Les meilleurs restaurants en Seine-Maritime

10/05/2026: High-quality pizza. Never disappointed. I highly recommend it, the best in Le Havre (May 10, 2026)

05/02/2026: Great pizza, never anything to complain about, the staff are top-notch.

02/07/2026: This restaurant is definitely worth a visit! We had dinner there while passing through Rouen. A varied menu, excellent ingredients, and top-notch service. The terrace, right near the cathedral, is a bonus. Well done to the whole team! 🤗

01/07/2026: Delicious food, excellent service, and it's reasonably priced.

21/05/2026: I loved almost everything about my stay at the Novotel Le Havre. The staff was welcoming and always ready to meet my needs. The room was clean and the room service was excellent. The bed was very comfortable. The breakfast was really good with a varied selection. My only issue was the room temperature, as there were no windows (I had a suite, with a door opening onto a balcony in the living area). It was 25°C in the room (I had a thermometer), much too hot to sleep. Around 19°C is recommended for a good night's sleep. I was informed that management doesn't turn on the air conditioning until the end of May. The staff, who unfortunately had no control over turning the air conditioning on, lent me a fan, which allowed me to cool the room when I was out by leaving the balcony door open, but I had to close it at night because of the noise from the street.

17/05/2026: Despite friendly staff, a good location, and comfortable bedding, we had a terrible night due to the stifling heat in the room. Contrary to what is stated on the hotel's information sheet, the air conditioning is completely unavailable (it was turned off because it wasn't hot enough outside, according to the receptionist), and the heat in the rooms is almost unbearable. Not what you'd expect from a 4-star Novotel in this respect.

25/02/2026: Excellent spot in the heart of Le Havre, ideally located in the tourist district. Incredible terrace, fantastic staff, all services in one place, whether you want to enjoy an aperitif in the sun or savor a delicious daily special. A nice bonus: live music on Thursdays 😉😉😉 Highly recommended

09/02/2026: Nice place Super cool and super friendly management and staff

21/05/2026: Very good restaurant, plated service. The owners are very friendly. We had a very good time.

14/05/2026: No complaints whatsoever, excellent service and food, I highly recommend this restaurant. It's a family-run establishment and the owners are very friendly.

15/05/2026: A very good restaurant to share a nice meal alone or with company

21/04/2026: This is our second visit, and the food is absolutely delicious. A truly unique culinary experience. I highly recommend it.

02/06/2026: The bar closes at midnight; they stop serving after 11:00 PM. It's shameful, especially since the bar was empty.

09/04/2026: It's always a pleasure to have a drink while scratching away at the bar; what's more, Frank-Gérard, the bartender, is a gem. The same goes for the owner, Philippe.

20/05/2026: A must-try in Le Havre! We had an absolutely perfect time at Pizzeria Da Salvatore. From the moment you walk in, you're immersed in the atmosphere with its super cool decor that perfectly matches the theme. The whole team works with a smile, which is incredibly refreshing! A huge thank you in particular to Daki, our waitress, who was simply adorable and so funny. Her warm welcome and good humor made our evening even better. As for the food, it was flawless: the salmon and mushroom pizzas were excellent, with perfect crust and high-quality ingredients. The carpaccio was also a pure delight! All this for a very reasonable price considering the quality and generous portions. In short, we recommend this restaurant 10,000%! Go without hesitation; we'll definitely be back.

15/05/2026: This pizzeria offers several dishes including entrecôte, salmon, pasta, pizzas, and fries. The dishes are very generous and the atmosphere is great; children feel comfortable. It's a great place and the service is top-notch. Thank you for the welcome.

06/05/2026: We discovered this restaurant tucked away on a small street and we weren't disappointed at all! A warm welcome, top-notch service, and delicious food! The seafood sauerkraut was excellent!!! The "café gourmand" (gourmet coffee) is a great way to sample the desserts on offer (the French toast was divine). Kudos to the chef and his team.

05/05/2026: A great find during our visit to the city. Lovely sunny terrace, warm welcome, quick service, and reasonable prices. Remember to reserve a table if you want a spot on the terrace. Set menu €24.90 (starter, main course, dessert).

22/05/2026: Very pleasant, shaded terrace with few cars. Relaxed atmosphere. Various types of chairs and tables.

19/05/2026: Amazing bar, crazy atmosphere 🫶

02/05/2026: Excellent Friendly atmosphere +++++++

28/04/2026: Perfect, we ate well and it wasn't expensive.

17/03/2026: We stumbled upon this place after a walk. The welcome was excellent, and the food was equally superb, featuring quality ingredients that were evident in every bite. A big thank you!

11/03/2026: Simple and efficient, just the way we like it! The service was always attentive and caring! Thank you to the whole team! 😉😉

01/05/2026: We ordered the tasting menu for two, a real treat, the portions were generous. The waitress was very friendly! Highly recommended

22/04/2026: A very good experience; this is my third visit! The tasting menu with three starters and three main courses for two is a must and is very generously portioned. Delicious, high-quality cuisine!

03/05/2026: What a dinner! A few days before the final closure of this lovely establishment, we wanted to enjoy it one last time and we weren't disappointed. A wonderful experience!

16/04/2026: Absolutely not up to my expectations. The lunch menu lacked any real thought, with the appetizers being practically inedible. The starter was endive soup, followed by either cod with three asparagus spears or beef cheek with three baby carrots and buttery mashed potatoes. Dessert was a raw cake batter with a crust and a scoop of coffee ice cream. The total cost was €50 for a starter, main course, and dessert. It was a disgrace. I had eaten there several times before, and it wasn't the same standard. The waitress was difficult to understand; she had a strong accent. The waiter who offered me a taste of the red wine, which I found too strong, didn't offer any alternative. He simply served me white wine, as my dining companion had chosen. I had another reservation, which I will now cancel. It's more like Tartarin, except for the bill.

14/05/2026: A very friendly and always smiling team that does this institution proud.

20/02/2026: A magnificent, welcoming place with a very creative chef. Since Caroline started preparing her delicious dishes and cakes with carefully selected, high-quality ingredients, the weekend has become even more special. I love it! It's best to reserve a table to be sure of getting a spot, and kudos for supporting local producers – a true testament to human values.