Les meilleurs restaurantsde cuisine française en Pas-De-Calais

10/05/2026: Expectations were perhaps a bit too high. It is really a very ordinary brasserie that perhaps tries to appear a bit fancier. Group conclusion: it could have been much worse.

10/05/2026: Always such a warm welcome... Great service from the staff... We'll be back 😉

16/05/2026: We had a fantastic evening, the Harry Potter special menu was delicious! Special thanks to Zoé who was wonderful to us, she was incredibly kind, and also to Gaëtan for the little Harry Potter pins, that was so thoughtful of him!

15/05/2026: The opening hours listed on Google are completely wrong. It says they're open until 1 AM, but they actually close the kitchen at 10:45 PM. It's shameful for a chain like Au Bureau to lie about its opening hours. Avoid it. If you lie about your hours, you'll lie about everything else...

10/05/2026: Stopped by for a drink, pleasant staff

08/05/2026: Very friendly staff Excellent food Highly recommended

21/05/2026: We had a wonderful evening celebrating our 25th wedding anniversary. The owner is passionate about his work. From the appetizers to dessert, the products were all high quality (seafood for us). Everything was excellent and delicious. We'll definitely be back!

20/05/2026: Thank you, we had a wonderful evening celebrating our 25th wedding anniversary... The waiter was friendly, discreet, yet attentive, the cuisine was refined, and the atmosphere was pleasant... good value for money.

25/05/2026: A very pleasant restaurant discovered by chance and eaten there twice. A menu with surprising dishes. Everything is of a high standard in relation to the reasonable price. Sufficient distance between the tables and friendly and attentive service. More than worth a visit!

16/05/2026: Still as refined and delicious as ever! And the service is top-notch…

26/04/2026: Yesterday I ate Flammenkeuche Irlandaise. Very tasty. Today I took advantage of Happy Hour. From 4 pm to 7 pm you can get a half-liter of beer of your choice for €4 and a Flammenkeuche Classique for the same price.

23/04/2026: Just a minor issue with my PJ, but that can happen, I'll come back to confirm!

24/04/2026: A friendly, family-run restaurant. Fast-paced service and tasty, hearty food.

24/04/2026: Hello, the food is excellent, and so is the service.

28/04/2026: We had a wonderful time at Marivaux. Thank you to our waiter for his kindness and helpful advice. We highly recommend this restaurant and will be happy to return!

25/04/2026: Thank you for your welcome, very good meal, very good service.

19/05/2026: Point 1: The staff's welcome was excellent, very professional. Number 2: The atmosphere wasn't great, and all those pictures of animals on the wall made me feel down. And that large garden cow at the restaurant entrance—everything is designed to remind you of the meat on your plate throughout the entire meal. There's a strange atmosphere surrounding the meat. I had mixed feelings; a piece priced at €21, practically a spider steak, I expected better flavor. Regarding the pepper sauces and the shallot sauce: avoid them. You'd be better off using the mayonnaise in a packet. A few undercooked fries. Regarding the charcuterie board, it needs improvement. I find it excessively expensive, especially for what's on it: mortadella, 3 gherkins, salad, €12. And then they add salad to fill the board. I don't see the point of overloading it with salad, especially if there are several of you at the table. Not everyone is going to pick at salad when they'll already have some in their own dish. I'm still torn between being satisfied and not satisfied; I won't be going back. It's a shame, because the presentation of the dish was reasonably good. Otherwise, the staff is really friendly.

18/05/2026: Hello, I was very happy with my visit to this restaurant. The food was very good and the portions were perfect. The wait between courses was short. We would have liked to sit on the terrace, but it was raining, which was a shame.

05/05/2026: A very pleasant surprise when we happened to stumble upon this restaurant. A very warm welcome. Excellent meal in both quality and quantity. I recommend it 100%!

03/04/2026: A warm welcome, a very pleasant setting, and a very generous meal at a perfect price-quality ratio. We highly recommend it!

21/05/2026: Very good crepes!! I recommend them.

19/05/2026: As usual every time I'm in the area, the unmissable Nelusko crêpe... Even though after dozens of crêpes, I still can't eat it properly! But it doesn't matter, I'll be back to keep practicing!!!

15/02/2026: A very warm welcome. Friendly and efficient staff. Generous and delicious dishes. We enjoyed it.

04/01/2026: A very pleasant restaurant with impeccable service. The food is very good and plentiful, and the sauces are excellent. A restaurant worth discovering in the region. Well done to the whole team.

07/12/2025: Excellent lunch this Sunday very good value for money Dishes beautifully presented, a feast for the eyes and the palate! We will gladly return for another occasion €50 per person, but includes aperitif, starter, main course, dessert, and a glass of wine. The foie gras was succulent! The starter was a particular favorite.

19/10/2025: A warm welcome and impeccable service, despite the restaurant being full, proves the restaurant's reputation 👍🏻 I highly recommend this excellent restaurant, which serves quality local produce.

11/05/2026: We had a wonderful night; the bedding was comfortable and the room very cute, but a special mention goes to the restaurant—we were in heaven! The food was absolutely divine; we loved everything from start to finish. We'll definitely be back to try other dishes. The chef is incredibly attentive, and you can taste the experience of a Michelin-starred chef in the presentation and cooking of the dishes.

03/04/2026: A rather mixed experience at this restaurant. The aperitif was lacking in generosity, consisting only of pickled carrots… The starters, on the other hand, were very good and well-prepared. The main courses were more inconsistent: some were successful, others much less convincing. The fish lacked garnish and sauce, and overall, a certain richness. The kidneys, for their part, lacked a finishing touch. The rhubarb dessert was a real disappointment, as it lacked sweetness and balance, which is a shame to end the meal on. The setting remains pleasant, but given the price, one expects a more refined experience.

04/12/2025: Thank you, don't change anything.

13/11/2025: Clean and well-maintained restaurant with excellent staff