Les meilleurs restaurants en Rhone

30/03/2026: Excellent and generous cuisine in a vintage atmosphere not to be missed!! Friendly and attentive service.

05/03/2026: Without a doubt, the best couscous on the Croix-Rousse plateau, perhaps even further afield if you're traveling. Georges in the kitchen, Djam' at the front of house—you feel right at home, like you're with family. The menu offers a wide selection, sure to satisfy even the pickiest eaters. For me, it's couscous every time!

02/05/2026: The neighborhood's landmark! Great atmosphere at all hours, good drinks at unbeatable prices. Don't hesitate to stop by at lunchtime too for simple but excellent dishes at low prices.

02/05/2026: Constant noise at night. Rude staff when informed that their terrace, located on the notorious Place Mazagran, is occupied by men who are constantly shouting. When will this bar finally be shut down by the authorities?

15/02/2026: Good value for money. Quick and friendly service. Lovely dining room and terrace in good weather.

09/01/2026: Great cooks, truly excellent, a really nice and pleasant setting, a restaurant very well managed by the owner

27/05/2026: My first visit since the change of ownership. I found the pizzas very good and quite generously topped! Plus, the service was friendly. I'll be back. 🍕

18/05/2026: I recommend it. Very good pizza with good fresh ingredients and exceptional tiramisu.

23/05/2026: We came simply to have a drink as a family. So I had the apparently unforgivable audacity to very politely ask the waitress if it would be possible to sit down and have a drink. The immediate, curt, and almost shocked response was: "NO, it's not possible during service." It's true, allowing customers to have a drink in a restaurant, what an absurd idea... You can sense a real desire to efficiently and professionally turn customers away. As for the welcome, it was so icy that we could almost have done without the air conditioning. In short, if your goal is to have a pleasant time with your family and be greeted with a modicum of courtesy, look elsewhere. Here, the concept of service seems to have taken an extended vacation.

19/05/2026: Excellent tartare and service, and thank you to Marylène for her warm welcome, we will be back.

05/05/2026: The €78 tasting menu, with two asparagus spears on the plate as a starter (photo attached), I find that very disappointing.

03/05/2026: We celebrated my birthday here, and unfortunately the experience didn’t live up to expectations. The food was visually beautiful and creative, but overall quite bland, more focus on aesthetics than flavor. Service was also underwhelming from the start, with staff avoiding eye contact and coming across as distant rather than welcoming. Midway through the evening (after about four courses), something seemed to go wrong internally with the staff, and the whole experience unraveled. Service essentially stopped - not just for us, but for several tables around us. We waited over an hour for dessert with no updates, no water refills, and no offers for additional drinks. It genuinely felt like we had been forgotten. This was the first time I’ve been in a restaurant where I was actively hoping to leave. When the desserts finally came, the experience had already been overshadowed. To top it off, as we were literally walking out the door, they realized it was my birthday and offered a small cake, but by then it felt like an afterthought, and we didn’t stay. Overall, a disappointing experience, especially for a special occasion.

23/03/2026: We received a warm welcome. The pastries looked delicious. They weren't too sweet and we thoroughly enjoyed them.

12/03/2026: Easy parking, very clean bakery, great selection of pastries, bread, viennoiseries, and sandwiches. The saleswoman was very pleasant and smiling... which is much appreciated and sadly becoming rare.

02/10/2025: A brand new concept: a party bar has just opened! A young, trendy, and super friendly team, a DJ, great music, and good vibes. The platters are generous and the cocktail menu is anything but ordinary. They even have non-alcoholic drinks that are just as good as the real thing 🫶 Check it out now! ❤️

05/05/2026: As a regular customer, it's always a pleasure to return. If you're in the area, I highly recommend eating here; you won't be disappointed. Plus, the staff are incredibly kind.

30/03/2026: We had a very good meal. The sweetbreads were excellent, as was the rabbit terrine. A couple of minor complaints: the starter was too cold; the coldness detracted from the flavor. The wine (an off-menu suggestion) was excellent but slightly more expensive than advertised. Finally, regarding the desserts: be careful with the toppings, which decorate and make for a beautiful plate but tend to mask the taste of the dessert.

16/12/2025: Tasty and creative dishes, a wide selection of both the à la carte and daily menus; a good selection of wines. I particularly appreciated the care taken in preparing the vegan dish with grilled vegetables and bean puree.

08/12/2025: We loved it! Warm welcome, healthy food. Top-notch!!

09/05/2026: The best Thai food in Lyon, along with its sister restaurants.

30/04/2026: It's always a pleasure to eat at this restaurant. Incredible flavors and aromas, dishes that are both generous and exquisitely refined, a consistently pleasant atmosphere and service, and excellent value for money. A must-try in Lyon 🤩

28/05/2026: It seems complicated for some businesses to provide their actual opening hours. I went there at 12:22 AM (after recovery time) and it was closed, even though the Google page said it was open until 5 AM. This lack of professionalism wastes the time of people who travel to the establishment.

24/05/2026: Best tacos in Lyon and Lion-McGill! The vegetables stay fresh and crunchy inside. The pizzas are excellent. Go without hesitation!

10/05/2026: The tuna was excellent, as were the vegetables, which isn't usually my strong suit, just like the meringue; my guests enjoyed the dish of the day. The service was perfect. The only slight drawback was due to your popularity; it was a bit noisy... Perhaps age explains this. Thank you for these wonderful moments, both in the restaurant and in the kitchen. Hubert Vidal

05/05/2026: The Verdict: A beautiful spot for a drink to enjoy the decor, but the inconsistent service and strange Parisian attitude from the waitress make it hard to recommend for a full meal. The Atmosphere & Logistics The restaurant is undeniably beautiful and enjoys a prime location right by Brotteaux station in the lovely 6th arrondissement. The decor is tasteful, and the initial booking process over the phone was seamless and straightforward. The Food The meal was alright, but ultimately didn't live up to the city's culinary reputation. The Charolais tartare was okay but nothing special, and also didn’t poison me, so that’s a benefit. The Lyonnaise salad was perfectly edible but failed to leave a lasting impression. The Service: This is where the experience became truly inconsistent. We were initially greeted by a very warm, welcoming waitress who set a great tone. However, the server who took over for the rest of the evening was markedly cold and bordering on unfriendly. What made the experience particularly strange was that I was dining with a Lyonnaise friend, born and raised in the city, who was handling the ordering and translation. Despite this, the server maintained a haughty, dismissive attitude; honestly, she felt like she was pretending to be Parisian. Given the legendary hospitality typically found in Lyonnaise bistros, this frosty reception was a disappointing contrast that unfortunately left a sour taste in my mouth.

20/03/2026: Excellent homemade food; the daily menu is very good value for money. The prawns are excellent. Very good customer service.

13/01/2026: Very good restaurant, you feel right at home ;) The staff is great.

03/05/2026: Everything was perfect, from the service to the meat on our plate. Thank you for this delicious experience. 🤩 I highly recommend it!!

21/04/2026: Okay, but a few missteps. I went with a client, without a reservation. We easily found a seat in the large upstairs room, although the limited space made business conversations a bit difficult – to be expected in this type of establishment. The staff was friendly, but one detail spoiled the experience: our dishes were switched when we ordered. They realized it, took the dishes back under the pretext of an "order error"... only to serve them again two minutes later, still a false claim, without explanation or apology. A shame, because we would have readily accepted the mistake as it was. In total: €90 for two tartares (one of which was 300g), sparkling water, and two gourmet coffees. The prices are in line with the market, but it's still surprising!