Les meilleurs restaurants en Gard

28/02/2026: This restaurant was a very pleasant surprise. The food was delicious, homemade, and the owner was very friendly and took pleasure in explaining the menu. One thing is for sure: we'll be back.

02/02/2026: Arrived at 12:30 PM, served at 2:50 PM. Well, it was Sunday. Friendly staff and homemade food. But it was incredibly slow...

12/03/2026: The dining room was very pleasant, and the food was a delight.

21/02/2026: Don't hesitate to step inside this lovely restaurant in Sommières. A warm welcome awaits you, along with a pleasant dining room featuring stone walls, and delicious, beautifully presented cuisine.

16/04/2026: I came last time with my partner and I really enjoyed the chorizo ​​pizza. We both liked our partner's pizza and we'll definitely come back. I recommend Pizza Roll.

08/04/2026: Customer for years, top-notch food and service.

28/04/2026: A great change of ownership! The pizzas were very well topped (we left with boxes of leftovers) with good ingredients, very generous portions, in short, pretty good, not to say very good! We'll definitely be back very soon.

11/09/2025: Homemade food, with fresh ingredients. I highly recommend it!

04/09/2025: We're already in Corcone, and the restaurant isn't signposted. If you're coming from Montpellier, head towards the village at the roundabout, and then it's immediately on the left, up a small hill opposite the trash cans. The restaurant is nestled in a lush green setting. The stone fountain is home to biodiversity; lots of little birds come to see you, and butterflies even land on you. A little green corner of paradise. The menu (on a blackboard) is relatively simple, with three starters, three main courses, and desserts. Which is great because at least you know everything is fresh. There were four of us, and we were shocked by the quantity served! For the starter, a single lettuce leaf, a cherry tomato cut in half, and a tiny pepper stuffed with brandade. Unfortunately, the brandade didn't last long with mine... It can happen, but oh well... The veal dish in sauce, and then the drama: two small pieces of meat the size of sugar cubes!! I would have been ashamed to serve that in my restaurant! Truly shocked. Two pieces of meat stew-style, but it was very tasty and balanced, but you don't serve that kind of quantity without exposing yourself to criticism! The mezze platter was beautifully served with magnificent pottery; it was divine, full of flavor. A friend who was vegetarian asked for a side dish as a meal, and she was disgusted. You could have served it properly. And the highlight of the show, the chocolate fondant cakes, which were nothing more than a child's chocolate cake. In the restaurant industry, we call this a melt-in-the-mouth meal! In short, reconsider the quantities because it's impossible to serve this to customers. If you don't have or no longer have the ingredients to send out plates, say so instead of putting down two tiny pieces of meat and a lettuce leaf for a €34 menu. We won't be coming back to see that again! €140 later for 3 and a side dish, we stopped at a good bakery to buy some quiches to continue our meal. -‐----------------------------------‐------------------- My response to your reply. I didn't take photos of my dishes because unfortunately they're not Instagrammable, and I don't photograph all my sad meals. Indeed, my mini chili pepper was underfilled. I wrote: "It can happen, but oh well," and therefore I wasn't going to ask for anything. I see from reading your reply that my opinion deeply touches you. Sorry for coming on a weekday, I don't understand your strange response to this topic! You must have taken us for young tourists who only think about "eating" large quantities, certainly given the times you repeated the quantities we thought we wanted... I only pointed out the quantity we received, but the quality, I said, was definitely there, so this isn't a destructive review like we often read online, but rather constructive criticism. Then you judge our vegetarian friend! Once again, what a strange response. Well, I'll leave you to your loyal customers who weren't fighting either the day we came. Good future service, reconsider your quantities because if you do pay €1.50 for an organic salad, at the menu price, don't hesitate to add more or watch Kitchen Nightmares for new presentation ideas 😇 than just one leaf placed there, flat, on a dessert plate! I won't go over your condescension about looking for a village bar where we would certainly be more in our image (???), but indeed, the London one, for example, a few kilometers from your place, we are much better served... Sincerely, Regarding the reservation, don't say any more nonsense, I called you 3 days before!

01/04/2026: What a pleasure to eat at Da Enzo ☺️ Valentine and Irene's welcome was exceptional, and the chef's cuisine 🧑‍🍳 was a delight 🤤 A must-try, and I'll definitely be back again and again!!! Thank you 🙏

01/04/2026: Excellent service and delicious fresh pasta! I highly recommend it 😊

09/12/2025: An unexpected encounter 15 years after discovering this brasserie during a training course in the area! The "homemade" cuisine was simply perfect from appetizer to dessert, with the meat cooked at a low temperature—a real treat! A friendly and welcoming team you absolutely must meet!

01/12/2025: Very bad experience, 1 hour wait, I won't be back.

28/04/2026: A welcoming restaurant located near the center of Nîmes

22/04/2026: The food is very good, the portions are generous. Friendly welcome.

03/05/2026: I've been a customer of Majesthé for a few years now, having discovered it through my sister. You're sure to find the tea or infusion you're looking for, and even more, you'll always discover an unexpected flavor... Alice is a lovely person. Go in and you'll definitely be back!

12/04/2026: An exceptional shop in Nîmes, where the usual chains are already established. The welcome is friendly and very professional. Tea is a precious product that deserves respect. This is precisely what this lovely boutique and its many finds (tea and tableware) convey.

17/04/2026: A wonderful discovery! A very pleasant restaurant with a calm and welcoming atmosphere. We thoroughly enjoyed our meal; the lasagna was excellent, and the prices are very attractive for the quality offered.

28/03/2026: Had a surprisingly good meal in Lekkerven for 35 euros.

13/05/2026: Excellent food, pleasant service, and located in an idyllic setting... 👍

11/05/2026: A superb location, a warm welcome, and excellent cuisine at a very reasonable price considering the location. Go without hesitation... or rather, with your eyes wide open to admire the magnificent Pont du Gard from your seat while enjoying a delicious meal. A truly lovely establishment.

10/05/2026: A basic brasserie, exactly what you'd expect, nothing more.

06/05/2026: I haven't tested it in the kitchen yet.

21/04/2026: Delicious food. Friendly service. Beautiful location. A must-visit.

19/04/2026: A flawless restaurant. Delicious food, excellent quality and generous portions, and a very reasonable price. Not to mention the service; everyone is smiling and the servers actually remember you, which is quite rare. Go without hesitation.

21/03/2026: After 4 years the place has aged badly; it smells bad inside, the lighting is very dim, dust is everywhere, everything is sticky… unfortunately, never again.

20/03/2026: Great place, pool tables, darts, top-notch concerts

27/04/2026: A historic place first and foremost, and a warm atmosphere thanks to the professionalism of the waiters. A must-try restaurant! 💪💪💪

23/04/2026: A beautiful place located in the old town of Sommières. Excellent cuisine. Impeccable service. Perfect welcome.