Les meilleurs restaurants en Rhone

15/04/2026: With all due respect, I simply don't think this is a good Korean restaurant in Lyon. The dishes are excessively expensive for extremely simple and small portions. We weren't impressed (we had a reservation for seven). However, I do appreciate that it's a halal restaurant, which is still very rare for Korean food.

11/04/2026: I decided to try the restaurant base on instagram review and I think was overrated. The food was not fresh at all. The chicken was very bad. Sorry

14/05/2026: The café is very well located on the beautiful Place des Terreaux. The waiter who greeted us was very friendly, and the children received a free crepe!

13/05/2026: I stumbled upon this place while wandering around Lyon craving pizza. I heard the pepperoni was the best, so I ordered it, and it was delicious with a chewy crust! The owner was friendly, and the atmosphere was great.

01/06/2026: Excellent food made with quality ingredients!

31/05/2026: A top-notch Lyonnais bistro. Excellent service. Exquisite cuisine. A truly wonderful experience. We will be back.

12/04/2026: As usual, the food was excellent. The portions were generous. And the desserts were superb.

11/03/2026: We found a gem there, both for the kindness of Thibault and Karine and for the delicious food.

13/06/2026: Always a pleasure to return to this pizzeria.

13/06/2026: As regular customers of this establishment, where we order regularly, we appreciate the friendly and professional service, and the quality of the pizzas.

28/05/2026: amazing hidden gem!! really yummy crepes, waffles, and smoothies. nice service.

17/05/2026: This crêperie is located in the heart of the Saint-Jean district, a stone's throw from the cathedral, on a street frequented by tourists. The atmosphere is warm and the concept simple: homemade crêpes and galettes. The vaulted cellar dining room adds a charming and authentic touch. We tried two dishes. The Italian platter features a well-made crêpe, accompanied by a ball of mozzarella with pesto, a few sun-dried tomatoes, and a little dried meat. However, the overall presentation lacked generosity: the pesto was sparse, the olive oil subtle, and the absence of balsamic vinegar was noticeable. I added pepper and salt twice, which I never usually do. Buffalo mozzarella would have been more appropriate in terms of creaminess and how well it complemented the other ingredients. The result is decent but lacks depth of flavor, a bit bland. The ham, cheese, and egg crepe is more convincing: the combination is well-balanced, and the egg on top adds a delightful twist to the flavors with every bite. One notable drawback: a wait of over thirty minutes before being served, due to a large group occupying the establishment. The situation is understandable, but a small gesture from the staff would have been appreciated, even if symbolic. Update - new visit and rating adjustment: The Aixoise (goat cheese, tomato, Emmental, mozzarella, honey) offers a fresh and well-balanced flavor, with a pleasantly measured touch of sweetness from the honey. The option to add an egg is a good idea; the combination works well. The Normande (chicken, creamed mushrooms, Emmental, mozzarella) stands out for its good ratio of ingredients, with no single element overpowering the others. This time, the service was very fast, we were the first customers at lunchtime, and like the first time, friendly and welcoming.

22/05/2026: Thank you Pauline for the service

22/05/2026: Our waitress Stella gave us a very warm welcome and served us very well; she was very smiley and friendly. Without a doubt, one of the best waitresses I've ever seen. Thank you, Stella!

30/05/2026: The food is very good and the ingredients look very fresh. Superb sashimi and delicious dumplings. The service is friendly. And the prices are reasonable. What more could you ask for?

19/05/2026: We ordered takeout and it was ready in minutes. And it was very good, even for us, who eat it regularly (sushi, tartare, etc.). Thank you and have a good evening to the restaurant team!

01/05/2026: Excellent in every way: - Super fresh fish of the day - Super tender fillet - Amazing tarte tatin Thank you for the warm welcome on this May Day!

27/04/2026: Thank you to Jean-Jacques for this warm and generous welcome.

11/06/2026: Quick and very good restaurant. Thanks to our waiter Josh, who was very friendly and efficient. I recommend it.

11/06/2026: Great experience. Thanks to our smiling, energetic, and attentive waiter Josh!

06/06/2026: Excellent food and even better service. A very good experience. I recommend it.

10/05/2026: Excellent welcome, elegant boutique which offers the possibility of having lunch on site with the brand's products on the menu.

17/05/2026: 10/10 honestly I have rarely seen such a friendly person, I would gladly come back.

15/05/2026: We just enjoyed some delicious crêpes at Galliane. We'll gladly return. Reasonable prices and a very warm welcome. A very friendly place.

09/06/2026: Absolutely flawless at this restaurant! I had the pleasure of being invited for my birthday and everything was perfect: from the service to the food, we had a wonderful evening. Thank you again for your humor and professionalism, and for the delicious meal we enjoyed. I highly recommend it without hesitation! I'm already planning to go back!

06/06/2026: I had an absolutely fabulous experience with very warm service. I reserved a table for dinner and I had the good fortune to get the place by the window with a fabulous view of the sun setting over the Basilica on the hill. The _perfect_ cooked egg lived up to its name and the chicken supreme was magnificent.

07/03/2026: Vittorio's welcome is excellent... as is his cooking! Bravissimo

27/02/2026: We had dinner at this restaurant last night and generally had a pleasant time. The setting is nice and the overall experience was positive. We came specifically to try some dishes we'd seen on the website—especially the octopus—which looked very tempting. However, once there, we discovered that there wasn't a regular menu, only daily specials, with a rather limited selection (3 starters, 2 main courses, 2 desserts). This is a bit of a shame because the actual offerings don't fully reflect what's presented on the website. Better consistency between the online information and the daily specials would make the experience even more appealing. It's still a decent place, with definite potential.

11/06/2026: The person at the counter today was very unpleasant. We handed her a bill, she tore it up and told us to take it back, even though she was the one who tore it. On top of that, she only dispensed a tiny amount and was incredibly arrogant. Do something about this, or you're going to lose a lot of customers.

10/06/2026: It's incredible, my friends and I ate so well