Les meilleurs restaurantsde cuisine française en Gironde

01/12/2025: A wonderful evening with friends, featuring truly excellent cuisine, a very pleasant and welcoming atmosphere, and incredibly friendly service. What's more, the price-quality ratio is very reasonable; this is a place open all year round and one we'll gladly return to.

15/11/2025: Disappointed by the food... Lacking in flavor... the side vegetables were undercooked. However, the service and welcome were impeccable.

12/12/2025: Honestly, 1925 in Bordeaux… what a wonderful surprise! From the moment we arrived, we were greeted with a warmth and attentiveness that is rare these days. The waiter recommended the scallop carpaccio with vanilla, and I must say, it was delicious. The next course was just as good and very fragrant: superb presentation, nothing to criticize. You can really tell that everything is done with care. We had a truly pleasant, simple, and genuine experience, and it just makes you want to go back.

06/12/2025: Excellent customer service, I highly recommend it!! The meal was beautifully presented and delicious!

05/07/2025: Very nice and cozy. Staff knows their job. Information about the delicious wine. Nicely filled glasses. You can then buy your favorite wine in the store next door. Highly recommended!

04/07/2025: Very warm welcome, friendly staff! The food was excellent, nothing to complain about! We had a wonderful time here! Thanks again to the staff for being so friendly and helpful!

04/12/2024: Friendly restaurant and excellent cuisine and service I recommend

28/11/2024: 4-day training at APAVE. We ate there every lunchtime, excellent meals and welcome. We will come back to the next training.

12/12/2025: It's so wonderful to discover places like this excellent restaurant! Thank you for the quality of every dish, the service, and the warm welcome. Please don't change a thing! Well done!

09/12/2025: Delicious food, lovely staff. You can't find better value for money!

17/01/2026: First time dining at this restaurant as a couple. A pleasant surprise, excellent service, very good food, and a warm welcome. I found the side dish a little sparse with the duck breast (just a dollop of mashed potatoes), but I'm still giving it 5 stars because the restaurant definitely deserves them.

15/01/2026: The Restaurant - A true gem of the Arcachon Basin!! My girlfriend and I celebrated a birthday here, and what a pleasant surprise! A local restaurant offering an affordable, generous, and gourmet tasting menu! The service was impeccable; the waiters and waitresses were very courteous and professional above all (special mention for the thoughtful touch! 😉) It's a wonderful experience, a great time, but above all, a true visual and gustatory delight that Le Résinier offers! We ended up falling in love with the restaurant, and we'll be back! Thank you to the whole team 😊

29/01/2026: I must share a very pleasant experience and repeat it.

20/01/2026: Excellent lunch at the beginning of January, everything was perfect: the welcome, the service, and the atmosphere. The dishes were perfectly portioned and incredibly delicious! Great wine recommendation! A wonderful experience, I'll be back as soon as possible!

09/12/2025: Excellent restaurant for lunch, very pleasant terrace in the summer

01/12/2025: Excellent daily menu, highly efficient service (the restaurant was packed), very pleasant welcome, nicely decorated dining room. Don't change a thing! 😄😄

06/01/2025: Tout était parfait accueil service fraîcheur des produits les cocktails bastonnent 😂 un peu ils sont néanmoins excellents le plateau de fruits de mer d’une fraîcheur irréprochable

01/01/2025: mea culpa mea culpa mea maxima culpa arrivato ad Arcachon stremato dalla salita alla duna più alta d’Europa e affamato mi sono infilato nel primo ristorante sul mare che ho trovato Chez Diego ricavandone però un’esperienza sostanzialmente negativa in Giurisprudenza si dice che tre indizi fanno una prova ma io metto sul piatto tre prove vere e proprie 1. cruditée di mare servite correttamente su ghiaccio ma completamente congelate, a una temperatura che rendeva impossibile cogliere i sapori 2. lumachine di mare piene di sabbia 3. gamberi a cui non era stato tolto nemmeno in parte il budello nero tre errori inaccettabili che hanno inficiato un’accoglienza e un servizio buoni, nonostante la presenza di almeno altri 100 clienti il prezzo sarebbe stato equo se rapportato a cibi correttamente preparati e serviti peccato! una delusione (ma faute ma faute ma faute maximale arrivé à Arcachon épuisé par l'ascension de la plus haute dune d'Europe et faim Je me suis dirigé vers le premier restaurant de bord de mer que j'ai trouvé, Chez Diego mais entraînant une expérience substantiellement négative dans la jurisprudence, on dit que trois éléments de indice font la preuve mais j'ai mis trois vrais tests sur la table 1. crudités de fruits de mer servies correctement sur glace mais complètement congelées, à une température qui ne permettait pas d'en saisir les saveurs 2. des escargots de mer pleins de sable 3. crevettes dont même une partie de l'enveloppe noire n'a pas été retirée trois erreurs inacceptables ce qui a affecté le bon accueil et le service, malgré la présence d'au moins 100 autres clients le prix aurait été juste par rapport à la nourriture correctement préparée et servie Péché! une déception

03/01/2026: Dinner for four. The waiter was lovely and the food was excellent. Cozy atmosphere with the fireplace. Very good!

03/01/2026: A very good festive evening as always.

30/01/2026: A delightful discovery. We were passing by, and the menu looked appealing, so we stopped in. We weren't disappointed. Starter, main course, and dessert for €26. Everything was delicious, beautifully presented, and the waiter provided excellent explanations of the dishes. Don't be afraid to go in; you won't be disappointed.

20/01/2026: I knew Clos d'Augusta, and of course, I followed the owners' lead with this reimagining as Comptoir d'Augusta. The excellence is maintained with a more contemporary yet cozy setting. The value for money is unbeatable! A complete, gourmet-level lunch for under €30! An address to add to your favorites, without a doubt. Well done on the transition! 👏👏👏

10/12/2025: The offers are honestly really cool

03/12/2025: I received a very poor reception this afternoon.

25/01/2026: We had a wonderful meal, lots of choice of fish and seafood, and very good value for money. Excellent service too, I highly recommend it!

24/01/2026: Very disappointing despite the obvious goodwill of the waitress and the cook. The establishment has changed staff and its standards, even though the menu has remained the same as a few months ago. The seafood platter was slightly less generous (but the price was the same as before). As for the fish dish, I didn't finish it: the sauce was truly mediocre. The desserts were also very ordinary. Having dined at this restaurant twice before, I noticed a significant decline in the quality of the food this time. The service, however, was provided by a smiling person who genuinely wanted to do well but was excessively nervous and lacked confidence. I remembered an establishment that, without being stuffy, offered a very professional welcome and service. It was also very popular, which is clearly no longer the case since the dining room was far from full. The change is not to the advantage of the new managers, and I will now classify this restaurant as just another run-of-the-mill establishment. I regret this.

25/11/2025: This restaurant, in my opinion, strikes the perfect balance. It's both simple (in the sense of not being stuffy) and sophisticated (in terms of the food). It's a true delight for the senses! I still remember a dessert I had: a poached pear with lemon balm, a silky cream, and crunchy gingerbread. It was pure bliss.

16/11/2025: Delighted to have tried your new menu. Everything was absolutely perfect, from the presentation to the flavors, and from the appetizer to the dessert. The restaurant is always top-notch, both in terms of service and food. It's a shame it's not open every day... 😼

07/12/2025: A beautiful restaurant in a rock-chic yet elegant atmosphere, generous and delicious dishes, a fine wine selection, and a warm, homey welcome. A must-try! 😍

23/11/2025: A really great place... I encourage you to go! 😀