Les meilleurs restaurants en Bouches-Du-Rhone

23/07/2024: Parfaite place pour tout événements en famille seul ou travail. Accueil professionnel et chaleureux Vivement conseillé

17/07/2024: Service impeccable, très bonne cuisine, rapport qualité prix au top, j’y ai déjeuné plusieurs fois et jamais déçue, bravo ! Et merci pour ces agréables moments !

20/08/2024: Warm and very fast service, great tapas!

13/08/2024: Very good evening with my children, The servers were very nice and jokey with us, A good meal, a real homemade children's menu - thank you!!!! Hearty octopus salad I recommend

20/07/2024: A very cozy little restaurant run by Valérie and her husband, chef Mathias Authentic and tasty cuisine. Each dish is carefully prepared with local products at a very reasonable price given the work put in by the chef. You can go there with your eyes closed.

14/07/2024: A culinary journey to the foot of the Alpilles...What could be better?

05/12/2023: Super moment,une équipe de waterpoolo exraordinaire.

29/11/2023: Un ami y est membre depuis des années, j'ai passé un super moment.

02/06/2024: Honestly, nothing exceptional. The price has increased and the quality is poor. Not stocked enough.

26/05/2024: The pizzas are excellent and they are very nice, thank you very much.

26/06/2024: Very very dirty sheets, room carpet, room and very old, strongly discouraged, we paid for 2 nights, we stayed so much that it was dirty, the owners didn't even want to make a move, it's a shame

09/06/2024: RESTAURANT PROVENCE [IKOS DASSIA] – A SOMMELIER WHO IS A DELIGHT We recently stayed at the Ikos Odisia with our children and family. On 15 May 2024, we decided to take dinner at the Provence restaurant at their sister hotel (Dassia). Marketa at the Odisia kindly confirmed our reservations and happened to mention to the sommelier (Iro) at Provence that I had an interest in wine. Upon arrival Iro immediately introduced herself and engaged me in conversation to ascertain my tastes. She then left us to choose our dishes returning later with some suggestions. She gently steered me towards local wines, as I confessed to having little knowledge of Greek grapes. Her explanation of the tastes I could expect was perfectly described; and I must say her expertise in this area is profound. The white wine she chose (A PRIORI ΜΑΝΤΙΝΕΙΑ NOVUS WINERY 2023) was a perfect choice for a balmy summer evening. It was crisp and unoaked with delicious pear/peach undertones. It coped surprisingly well with my foie gras starter. She introduced me to a Greek red (Kanakaris Winery 10³ Merlot 2022) that complemented the lamb perfectly. It was light, but full of red fruits, that had a lasting aftertaste. I have spent more time in this review in relation to Iro simply because she made the evening for me. It is outstanding service like this that stands out and leaves you with fond memories. As you would expect from a top restaurant, the food was cooked and presented beautifully Service from all the staff was exemplary, and I am sorry I cannot remember the name of the lady who looked after us (and the grandchildren) so well. When you have a party of 12 and you leave feeling entirely satisfied, you know you have dined in a very fine restaurant that deserves recognition. CS

14/09/2024: Les plats ne sont pas à la hauteur du prix demandé…3 morceaux de poulpe caoutchouteux, le tatiki de thon qui baigne dans la sauce Nuoc Mam donc extrêmement salé, et un café gourmand exorbitant pour la qualité des produits et la présentation…Bref un goût amer au moment de l’addition.

12/09/2024: Août 2024 avant une découverte de la baie de Lorient en vedette La décoration de ce restaurant est très belle, moderne, lumineuse; les tables ont une jolie vue sur la petite mer de gavres Jeunes serveuses sympathiques, belle carte avec des choix appétissants ( soupe de melon extra, » tigre qui pleure «  épicé de façon très juste, tataki de thon excellent ) A refaire

22/11/2024: Nos encantó este pequeño bistró en la animada y diminuta Place des Augustines, que está a una cuadra detrás del Cours Mirabeau. Al caminar por Aix durante los siguientes días, encontramos varios lugares del mismo restaurante, incluido uno en el extremo este de Cours Mirabeau y otro, mucho más grande, cerca de la tienda Fragonard. Esta ubicación, sin embargo, era la mejor, ya que es la más francesa y romántica. Definitivamente conseguir una de las tres mesas pequeñas en la parte delantera del restaurante frente a la plaza, ya que esta es una gente maravillosa mirando ubicación en la noche, ya que tanta gente transita por aquí. La comida es be+ buena – la hamburguesa no es tan buena y es sabrosa y desordenada; la ensalada Caesar es muy fresca pero cubierta con anchoas; las patatas asadas son increíblemente A+++, y el vino cabernet es excelente. Este es un lugar muy romántico y maravilloso. El servicio es amable y rápido.

21/08/2024: Very warm welcome, a calm evening. On a business trip, but I would happily return there on occasion. I recommend

19/09/2024: Restaurante increíble y comida deliciosa. Personal muy encantador y servicial, especialmente nuestro maravilloso camarero chino. No puedo recomendar este restaurante más. Por favor vaya si alguna vez está en Aix (y le gusta la comida china o japonesa! ) Joss

18/08/2024: Super nice setting, homemade food, we loved it!

15/06/2024: Had a grill evening with DJ entertainment. I'll start with the positive: Ben, the DJ who is known throughout the region, who tours all the spots in the area, so this opinion does not concern him, there is nothing to say about his entertainment. For the rest, a nameless nullity. A shabby exterior, no decoration or even outdated, and a meal paid for €35, where we were entitled to only 1 drink (the following ones were charged €4 for alcoholic drinks, €2 for soft drinks...), then a plate with exactly 2 sausages, an anorexic chicken thigh, 1 tablespoon max of unsalted ratatouille, and 3 dauphine potatoes. THEN, a mini apple pie, like this, as is...all on paper plates. 35€!! Not even a mini starter, no cheese...Nada!!! We left hungry!!! Oh yes, I forgot 4 crackers on the tables when I arrived. I'm not demanding, but 35€ for that, no... A meal that didn't even deserve 20€... So, for an evening organization, sorry but for me, to avoid. Afterwards I only note this evening, I don't know the cabaret side. Too bad, it was promising...

02/02/2024: Very pleasant place, friendly and professional staff. Thanks to Stéphanie, the singer, for her performance.