Les meilleurs restaurants en Bouches-Du-Rhone

07/03/2026: Wow! Amazing once again! Food, service and staff are beyond amazing. Spectacular culinary delights and cozy and enticing music and ambiance. A top favorite in Marseille and always my first stop. Outdoor seating is like dining in a gorgeous garden setting with vines and passion flowers abound. Delicious drinks and the list goes on and on. Cannot recommend enough! A must see and you will definitely have your taste buds delighted! Enjoy! UPDATE: 3/6/26 - our 2 month anniversary. We came back to Marseille for our honeymoon for 2 reasons: 1) to dine and enjoy the company of Andre and his wonderful bartender Roxanne (and staff) - I wasn't even hungry as I'd already eaten, but the butternut gnocchi was too tempting and was exquisite. Roxanne made amazing drinks and if you're not picky - I would just tell her it's bartender's choice. You won't be disappointed. The place is lovely and they make you feel at home and as you're family. Literally our favorite restaurant ever. 2) We needed to restock Amore mustard. VISIT here again and again... this establishment is the finest all around! Thank you so much for your hospitality! (Trying to upload drinks, but giving me trouble!)

07/03/2026: A cozy and well-chosen atmosphere. An original and balanced menu. I recommend the brucciu tartare! Excellent service!

18/02/2026: Fantastic find! I highly recommend this crêperie; the crêpes are delicious. Excellent welcome, friendly and quick service, and great value for money. A must-try in Saint-Rémy. 👌 ❤️ 💯

24/01/2026: Nothing to say... Excellent rap/price ratio. To put it in context... It's January, St. Rémy is deserted... We'll see what it's like in season... But in the meantime, it's 5/5 for me.

24/02/2026: Fantastic experience at Pizzeria Ô Panneu! A very warm welcome and attentive service from start to finish. The ingredients are fresh and of high quality, which really shows in the food. The pizzas are generous and flavorful, the salads are hearty and well-seasoned, and the burgers are simply excellent. The desserts are also very good and perfectly complement the meal. You can taste the care taken in the preparation and the quality of the ingredients used. For me, it's clearly the best establishment in Les Saintes in this category. Given their popularity, it's highly recommended to book in advance, whether for dining in or takeout. I'll definitely be back; I highly recommend it!

22/02/2026: A warm welcome and delicious, generously topped pizzas. A place to remember after a lovely day exploring the Camargue.

22/02/2026: Beautiful presentation of each dish and exquisite tastings…!

22/02/2026: A wonderful experience, the service was impeccable and the food delicious in a cozy atmosphere.

27/02/2026: One of the best pizzas of Marseille!

24/02/2026: Very good pizza and efficient delivery.

14/02/2026: Mina! I can still taste the dishes from August 2020. Thank you so much for your authenticity.

13/02/2026: We have used Mina Kouk catering on several occasions: for a three-day seminar and for two other events organized by our Institute. Each time, all the participants were delighted by the quality of the food and the convivial atmosphere around the buffets. The dishes were generous, beautifully presented, and greatly contributed to the success of our events. A wonderful discovery for our Institute. We highly recommend them and will not hesitate to use their services again.

09/02/2026: Great find! It was delicious! Some of the combinations in certain dishes are definitely worth trying! I'll be back to try the rest! Friendly staff

25/01/2026: Everything was perfect! Thank you! See you soon!

19/02/2026: A very nice, welcoming place with impeccable service and a warm atmosphere. Everything is delicious! The Eyragues andouillette sausage is to die for! Affordable for all budgets. Parking nearby.

13/02/2026: Excellent restaurant. Impeccable welcome and service. Very good value for money. I highly recommend it for a very enjoyable experience.

07/03/2026: The food is excellent and the service is very fast.

07/03/2026: That interests me, it's very interesting.

28/01/2026: We discovered this restaurant which offers excellent seasonal cuisine with dishes to share or individual portions. The staff was lovely, the service was top-notch, we highly recommend it!

27/01/2026: Aaaaaah!!! It's so good to meet people AT ALL LEVELS OF THE HIERARCHY who love their work and don't force it!!! A warm, sincere, and spontaneous welcome. Quality and fast service with a touch of humor. FOOD: .........How can I put it? Absolutely divine, ladies and gentlemen! The prices are very, very reasonable! A MUST-TRY! I'm from the Pau region and I'm 64 years old, and I assure you we know what it means when it comes to a good meal in Béarn... I was in Marseille to see OM (European Cup). Imagine, this convivial moment spent at Café BOVO almost made me forget the thrashing I received the day before against Liverpool!!! Can you imagine???? Now, on a more serious note, a truly wonderful moment of pure and simple JOY! Long live Café BOVO, and don't change a thing!!! A little tip: The waitress is lovely, but don't even think about teasing her because she has a sharp tongue! JUST NATURAL AND BRILLIANT, NO FUNNY GUMS!!! Go OM anyway!!! 💙⚽️❤️ 💥 🔥 Gilles "The Vintage Pau"

03/03/2026: Excellent restaurant, good food, very pleasant waitress

03/03/2026: We had a wonderful evening... my children loved it (without the nuggets!!). The Italian specialties are delicious and generous... the welcome is very warm. And the Italian beers (unavailable elsewhere) are excellent... I highly recommend sharing this place! 👍

23/02/2026: Amazing food, excellent fine dining, comprehensive wine list. They offered the extended fine dining menu gluten free with ease. Very friendly and professional. Loved the dessert, which was light and refreshing.

22/02/2026: What an experience! A family lunch for my mother's 91st birthday. Words can hardly describe the sensations: a different sensation with every bite. How does Ludovic Turac create his cuisine? How does he achieve such talent? A lot of work, a lot of work, and more work. The result is simply magical. You absolutely must try it! One last word about the chef himself: do you know many Michelin-starred chefs who leave their kitchens to offer their arm to a customer and walk her to her car? Exceptionally down-to-earth. Thank you so much. Truly, for this wonderful moment.

16/02/2026: Everything was perfect! We knew the place well, which is why there were 10 of us celebrating a birthday. The staff is very friendly, the food is delicious, beautifully presented, and original. We ordered different dishes, and everything was perfect! Thank you for a wonderful meal.

14/02/2026: Book online and you can also put yourself on the waiting list. Unfortunately, there are often cancellations. In the evening, you can park along the road or in a small, somewhat muddy dirt parking lot, and be aware that the road to the restaurant is unlit. There are two dining rooms and two terraces. They offer daily specials featuring fish from local fishermen. We had the house aperitif, which was very good and reasonably priced. Then there was the set menu, which I found a bit expensive for what it was. I'm not as big a fan as everyone else. The swordfish starter was good. The fish on the set menu was swimming in a broth that I found rather bland. I had trouble removing the skin (my husband didn't), and I couldn't cut the vegetables, which were undercooked for my taste, with a fish knife. So you're forced to eat the vegetables all at once. Not very elegant, as the broth leaks everywhere. The dessert of the day, a reimagined brownie, was excellent. The service, however, was impeccable. My husband had a partially blackened potato (this shouldn't happen on the plate), and he was offered a liqueur.

07/03/2026: We had never eaten Lebanese food before. You really should come and eat there. All the staff are very professional and genuinely kind. Excellent cuisine.

20/02/2026: It was very good! No matter the dish, the side, the drink, the service... everything was perfect!

17/02/2026: Delicious dishes, efficient and refined waitress. A true journey to Italy in the heart of Endoume.

15/02/2026: A perfect meal and a perfect team. Thank you again for this wonderful time! ✨