Les meilleurs restaurants en Rhone

06/12/2025: A lovely restaurant with a vintage atmosphere. The staff are welcoming and the service makes you feel right at home. The food is excellent and delicious. Everything is homemade.

05/12/2025: Excellent dinner, excellent quality meat, well-cooked. Fair prices, and the kitchen is open late. Highly recommended.

10/12/2025: Friday evening with the family. Let's be clear from the start, the setting doesn't do justice to the food. The restaurant is a narrow corridor full of uninspiring tables... A shame, especially for those eating by the door. As for the food itself, there's not much to complain about. A €40 set menu, even for children. This is clearly stated on the website, so no worries. The menu is tempting; it's hard to choose. In the end, both starters are excellent, with a very special mention for the black pudding cromesqui 😘 For the main course, the scallops with lentils are delicious. The duck tataki is less impressive; the dish lacks cohesion, particularly with the unnecessary marinated vegetables... The aged Morbier cheese is a delight. The desserts are very original and top-notch. A very good time and excellent value for money, with a pleasant team and a straightforward chef.

10/12/2025: The dishes offered were sophisticated and well-prepared; a very good restaurant.

03/12/2025: An excellent Asian restaurant that stands out from the crowd. A warm welcome with very clear explanations of the dishes. Very reasonable prices.

05/07/2025: We had a wonderful time. The culinary journey was truly memorable, as was the welcome! Thank you for the flavors, for sharing your experiences, and for the explanations about the origins of the dishes!

09/07/2025: Once again, L'Etage delighted us: an explosion of flavors and perfect service. Thanks to Nicolas and Chef G. Mallet.

09/07/2025: We almost didn’t make it to this restaurant as L’Etage is hidden behind an old door, but we are so pleased we did. It was the highlight of our stay in Lyon and of our two week holiday in France. Guillame multi-tasks as the waiter, chef and raconteur. The food was exquisite, Michelin star worthy and we loved the choice of wines. Such an intimate space with only 6 tables and fabulous views out onto the square and fountain. We only had a 2 night stay in Lyon but learnt so much of the history from Guillame which really brought the city alive for us. We will be recommending to all our friends. Thankyou Guillame.

10/12/2025: Not for every day but if you want something to remember definitely worth it!

05/12/2025: The cuisine was of a very high standard: a delicious foie gras medallion, succulent veal short rib and potato mousseline, followed by a chocolate fondant.

10/01/2026: Excellent beef bourguignon and a very nice person

07/01/2026: I decided to try the pizza of the day, which they offered to adapt for me since I don't eat meat. The result was an equally delicious pizza; I thoroughly enjoyed it, and I'm grateful that they offered to swap ingredients with a smile, which is rare in restaurants. In short, the service was very pleasant for all customers; it's a pleasure to eat there and to hear the trainee speaking English :)

12/12/2025: The days of generous portions are over; Paul is sadly no longer keeping a watchful eye! The food is mediocre, the portions tiny—a scandal! A €300 menu without wine (not worthy of two stars). No more dessert trolley... Avoid this place!

11/12/2025: While in Lyon, I simply couldn't leave without visiting the renowned Maison Bocuse. We had a truly magical experience: we opted for the Centenary menu, drinks included, and were pampered from beginning to end. The iconic dishes are a delight, and the spectacle of their arrival at the table is equally captivating. It's more than just a restaurant; it's an unforgettable and priceless interlude.

08/12/2025: Excellent, very warm welcome. The menu was very good, I highly recommend it.

08/12/2025: I highly recommend this place, we had a wonderful meal and the staff are lovely! A fantastic time!

10/01/2026: A truly wonderful culinary experience with a perfect welcome. The owners were very friendly and attentive, and the setting was magnificent. I would definitely return and recommend it.

03/01/2026: Excellent restaurant and excellent atmosphere. This time we weren't too bothered by the sun. Just one very minor, personal complaint about the venison en croûte: my portion was very generous and I found it a little dry at the end... Everything else was very well received by our friends. Keep up the good work.

09/12/2025: It lived up to expectations, good food, good desserts... Fast service, I recommend it

06/12/2025: Excellent restaurant, we have been regulars for thirty-four years.

18/12/2024: The caipirinha de jabuticaba was one of the best cocktails I have ever had! The Moqueca and Bobó de Camarão were delicious, and the Dadinhos de Tapioca were very good too. All that was missing was a chilli jelly to make it perfect. Excellent service, super friendly staff! I recommend and plan to return soon.

18/12/2024: Very tasty food and welcoming place in Lyon

20/11/2025: There are many great places in the 6th arrondissement, but this little corner of Italy is a must-try 🤩 A warm welcome, homemade wood-fired pizzas (so welcome in this chilly evening!), and unhurried yet efficient service. The wine by the glass is local and plentiful, the atmosphere relaxed yet calm—everything I appreciate and highly recommend! I was missing Italian flavors, and I left feeling refreshed 🙂

18/11/2025: A wonderful discovery with Master Foundry

12/12/2025: An exceptional time with my team, well done! The welcome, the service, the staff, the food, and of course the meat—a real treat. See you very soon, I highly recommend it. Thank you all.

12/12/2025: We had the pleasure of trying dry-aged beef for the first time at your establishment, and it was a truly exceptional experience. The quality of the meat, its cooking, and its flavors were remarkable. The service was also impeccable: professional, attentive, and pleasant. We wholeheartedly recommend this restaurant and will gladly return.

19/11/2024: Great restaurant! The Delizia was delicious, thanks to Samir and Abdel for the welcome! 5 stars

14/11/2024: The cook Abdel prepares excellent dishes and the boss is enormously generous

24/01/2026: A romantic evening, exceptional hospitality—a rarity these days. An excellent meal! Unbeatable value for money. A wonderful discovery! We'll be back very soon; thank you to the whole team.

20/01/2026: My colleague who was eating with me kept saying, "It's good, delicious!" That says it all! I invite you to come and discover it for yourself and delight your taste buds!