Les meilleurs restaurants en Calvados

06/03/2026: The owner is a true pro at wood-fired cooking, and he and his team took excellent care of us. We ordered a ribeye steak from a local producer, and it was superb. Well done, Goûtu!

04/03/2026: A bit pricey for the quality of the meat... the service, however, is fresh and genuine... it's nice not to see people jaded by their work, especially in the service industry... thank you again, miss!

06/03/2026: The inn offers a gourmet menu that changes seasonally from the chef's creations. The location is peaceful, the building is like a game of Tetris; take a stroll outside to admire the architecture and the slope of the hillside. Then, enjoy the walk opposite. It's a kind of little paradise on earth, all within the Caen ring road. For locals who know the area, or for visitors who have received good advice, the place is very cool and very popular on hot days. If you have a paddleboard or kayak, you can easily paddle from here to the Caen racecourse. Be aware that the return trip will be against the current; I recommend heading towards Louvigny and letting the current carry you back to your starting point.

28/02/2026: A very well-prepared meal... from the amuse-bouche to the dessert, not forgetting the aperitif... beautifully presented dishes with perfectly balanced flavors

15/03/2026: Café Le Régent is a really great place to eat. The coffee is very good, and they also have other sweet treats. It's perfect for relaxing on the terrace, which is quite large and offers a beautiful view of the church in Caen.

12/03/2026: Romain is very welcoming and friendly. Great establishment, I highly recommend it.

22/03/2026: We had a wonderful time at this restaurant. The smoked leek was excellent, as were the haddock casserole and the coffee crème brûlée. All served by a friendly team. Well done!

13/03/2026: Friendly welcome, refined cuisine, perfect

08/03/2026: The welcome, the service, the culinary expertise...the freshness...everything was perfect...very good value for money...which enhanced our weekend in Normandy...

07/03/2026: Excellent restaurant. Sophisticated and original dishes. And reasonable prices. A must-try if you're in the Cabourg/Houlgate/Dives area.

17/03/2026: We had a wonderful meal in Bayeuax, probably our favorite from the trip.

15/03/2026: Absolutely delicious! We had the gourmet menu, everything was very refined, seasonal and delicious! We had a very good evening.

13/02/2026: Thank you to Xavier for his good humor and his excellent service!

13/02/2026: Edgar was perfect! Very kind to the children!

27/02/2026: Out of three orders, there were two errors. I ordered a "Four Seasons" pizza and received a "Four Cheese" pizza. Two out of three times, after my call, I received a gesture of goodwill from the manager, for which I thank her. Awaiting your email regarding this gesture, thank you. 27/02 I received your email, thank you for your gesture of goodwill.

25/02/2026: Good welcome and good value for money

21/03/2026: Excellent gourmet cuisine. Each dish was a delightful surprise for the taste buds. The waiters were very welcoming.

16/03/2026: Every time we go to Honfleur, we book a table at this restaurant. A must. We've never been disappointed by this Michelin-starred establishment. The inventive cuisine is based first and foremost on the selection of high-quality local products. Furthermore, both in the dining room and in the kitchen, you can feel the passion for the craft. The service is attentive yet elegant, professional yet friendly. The dishes are meticulously prepared and beautifully presented, where flavors blend harmoniously and textures complement each other perfectly. There's also a touch of daring, as evidenced by the use of peanuts in unexpected dishes. From slow-cooked cod to pink duck and the perfectly cooked egg, the cooking is precise and meets the guests' expectations. Among my many favorites: the scallop velouté and the chocolate tuile dessert. Thank you, Chef, and thank you to the entire restaurant team for these delightful moments.

07/03/2026: Thank you for this very good time.

07/03/2026: Excellent welcome. Very professional and attentive staff. Very cozy atmosphere, near the board games. Refined and generous dishes. A very good place to eat.

10/03/2026: Very warm welcome, excellent food, lack of traditional background music.

10/03/2026: Very good restaurant with very good dishes

17/02/2026: Delicious sweet and savory crepes with sophisticated and original recipes. The staff is welcoming and friendly. In short, it was perfect. Plus, the nearby parking is a bonus for those who don't want to walk on rainy days!

09/01/2026: The crepes were delicious! The service was quick and the lady was very kind!

21/03/2026: Great lunch, with sunshine! Friendly and smiling service. Excellent meal.

15/03/2026: New experience last night!!! Very welcoming brasserie, very pleasant and courteous waitress who even had a joke for her customers. A great find, generous and delicious portions. Excellent value for money. I will gladly return and highly recommend it.

22/03/2026: Lunch on Sunday, March 22, 2026. Excellent, refined, and gourmet meal with impeccable service. I highly recommend this restaurant.

16/03/2026: I stopped for lunch at La Table d’Hôtes after a morning stroll through Bordeaux. A very warm welcome; I immediately felt at ease. The dining room was clean and the atmosphere quite convivial. The dishes were well-prepared and full of flavor. A simple but truly enjoyable experience; I will gladly return.

28/01/2026: We decided to have lunch at Stéphane Carbone's restaurant to enjoy a warm family moment celebrating my young son's birthday, as he had always dreamed of discovering fine dining. From the moment we arrived, we received a warm welcome, and I was delighted to see Stéphane Carbone make my son his VIP guest for the day. It was an exceptional gesture, especially considering my son was just a little boy about to experience fine cuisine. There was so much emotion, so much attention, so much delicacy, and a genuine passion for sharing his taste for excellence, as he sat watching the kitchen brigade at work. Beyond simply being in an exceptional restaurant, we met a chef with a big heart and boundless kindness. A truly remarkable man who undoubtedly made this moment unforgettable, as my son clearly understood the special attention he received. I highly recommend experiencing this exceptional restaurant, knowing that its host is a man of true human values.

25/01/2026: A wonderful discovery, an excellent meal from start to finish. Superb on the plate and divinely delicious.