Les meilleurs restaurantsde cuisine française en Bas-Rhin

17/08/2024: Great discovery and a big congratulations to the chef As well as the waitresses

13/08/2024: Great restaurant! Very warm welcome and service!! We were welcomed with great professionalism and kindness. The map is up to par! A big thank you for this very pleasant treatment!

25/01/2025: A winstrub to visit to marvelously eat these Alsatian dishes which are a delight for our taste buds....thanks to you restaurateurs and your cooks.....

21/01/2025: We ate well (sauerkraut and tarte flambée au gratin); very good welcome and service.

13/09/2024: A nice little address if you are passing through Sarre-Union. Warm, family atmosphere. We opted for the daily menu which was appetizing and well served. All for a fair price, less than €20 with the drink. I recommend.

12/09/2024: Very good restaurant in Sarre-Union, impeccable service, generous cuisine made by a real chef! to do without moderation! Hello from a chef visiting your home!

21/09/2024: This is the second time I have organized a birthday party and it was a complete success! My friends loved the chocolate/grapefruit cake which was creamy and not too sweet. Many of them discovered homemade iced tea, for my part I of course fell for a Viennese coffee with REAL Chantilly....The one who served us was adorable, very available, even to take photos ! Don't miss this place where the 1st floor is bright and the pastries are to die for!

20/09/2024: Great welcome, courtesy and very explicit, excellent product, looking forward to returning. THANKS

10/09/2024: I couldn't rate the cuisine, I didn't eat there Very good atmosphere, good cocktails and top service

15/08/2024: Good cocktails, nice atmosphere on the terrace 😊

28/08/2024: Good restaurant in the city center. We went there twice through "the Fork". Rather simple meal in appearance but effective. Fair value for money.

26/08/2024: My Dad and I were staying in Germany this past summer, and we decided to drive over into France for a night to explore and eat some French Cuisine. We arrived into France pretty late because it was a long drive from Munich, but once we got into the city, everything was so beautiful! We decided to try this restaurant and even though they were about to close they still served us, and not only that but the entire staff was so incredibly kind and accommodating to us, even though we were foreigners. My dad doesn’t speak French and I only know a little, but they were so sweet about speaking English to us, and they were nice enough to let me attempt to speak the little bit of French I knew. The food was AMAZING! It was one of the best meals we had in Europe, and they had a great vegetarian option for me to try as well! The staff themselves, made our trip to France an unforgettable experience, but the incredible food just topped it off! If you are a foreigner or even if you are not, I would highly recommend this restaurant for their amazing service and delicious food. 10/10!

07/09/2024: Excellent food and the waitress and waiter were very friendly, always smiling.

05/09/2024: I had a great time in this restaurant and hotel. The cuisine is a real discovery, the dishes are as beautiful as they are good. The servers, with their good humor, helped to create a very friendly atmosphere. I highly recommend!

23/08/2024: Very good meal. possibility of having a dish for two, which allows you to have a starter and a main course. The portions are generous and the cuisine is of high quality. Reservation required. The wine list is simple but sufficient. Parking on site or on the street. I recommend.

18/08/2024: We had to find it! Hidden along a village road below Grendelbruch, this picturesque restaurant with an authentic feel would keep all these promises…. Arriving in a herd of around 10 people, exhausted from a walk in the surrounding mountains, my friends and I had the ambition to eat in the best possible way. Where to start I don't know, I would like to describe this moment using lyrical flights worthy of Molière's greatest pieces but I don't feel capable of it as the simplicity of the place and the moment passed had marked us ( in the good sense of the word). A few dishes on the menu but masterfully made by undoubtedly a top-flight experienced chef who knows how to tame the cooking of meats with an iron fist. Sumptuous sauces and extraordinary generosity in the quantity of mushrooms offered in the dishes (morels or chanterelles). The dishes were fair and flawless and we were all rave about the quality of our dishes (beef fillets, kidneys, frog legs and so on) I could stop there but I want to underline the Masterful effort with a capital M that was made for the dessert offer. A price at first glance significant but when we realized that a dessert could be worth 3 in other restaurants in terms of quantity, we quickly understood that the restaurateur's state of mind was sharing without compromise... . Everything was homemade, the original dessert accompaniments such as financiers, fruit sorbets, mousses of all kinds including a caramel one which I admit was my favorite ❤️…. It was a real delight and I’m still licking my lips writing this short passage of my feelings. All this to say that I highly recommend this restaurant if you are passing through. You will only risk falling sick with pleasure... what a beautiful feeling.... Goodbye and see you soon 👋