Les meilleurs restaurants en Seine-Maritime

20/02/2026: Avoid at all costs!!!!! The welcome was anything but warm!!! We had to wait to be seated! We were put in a corner and the service was slow! I tried the shrimp twice; the first plate was sent back to the kitchen because the shrimp were burnt underneath and had a burnt taste. The second plate was slightly better, but the shrimp tasted like water, just like the salmon. The roast pork was cold, but the sauce was good. Out of four dishes, only the hamburger and the fries were decent. Admittedly, I didn't pay for my meal because I complained loudly. But they won't be seeing me again!!!!!!

19/12/2024: Currently eating, order 11:30 a.m. to 11:55 a.m. I ask where it is. Oh forget to do it. No apology from the manager, they give me my order cold! Everyone looks at you askance and looks at you insistently. It's not what it used to be! Apart from saying it's the temperatures there is a wait. No, my order was validated without being made... Forced to eat there, no more time to leave... You shouldn't come and complain if it closes one day... and to say that I worked there for 5 years, the managers as well as the directors were very respectful of the customer, well today it's over and for a while of time in fact, which is why I very rarely go back there. To please the children, that’s all! Customer service for today doesn't even deserve 1 star!

15/12/2024: Staff not very friendly, where I was sitting with my son I saw the girl eating pieces of meat that she was cooking. When I received our orders, everything was cold. The cheddar was still hard on the meat and in the fries, cold bacon and hard cheddar. I made a complaint and no one came back to us or after 30 minutes I put everything in in the trash and we went to eat elsewhere. and to close at the exit my son fell on a more than wet floor I went to tell the counter but nothing moved. a very friendly gentleman came to help me pick up my son and said to the waiter he deserves a little gift. but no nothing, not a little note for my son, nothing at all. and WC very very room. I don't thank Macdo Dieppe at the belvédère. not ready to go back. pay 30€ to throw everything away and found my son on the ground too much for me. a shame

28/03/2026: The service is disastrous, depending on who you get. And what about opening at noon... you're not allowed to be hungry before noon or after 9 pm...

21/03/2026: The food wasn't as I expected to the point I have to report it.

21/01/2026: Avoid this place! The seafood bites and crepes were inedible, the sour cream and shellfish were rubbery. I used to go to this fish shop regularly, but it seems to have changed owners. Since then, it's been a disaster: the employees are unpleasant, the fish isn't very fresh, and it's overpriced. I won't be going back.

02/01/2026: I waited 5 minutes in front of the stall; nobody paid me any attention, even though I was the only customer. There were 5 or 6 vendors, but only one was busy. I had to make myself heard. 45 euros for 3 dozen oysters is expensive! I'll update my review once I've eaten them today.

12/04/2026: Saw Festival... We were told to sit down and they would come around to take our order, then to order inside... There were numbers on the tables, but after an hour's wait, customers didn't have the correct orders... The orders were being passed from table to table... Some tables were being cleaned, but not others... In short, I could have understood if the service had been efficient, but not in such a crowded place... The organization needs serious improvement 🤐

18/03/2026: Pizza ordered at 11:37, expected to arrive at 12:37, I received a call informing me of a delay due to a road accident. The delivery driver arrived at 13:43, was unfriendly, and the pizza was cold. When asked if the accident was serious, he replied that there was no accident, and offered no compensation for the delay or the cold pizzas. Very disappointed.

07/07/2025: Salmon California rolls, the size is thinner than a sheet of paper if there's any. Avocado California rolls if there's avocado. In short, it depends on the cook's mood, according to the person I spoke to on the phone. She told me she didn't care and that the salmon was cut more than 24 hours before. For a 40 euro order.

07/07/2025: We left the restaurant as soon as we arrived: the waitress (red hair and glasses) didn't even say hello and immediately announced in a curt tone that "it wouldn't be possible to serve us." There were only four tables to serve—no connection or valid excuse. I didn't fail to point out her complete lack of politeness: not a single hello or the slightest effort to be welcoming. Frankly, you don't do this job if you don't have a sense of service and respect for customers. A very bad experience! It's a shame we can't give it 0 stars.