Les meilleurs restaurantsde cuisine française en Haute-Savoie

09/09/2026: A beautiful lunch after a rainy hike ! We were so happy to arrive in the cosiness of Le Comptoir d’Alice and grateful for how accommodating Tom and the team were of our last minute booking for 16, the smooth service, delicious food, and warm atmosphere

07/09/2026: A very warm welcome, the staff were incredibly attentive on a Friday evening out of season! 😄

27/09/2026: Very pleasant experience.Nice food, excellent service. We look forward to coming back!

27/09/2026: We enjoyed nice food and service was fast and excellent. Friendly place, pleasant views. We recommend.

18/06/2026: A delightful stay. A dream location, peaceful with an incomparable view of Mont Blanc. A very warm welcome, a perfect room. We felt right at home. Moreover, the cuisine was superb, refined and excellent. A huge thank you to all of you for welcoming us to your paradise at a very reasonable price.

07/06/2026: A magnificent place steeped in history and run by a passionate family; excellent dinner. The hotel is perfect for relaxing and enjoying the scenery.

17/04/2026: Restaurant closed, called 10 times to reserve a table without success, what a shame!!

06/04/2026: Food superb, service excellent. As good as it gets. Booked another stopover in Annecy just to eat here again.

26/02/2026: Excellent food. Impeccable service and very pleasant staff.

21/02/2026: Excellent food in a pleasant setting. Impeccable and very friendly service. A place to remember!

12/09/2026: The setting is absolutely magnificent, with an exceptional view of Mont Blanc. The restaurant is beautiful, we had a superb table, and the waitress was very friendly and professional. A minor drawback was the food, which didn't quite live up to the standard or the prices: the burger we ordered was rare but overcooked, the chocolate fondant wasn't gooey, the escargot sauce was rather disappointing, and the fries were frozen. Overall, it was good, but we definitely expected better. Despite this, we had a very pleasant time and recommend the place for its ambiance and the warm welcome.

07/09/2026: The meal was very good, beautifully presented, in a lovely setting with a stunning view of the mountains. The staff were very pleasant.

05/04/2026: Perched high up and seemingly cut off from the world, this restaurant has become our weekly headquarters. We keep coming back for the impeccable and consistently pleasant service, the charming staff, and the excellent food. Everything is there for a perfect moment after a morning on the slopes. We highly recommend it! ⛷️❄️

03/04/2026: Always has the best atmosphere! The croque Madame was the best I’ve ever had, and there’s a stunning view. Ski down isn’t so lovely

09/09/2026: An extraordinary culinary experience with exceptional products cooked to perfection right before your eyes!

05/09/2026: We were invited by friends who had booked 4 years in advance at this exceptional restaurant!! An incredible discovery of exceptional products, indescribable!

15/09/2026: Simple and very good food, lovely staff, cozy atmosphere… perfect 👌🏻

09/09/2026: A beautiful lunch after a rainy hike ! We were so happy to arrive in the cosiness of Le Comptoir d’Alice and grateful for how accommodating Tom and the team were of our last minute booking for 16, the smooth service, delicious food, and warm atmosphere

22/09/2026: A truly wonderful evening at La Scierie! There were nine of us, and everyone left delighted. The welcome was absolutely top-notch: warm, attentive, and professional from start to finish. The dishes were original, sophisticated, beautifully presented, and above all, absolutely delicious. And down to the smallest details, everything was meticulously attended to: exquisite tableware, superb wine glasses… The wine we chose was excellent, by the way. A huge thank you to Hugo and his entire team for their hospitality and this superb evening. A place we will gladly return to!

18/09/2026: An unusual place with great music. Attentive and competent staff. The menu is relatively expensive with small portions. A shame.

11/09/2026: We went to visit Annecy-le-Vieux and had booked a table for lunch. Everything went very well; we received a very warm welcome, the staff were professional and friendly, and I had a delicious veal onglet cooked exactly as I requested, with French toast… not for everyone 😉. My wife thoroughly enjoyed the stuffed pepper and the chocolate vacherin. It was definitely worth the bill.

02/09/2026: Excellent in every respect: a French culinary café atmosphere, professional and discreet service, cuisine with a perfect interplay of textures – everything is expertly executed. One of the best places in the area.

13/06/2026: Absolutely flawless! My husband and I rarely eat out because, being both such food lovers, we're always on a diet. But on a beautiful Saturday at lunchtime, this little restaurant in the center of Cluses was calling our name. Honestly, we weren't expecting anything special. And we were wrong. A restaurant is also judged by the little things: good bread, homemade fries, crudités with quality vegetables, for example, and perfectly cooked food. These little touches are actually essential. We were delighted: the salad with burrata was delicious, with plump, flavorful tomatoes, a wonderfully creamy burrata, pine nuts, and various onions. The homemade lasagna was exceptional: the meat filling was incredibly tender yet flavorful, the lasagna sheets were perfectly cooked, and the layer of light, airy cheese béchamel was simply perfect. I swiped some of my husband's fries, which were clearly homemade, and they were just right: cooked perfectly without being overcooked, with a good potato flavor, not a fried taste. For dessert, I had a panna cotta, which is often disappointing in restaurants, but this one, which I ordered plain even though there was a choice between red berries and salted caramel, was perfect—that is to say, it held its shape well, without being sticky or too dense as is so often the case. The staff was attentive, which is always a pleasure, even though it was busy. And we give a special mention to the young waitress, a brunette with shoulder-length hair, who was simply perfect: smiling, friendly without being overly familiar, and well-mannered without being stuffy. This young woman was a real asset to the restaurant! In short, due to our diet, we won't be able to go often, but we will certainly return, and with great pleasure, because the menu is very tempting!

10/06/2026: I could grumble about having to wait a bit too long on the terrace between drinks and dinner before going inside because of the chilly temperatures... But I don't want to, because the Reblochon galette warmed me up perfectly. It was generously filled and delicious, as was the Tatin crêpe for dessert. Don't expect burgers (as mentioned in previous reviews) because the menu has changed.

26/07/2026: Great welcome, delicious homemade dishes, excellent value for money.

24/07/2026: Absolutely perfect. No complaints! Thanks for the serendipitous discovery!

30/03/2026: I highly recommend both the hotel and the hosts. The couple is as generous in their warm welcome as they are professional. This same positive attitude is reflected in their entire staff, who are extremely discreet and professional. We wholeheartedly recommend this hotel in both summer and winter.

24/03/2026: We had a very pleasant stay. The owners are exceptionally hospitable, which started right before the reservation, by phone. The hotel has a great atmosphere; there is a wonderful sauna and an indoor pool, which was lovely to relax in after a day of skiing. The bar is inviting for a drink. The food in the restaurant (both breakfast and dinner) was very tasty and extensive. As for the rooms; the beds were good, and the bathroom facilities were nice; however, the lighting and windows (opening them slightly for fresh air) could be better. Nevertheless, we highly recommend this hotel!

05/07/2026: 45 euros for a chocolate fondant birthday cake for our 6-year-old daughter. Very expensive for such a basic cake; even if it had tasted good, it should have at least had whipped cream and a scoop of ice cream, but no. We also found the mulled white wine to be just okay. Disappointed by the value for money.

29/06/2026: We celebrated our wedding at Feto and everything was perfect 👍👍 Thibault's cooking was excellent, a very good experience, highly recommended. A big thank you again to Thibault and his team