Les meilleurs restaurants en Var

04/08/2024: nous avons commandé une pizza, elle nous a été facturé 20 € elle était toute petite et baignait dans l’huile. Jamais nous ne retournerons dans ce restaurant.

17/07/2024: Des plats succulents, une serveuse souriante et aux petits soins, une terrasse très sympa, un vrai régal de déjeuner ce 16 juillet midi

24/11/2024: "Un immense merci à toute l'équipe de La Grange ! Ce lieu dépasse de loin une simple expérience, c’est un véritable voyage pour les sens. De l’accueil chaleureux à la qualité des plats, tout était parfait. Merci de nous avoir régalés et de nous avoir offert ce moment d'exception. Nous reviendrons sans hésiter !"

03/11/2024: Restaurant incontournable, c'est un délice chez Julie et Jérôme, excellente table, avec que des produits frais, Et des propriétaires adorables. A très vite. Les gens du Nord. Merciiiii à vous.

27/08/2024: Restaurant délicieux de l’entrée jusqu’au dessert !! Le poulet pané avec la sauce et les nouilles étaient exquis ! Lieux agréables avec la mer à 5 mètres! Je recommande à 100 %

26/08/2024: C’était bon… mais!… - Le service est horriblement lent!! (Arrivés à 19.30hrs, ils est 22.00hrs et nous devons insister pour commander des desserts, l’apéritif, un pastis, à dû attendre l’arrivée des entrées pour recevoir son eau, les commandes ont dû attendre que nous soyons exsangues pour être prises, …) - Les portions sont toutes petites. Et le supplément de riz commandé n’est jamais arrivé (peut être devrions nous encore attendre après nos desserts?) - La pauvre petite serveuse (patronne?) a l’air complètement perdue à gérer sa grande terrasse seule. - La terrasse est belle mais, une fois la nuit tombée, on ne voit plus ce qu’on a dans son assiette (c’est pénible pour manger, mais vu qu’il n’y a pas grand chose dans les assiettes, la pénibilité est de courte durée, durée inversement proportionnelle aux temps d’attente…) Bref… C’est dommage pcq sinon c’est bon.

12/05/2024: Très bon, copieux. Serveur charmant, aimable, bienveillant...nous a offert nos 2 cafés...bravo et merci... c'est la première fois que cela nous arrive. On y reviendra bien volontiers si on repasse dans le coin.

03/05/2024: Excellent on a passé un moment en famille avec ma grand mère qui est arrivé en vacances de Belgique et une petite de deux ans l’équipe est au top Nous avons hyper bien manger, tout est frais l’accueil au top Petit clin d’œil pour le service ( les serveurs et serveuses) On sens que l’équipe est soudé un restaurant familial qu’on adore je recommande plus plus

07/12/2025: I had a wonderful stay at Augustin's Farm. The setting is exceptional, the rooms very pleasant, and the food very good. The proximity to the beach is a huge plus. The staff is lovely. So why only 2 stars? - A minor personal issue concerning the swimming pool, which is heavily marketed with its water ionizer that supposedly rejuvenates the skin. As I'm not a fan of quackery, the fact that it's so prominently featured bothers me greatly. I advise the hotel to take a closer look at the level of shady dealings of the Sublio company to realize that they shouldn't be paying €200,000 for a magic cure. - I didn't appreciate the lack of clarity surrounding the prices of things throughout my stay. In some cases, I felt it bordered on fraud. I'll give three examples if you have time to read them, ranging from the most annoying to the most insignificant. 1. Upon arrival, the hotel manager (who I believe is also the owner) greeted us, saying, "You booked the smallest room, we'll find you a larger one. Come with me, we'll take a look." This was followed by a whirlwind tour of several rooms. At one point, I checked to confirm that the upgrade was complimentary, but to my surprise, the manager replied, "Ah, of course, these are more expensive rooms, but we'll work something out." I asked for clarification, and he responded, "For example, this one is normally €650, yours was €300, so there you go, we'll work something out." I said that my partner and I would take some time to think about it. We sat down for lunch, and the manager came back to get me 10 minutes later, this time to literally run through the hotel to show me rooms. I managed to get a concrete price for the upgrade, "for example, €70 per night." When it came time to pay, I was treated to a joke: "What did we say, €100 per night? No, I'm just kidding." We felt like we were being used as a bargaining chip because the manager wanted to upgrade us as quickly as possible so he could then upgrade other people, which was really unpleasant. 2. During our first lunch, the fish on offer was very well presented; it came from the only artisanal fisherman in St. Tropez. The price was per gram, but we weren't told the weight. We figured a reasonable portion of fish is usually 150g. Then the whole fish arrived for my partner! Of course, we weren't told the price or the weight. In the end, it was €90, well above the prices listed for the other dishes on the menu. The fish was delicious, but the lack of clarity surrounding the price was very unpleasant, especially when we saw the bill at the end of our stay. 3. At breakfast, I asked for tomato and ham with my omelet. The person taking our order asked if I wanted them in the omelet or on the side. Not imagining that this could double the price, I asked for them on the side. €8 for half a tomato, even if it's good quality, etc., etc., especially since it's not clear that this is what I'll be paying, is hard to swallow.

20/11/2025: I remember my stay at Augustin's farm very clearly. I was completely transported by the beautiful pine forest, which gave off a subtle fragrance. The suite was very comfortable with direct access to the pool. Breakfast was excellent and plentiful, served in the room. The highlight was the access to the sublime Pampelonne beach, just a 6-minute walk away, accompanied by the sounds of the Mediterranean, especially the cicadas, which added to the beauty of the landscape and the stay. It's truly a wonderful escape and, above all, a far cry from the glitz and glamour that some Parisians crave. Apart from a few rather haughty guests, my stay was a real pleasure.

12/09/2025: I went to this brasserie because the train station restrooms were closed and I was in a pinch. I politely asked if I could use the facilities, to which I was told, in a very cold tone, that they were reserved for customers and that I had to buy something. So I offered to get a muffin to comply with the rule. I was then told that the restrooms would be closed for five minutes. I agreed to wait, but I eventually noticed that the manager was taking his sweet time putting away the parasols and cleaning, while there were still customers sitting there. This gave me the impression that they were trying to discourage me rather than actually enforcing a rule. I completely understand that an establishment reserves its restrooms for its customers, but it's also possible to say so with a minimum of kindness and consideration, especially when a customer is making the effort to buy something. The attitude adopted in this situation was neither welcoming nor professional.

06/09/2025: Breakfast for €6.90! Hot drink, freshly squeezed orange juice, pastry, bread and butter with jam! Great!

13/07/2024: un restaurant qui émerge ! très différent des autres usines à touriste carte courte avec des produits frais : œuf parfait au jus de truffe remarquable colin aux herbes homard mi-cuit bonne carte des vins à prix important service jeune et agréable

09/07/2024: Quelle soirée réussie ! Quel accueil ! Les mets étaient très savoureux et très bien présentés. Cette adresse est incontournable pour passer une agréable soirée devant un port de plaisance. Le tout nous fait voyager au pays de la gastronomie.

07/09/2024: Un Apéro musical ensoleillé sur la plage, a la fermeture du bar, nous avons eu la bonne idée de monter les quelques marches pour accéder à l’étage supérieur coté resto/bar ou l’ambiance était aussi festive et bon enfant avec un groupe musicalement au top, bref avec tout ça nous avons fait la fermeture comme la plupart des clients.

31/08/2024: Cher pour ce que l on mange Service nul Patron et employés désagréables Je ne suis pas touristes mais je n irai plus et je ne recommande pas du tout

10/09/2024: Fresh and above all tasty seasonal fruits and vegetables. Some artisanal and local products (olive oil, meat, honey, eggs, etc.) and above all good humor and a smile. Prices are reasonable.

04/09/2024: Very good farm products. Warm welcome,

30/05/2024: Ho prenotato sul loro sito, mi hanno proposto più orari dalle 19 in poi, ho scelto le 20. Sono arrivato e ho trovato il locale chiuso da tempo.