04/2026: We've been several times and have never been disappointed. We usually get smoothies, which are always excellent, and sometimes a muffin. Whether you eat in or take away, I highly recommend it!

05/03/2026: A little discovery in the city center... A gem 🤩 delicious, nice atmosphere... And the owner makes us feel right at home 🤩... "I hope he won't criticize us behind our backs 😂" = funny little chat with the owner 🙈😝

18/04/2026: Excellent place with a very warm welcome from a fantastic team! A generous and delicious meal, excellent wines: the perfect combination for a great evening! 😊👍🏻

18/04/2026: A convivial moment over good wine and a beautiful piece of meat cooked in the fireplace.

24/04/2026: The best bar for beer lovers in Dijon, Fred is always happy to give you great advice on discovering beer, 🤔 no, the hoppy gem he's selected that will delight you. His generous and delicious galettes, at a more than reasonable price, will tantalize your taste buds and fill your belly. A must-visit in the center of Dijon.

18/04/2026: Absolutely fantastic! Super generous, we love it!

18/04/2026: It's the best 🍣 we had, the food was excellent, good value for money, the service was fantastic, very friendly good atmosphere,we will highly recommended to everyone, when you're visiting Dijon, don't miss this lovely Sushi King Restaurant. We will definitely be back.

06/04/2026: This was an unexpected find on Place Emile Zola…when I needed a bathroom ASAP. The seating outside is wonderful on the plaza in sunny weather. We had a roll, dim sum, white wine and green tea to eat…EXCELLENT! And the chef provides some delightful ambience with the food.

18/04/2026: We had a lovely time, the service was friendly and quick, and the food was excellent.

09/04/2026: We like the friendly service here. The wine options were very good and recommended by the staff. It went well with our food. I personally like the fish dish and the escargot. The other stewed beef dish was tasty and a bit heavy, we feel. But all in all, it was a nice dinner. Dessert was fantastic.

27/02/2026: We had a very pleasant time at this restaurant. The service was impeccable, and the starters and main courses were outstanding. We were full for dessert, but the plates we saw being served looked very promising. We had a chance to chat with the waiter and the owner at the end of our meal; they are very friendly people who clearly care about making their customers happy with their cooking. A great place to remember and return to on our next trip to Beaune.

24/02/2026: Great lunch! Everything was excellent! And the waiter was very pleasant, thank you for your hospitality!

19/02/2026: Very welcoming, great atmosphere, and above all, the pizza is excellent (the panna cotta too 😅). 👍

04/02/2026: Very friendly waitress, delicious pizza. Quick service. I recommend it.

12/04/2026: Something to enjoy with family or friends

05/04/2026: Excellent dance bar in Beaune! We had a wonderful time, with fantastic staff! Thank you for everything, from the warm welcome to returning our forgotten jackets! Keep up the good work, we'll definitely be back :)

07/04/2026: A warm atmosphere, welcoming service, and a meticulously crafted wine list that the staff honestly guides you through to choose your wine. For me, the pork belly (cooked for 48 hours) was an immense delight, where textures and flavors blended in perfect harmony. I highly recommend it to anyone passing through this charming town.

03/04/2026: Great food, great service, and owned by people passionate about what they do. Just the perfect local restaurant!

28/02/2026: Great atmosphere, the food is very good. The bavette steak with blackcurrant sauce was a very pleasant surprise; it was excellent.

27/02/2026: We had a very pleasant time; the dishes were generous and delicious, with a Burgundian touch. 🥰 Very nice!

20/04/2026: A restaurant worthy of a Michelin star, welcoming staff, and a lovely room – we had a fabulous weekend. Thank you!

18/04/2026: We had an excellent evening at the restaurant in this enchanting setting. A true awakening of the senses. Bravo and thank you!

23/03/2026: There were six of us, and we were seated in front of the cooks by the fireplace. Let me tell you, the heat was almost unbearable. Luckily, the table next to us opened a door to the outside to let in some fresh air. We ordered an aperitif, champagne... and that's when the wait began. Jokingly, a friend said, "They probably don't have any chilled champagne and they've gone to put it in the freezer..." Well, yes, that was probably the case, because the champagne wasn't cold. We ordered our main courses; I ordered hanger steak, as I'm severely allergic to fish (I had an anaphylactic shock three years ago). Then I saw the cook preparing the dishes, fish of course, and then, without washing his hands or anything else, he started preparing the meat. I panicked; it was too risky. I went to a waitress and asked her to change my order and order a pizza, since someone else was preparing them. We waited a long time, then decided to order another aperitif... the dishes arrived, we were asked if we would like wine, we said yes, and the person never came back... They had a birthday party with several people in the next room. They gave priority to that party. The waitresses were running around everywhere, the cooks were working at a crazy pace. Don't you think it would be better to perhaps take fewer customers but take better care of them? As a result of our evening, I paid €24 for a hanger steak instead of a €17 pizza. Two people ordered the duck, which they advertised at €10 per 100g (400g), but it ended up being €50 for two ducks, and a €90 bottle of champagne that wasn't chilled... with a bill of €400, I expected better. And FYI, if I hadn't seen your cook not washing his hands and touching the fish as much as the meat, I might not be here today... so please be careful!

20/03/2026: A friendly place, I really enjoyed the atmosphere. Friendly staff. I had a very good meal, I recommend it 👍👍

12/04/2026: Not very filling, but good when you're hungry.

07/04/2026: Terrible service, not even a hello. I will never go back to this KFC. Everyone looked like they were attending a funeral, no atmosphere at all.

26/04/2026: Avoid this place – the food was cold, reheated, and dry. The owner was very unpleasant, and the overall experience was terrible.

26/04/2026: Very good food, quick and tasty.