Les meilleurs restaurants en Moselle

10/02/2026: Be careful what they beep for at the end of the order! I ordered a sub of the day, instead they beeped a BMT and claimed that the button no longer exists, except the price isn't the same... These are shameful practices.

10/12/2025: The selection, speed, and service were excellent. The only downside was the girls whose hair wasn't tied back properly and who were constantly shaking their heads to fix it.

21/01/2026: No drinks menu, so we chose blindly without knowing the prices… a very average glass of Côtes du Rhône for €4.90. No starters, so I asked if it was possible to have half a salad with bacon and chicken liver as a starter. It was very good, but €13 for a starter when a main course is €17.50! That's expensive for half a dish. The dish of the day at €24: the meat was overcooked, even though I asked for it rare, and my potato pancakes were excellent. So, we ate well enough, but it was a bit pricey.

01/01/2026: I went there because their set menus are inexpensive. But they never explained the menu to us and just showed us a chalkboard with the prices listed, and there was no drinks menu either. In other words, you choose a drink blindly without knowing the price. I didn't think that was very fair to the customers. The welcome wasn't warm. The restaurant was cold. The decor wasn't inviting either.

15/01/2026: Is the pizzeria permanently closed? I've been seeing this restaurant closed for several weeks now.

10/11/2025: I'm going to order Vincenzo's order, and the turnovers are not only without arugula, but they're also awfully undercooked.

25/02/2026: Extremely disappointed. If you go alone or as a couple, you're not really taken into account because you don't order a bottle, even though I spent twice as much on cocktails and snacks at the bar. I find that very poor. I'm going to find a more welcoming place.

23/02/2026: Great atmosphere, I recommend it

25/02/2026: I had booked a month and a half in advance, explaining it was for a marriage proposal. I had requested a secluded spot on the terrace and a bottle of non-alcoholic Champagne so I could toast with my partner, who has suffered three strokes. Upon arrival, there was no record of our reservation. We were simply seated on the terrace. Apparently, the supplier doesn't carry that type of drink, but I suspect it was simply overlooked, just like our reservation. The staff seemed far more preoccupied with chatting and laughing than attending to customers until I voiced my dissatisfaction. The meal ended without dessert, as you can imagine. We had come last year, and everything was perfect. After tonight, we will certainly never return to this restaurant.

16/01/2025: If you hesitate to come, stop and don't come, hair in the dishes, infected dishes, avoid!

15/12/2024: I got food poisoning from their not fresh fish. 3 hours later I almost went to the emergency room.

07/12/2025: New owner. Worth checking out...

16/01/2026: Not very expensive but not very good

28/12/2025: Cold pizza, price increase, we're not Calabria customers anymore, never again! Long live the delivery drivers who deliver!

21/12/2025: Good service. However, the toilets need improvement: the toilet door is broken, and you have to walk alongside a urinal (very little space against the wall) to access the men's toilet.

27/11/2025: I almost never leave long reviews, but my experience at Bar Saint-Jacques deserves to be shared because it's riddled with so many problems that I struggle to understand how an establishment can operate this way. We've all had a bad night out at a bar: slow service, inattention, a small mistake… these things happen. But what's striking here is that it wasn't an accident. It's a general atmosphere, a way of doing things, a kind of ingrained habit. From the very first minutes, I felt like I was bothering them simply by asking for something. Not a glance, not a "I'll be right back," not a smile. You end up waiting, standing for ages, while some people behind the bar chat amongst themselves, attend to other matters, or walk right past customers as if you don't exist. The service is sorely lacking in respect and, above all, professionalism. But what's most shocking isn't even that. It's complete disorganization. Nothing seems clear, nothing seems organized. Orders are forgotten, mixed up, half-finished, or completely lost. The customers look at each other with the same astonished expression, as if everyone is silently wondering, "Is this normal?" And unfortunately, the more time passes, the more you realize that yes, it is. And then there's something even more disturbing. Observing what's happening behind the bar, you see a tall, bald man with broad shoulders making gestures and behaving in ways that a customer should never see in a reputable establishment. Strange manipulations, picking up and putting down objects that seem inconsistent, practices that clearly raise questions. I accuse this establishment of engaging in deceptive financial practices (no pun intended). I'm reporting what I saw, and I wasn't the only one who noticed. And these behaviors ALWAYS come from the same person: tall, imposing, instantly recognizable, whose general demeanor puts neither the customers nor the atmosphere at ease. You find yourself observing things you shouldn't see and wondering how management can let this happen. The overall atmosphere is heavy, tense, almost oppressive. You don't feel welcome or comfortable. And when you add to that questionable hygiene details—glasses not always spotless, a sticky bar, visibly neglected areas—you finally understand that the problem isn't a one-off, but stems from a complete lack of overall management. What makes all this even more unfortunate is that this bar could be excellent. It has a good location, a nice terrace, and potential. But the lack of discipline, the attitude of some staff members, the astonishing behavior observed behind the bar, and the total absence of consistency in the service ruin everything. You leave with a feeling of unease and, above all, a question: how is it possible that no one in charge sees what's happening right in front of them? I don't expect perfect service, just a minimum of professionalism, respect for customers, and serious management. I sincerely hope that management will take the time to get this establishment back on track, because right now, it's one of the most disappointing bars I've been to in Metz. And it's really time someone opened their eyes.

27/11/2025: The starters, main courses, desserts, drinks, and sauces are all very diverse and of high quality. In my humble opinion, the beef samosas are the best in France. The shepherd's pies are exquisite, and so much more. Honestly, I've never been disappointed. Moreover, the value for money is exceptional. You won't find better in Moselle. See you soon! 🤤

27/11/2025: The starters, main courses, desserts, drinks, and sauces are all very diverse and of high quality. In my humble opinion, the beef samosas are the best in France. The shepherd's pies are exquisite, and so much more. Honestly, I've never been disappointed. Moreover, the value for money is exceptional. You won't find better in Moselle. See you soon! 🤤

26/01/2026: The coffee is excellent, and so are the croissants. We went back to order two delicious quiches to take away. And the baguettes, of course, were perfect. The service is more than friendly. Don't hesitate to go in. You won't be disappointed.

17/12/2025: We wanted to have a coffee and a pastry before going to the market. A few days earlier a blonde lady had served me; in a simple but courteous manner; a few days later another older lady: bitter, haughty I would even say detestable… which is why we prefer to go elsewhere.

18/03/2026: A last-minute problem arose, but Poulaillon managed to provide us with a large buffet of mauricettes in less than an hour, without us even having ordered in advance. Very efficient and very friendly.

27/02/2026: Excellent display with wonderful products; you want to buy everything! This bakery adds something special to the store, which is well laid out and staffed mostly by very friendly servers, especially the young blonde woman who seems to have a greater sense of responsibility than some others. I highly recommend it and will be back soon!

14/01/2025: Loyal customer, children love it too...it's the break that everyone is asking for. Clean, warm, the staff is great, the young person who recently arrived is exactly professional, which is appreciated. Please could you consider a small heater in the toilet for comfort when changing babies? It was very cold. Thank you

18/12/2024: Safe value in Thionville. Ideal for a sandwich before the train at the station just a stone's throw away. Thanks to Cathy for the service

21/01/2026: The music inside was much too loud; we couldn't hear ourselves speak (around 4 p.m.).

09/09/2025: Came last night with a friend (Monday early evening), 12th the pornstar ok no problem with that. But 0 effort of presentation, no fruit nothing. And the worst is when I remark that there is nothing and that I find it abnormal, I am answered laughingly that they have more fruit?! And then I learn from a reliable source that finally yes, but that it is their will, I find it unacceptable. We must stop taking customers for pigeons! In short, it is the last time for me there! And I will not hesitate to circulate the information around me.

06/11/2025: Pleasant in summer with the small terrace

25/10/2025: A big thank you to Maelle for the top service and welcome 👌🏻