Les meilleurs restaurants en Rhone

14/02/2026: Fantastic place! We came for Valentine's Day (without a reservation), were seated at the bar, and it was great! There was quite a wait, but the atmosphere and the sweet potato fries with tamarind and yogurt cream made it worthwhile! The manto was really good, and the mushroom supreme and focaccia were delicious! Thank you! 😊

01/02/2026: Very authentic Asian flavours but with a fun French twist in presentation and some cooking techniques. Glad we came here for lunch! And the home made chili oil was really as well good! Fulfilled my Asian soul and tummy for the week :)

07/02/2026: You have to try it; words can't do justice to this beautiful establishment. Everything was perfect.

02/02/2026: Very pleasant, perfect service. Excellent cuisine.

14/02/2026: What an incredible discovery! We stumbled upon this restaurant by chance… and wow! The welcome was exceptionally kind, warm, and genuine, making us feel instantly at home. And then there was the food… absolutely FABULOUS! 🤩 Refined, flavorful, creative, and perfectly executed dishes. Each bite is an explosion of taste, a true culinary journey. You can taste the passion and talent in every plate. Clearly a huge favorite, the very best! To be honest, I almost want to keep this wonderful place a secret… but it would be too unfair not to share it!

11/02/2026: On this day, February 11th, I had a wonderful time. I ate very well and appreciated the motivation and professionalism of this place. I look forward to returning and mentioning it to my employer.

21/02/2026: Excellent meal. The pizzas are superb, as are the homemade lasagnas, and a big thank you for introducing us to the pistachio and hazelnut rolls for dessert. Well done!

20/02/2026: Very friendly and very nice staff

12/12/2025: The days of generous portions are over; Paul is sadly no longer keeping a watchful eye! The food is mediocre, the portions tiny—a scandal! A €300 menu without wine (not worthy of two stars). No more dessert trolley... Avoid this place!

11/12/2025: While in Lyon, I simply couldn't leave without visiting the renowned Maison Bocuse. We had a truly magical experience: we opted for the Centenary menu, drinks included, and were pampered from beginning to end. The iconic dishes are a delight, and the spectacle of their arrival at the table is equally captivating. It's more than just a restaurant; it's an unforgettable and priceless interlude.

10/12/2025: Not for every day but if you want something to remember definitely worth it!

05/12/2025: The cuisine was of a very high standard: a delicious foie gras medallion, succulent veal short rib and potato mousseline, followed by a chocolate fondant.

18/02/2026: OMG, I never heard of this place before, how could I miss this. Have been in many places in Lyon, this one is in the top 10. Hospitality 1000% and the food was amazing, so well cooked and plated. Cozy atmosphere. TOP!

15/02/2026: A pleasant surprise, but... The dishes were truly excellent, with a delicious and generous foie gras starter, followed by perfectly cooked chuck roast and its accompaniments, delicately prepared fish, and finally, very high-quality desserts. Congratulations to the chef and his staff! But there was a "but"... Unfortunately, we encountered a service that day that was overwhelmed, or perhaps unaccustomed to the profession. Indeed, we sensed the young man who greeted us in the upstairs dining room was lost in his role. Taking our order was already difficult: "For an aperitif, we ordered two kirs, and the waiter only offered us blackcurrant kir, served in a digestif glass 🤔🤪, while a few minutes later another waiter was offering several flavors at the next table. Anyway... Then the starter arrived (perfect). We waited and waited and waited for the main course (about 45 minutes). We were completely forgotten, and after a while, we had to ask for it, and The same thing happened again with dessert, which somewhat spoiled the evening. We arrived first in the upstairs room at 8:30 pm and were the last to leave at 11:20 pm (for a starter, a main course, and a dessert). Of course, we politely mentioned it when paying, but there was no reaction or apology from anyone. It's a real shame, because, as I said, the food is truly excellent.

22/02/2026: Original cuisine, very good, and (perhaps too) generous. The dessert was excellent, but it was almost sickeningly rich because I was completely full. What a shame... And yet we're usually quite hearty eaters! Minor drawbacks (but insignificant compared to everything else, which was fantastic!): # The sauces are so good you could almost use a little more... # And I found it such a shame to see strawberries and raspberries on my plate in February! They certainly add color (although... the strawberries were only half white!!), but in terms of taste, they really don't add anything. A pity in the Monts du Lyonnais, the land of berries...

22/02/2026: Exquisite cuisine, warm atmosphere. Our young waitress was fantastic, efficient, and had a great sense of humor. We'll definitely be back.

09/12/2025: It lived up to expectations, good food, good desserts... Fast service, I recommend it

06/12/2025: Excellent restaurant, we have been regulars for thirty-four years.

27/02/2026: Absolutely one of the best Lebanese dining experiences I’ve ever had. The food was incredibly fresh, flavorful, and beautifully presented. Every dish tasted authentic and perfectly balanced. The atmosphere was warm and inviting, and the staff were genuinely kind and attentive. You can truly feel the love and tradition in every bite. If you’re looking for a real Lebanese restaurant with high quality food and exceptional service, this is the place. Highly recommended!

27/02/2026: Always excellent, thank you for the warm welcome and the culinary journey. Everything here is homemade and delicious.

20/11/2025: There are many great places in the 6th arrondissement, but this little corner of Italy is a must-try 🤩 A warm welcome, homemade wood-fired pizzas (so welcome in this chilly evening!), and unhurried yet efficient service. The wine by the glass is local and plentiful, the atmosphere relaxed yet calm—everything I appreciate and highly recommend! I was missing Italian flavors, and I left feeling refreshed 🙂

18/11/2025: A wonderful discovery with Master Foundry

31/01/2026: A magical moment for Mom's 85th birthday! Everything was perfect. A huge thank you for your welcome and your kindness.

30/01/2026: Everything was very good. The service was very conscientious but a little too intrusive.

22/01/2026: It's always a pleasure to come to this restaurant: top-notch service, delicious food... In short, I highly recommend it 👍

21/01/2026: Fresh ingredients, attentive and highly professional service with a smile and genuine kindness. Delicious desserts, I highly recommend it.

12/12/2025: An exceptional time with my team, well done! The welcome, the service, the staff, the food, and of course the meat—a real treat. See you very soon, I highly recommend it. Thank you all.

12/12/2025: We had the pleasure of trying dry-aged beef for the first time at your establishment, and it was a truly exceptional experience. The quality of the meat, its cooking, and its flavors were remarkable. The service was also impeccable: professional, attentive, and pleasant. We wholeheartedly recommend this restaurant and will gladly return.

01/02/2026: Great atmosphere and good food right in the heart of old Lyon, thank you!

01/02/2026: There were four of us, and we had a wonderful time. The setting is pleasant, the atmosphere friendly, and the service attentive without being intrusive. The dishes were well-prepared, in the traditional bistro style, and everyone at the table enjoyed them. We also noticed that a table next to us had an issue with a dish: the staff took the time to calmly resolve it, and from what we gathered, they offered a discount. In short, a great place, we'll be back.