Les meilleurs restaurants en Puy-De-Dome

31/05/2025: Very nice location Very nice hotel. Very warm welcome and excellent, generous meals. I highly recommend it.

09/07/2024: Un des restaurateurs du Glacier nous a aidées mon amie et moi à rentrer en Suisse, tout cela généreusement et gratuitement. Nous l'en remercions vivement. Surtout nous constatons que l'accueil à Châtel Guyon est chaleureux et désintéressé. Nous reviendrons volontiers manger au Glacier l'année prochaine.

10/04/2024: Sans prétention, mais bien servis, nous avons bien mangé. Entrées ,plats, desserts sont bien présentés et le service est rapide et souriant

22/12/2025: Thank you, Christian, for this exceptional afternoon that will remain etched in our memories! We hope that you and your friends will continue these little afternoon get-togethers. Looking forward to seeing you again! MATTHIEU, TOM, MARGO, MARTIN

15/08/2024: The food was excellent, the service impeccable.

09/08/2024: The food was ordinary, the wine was served in a box behind a bar, the blue cheese sauce was disappointing, the ribeye was more like a steak, the choice of liqueur for the kir was limited (only blackcurrant), a large empty cardboard box on a pallet served as decoration behind the window, and the windowsills were undusted (dust and dead insects), the service was lacking… All this for the modest sum of over €75 for 2 people (main course, dessert and aperitif). This kind of supposedly semi-gastronomic restaurant is a disgrace, or perhaps we simply have very different standards.

01/09/2024: Nous avons découvert cette année cette très bonne adresse. Foie gras au torchon ou cassolette d’escargot au bleu en entrée, omble chevalier ou ris de veau avec pâtes au basilic et girolles. Et pour finir la belle surprise du dessert signature qui est la pana cotta au saint nectaire et truffes. Au final bon rapport qualité prix pour une belle dégustation. Accueil agréable. Au plaisir de revenir.

30/08/2024: Un cadre simple qui rappelle les bonnes auberges de jadis. Quelle cuisine, quel service. Les papilles sensibles aux symphonies des saveurs seront comblées . Il s’agit d’une grande bonne table. Satisfaction garantie, mais quelle tristesse d’avoir mis une dernière bouchée.

28/08/2026: A very warm welcome from Bruno, who is incredibly friendly! Bruno was the only one there! A fantastic atmosphere! We felt like family! We didn't want to leave! I recommend it 200%!

20/03/2026: Perfect for having a drink on the terrace

02/09/2026: A very pleasant welcome and a quiet place, perfect for morning coffee.

20/02/2026: Claire, Lionel, Thank you from the bottom of our hearts for this absolutely sublime wedding meal. You didn't just cook for us: you offered love, kindness, and joy in every single dish. Everything was delicious, prepared with such generosity and heart. Our guests were delighted, and we will cherish the memory of this moment. You helped make this day magnificent and unforgettable. With all our gratitude and friendship, Aurélie and Jérôme

15/11/2025: The Garnasson farm, a magnificent discovery, nestled in lush greenery, is the perfect place to recharge. Claire and Lionel are incredibly kind, welcoming, and caring. We had a wonderful evening; the meal was delicious, prepared with love for quality ingredients. Claire recommended some magical places to visit. Thank you so much. And thank you to Leto, he's a sweetheart of a dog. We will be back...