Les meilleurs restaurants en Alpes-Maritimes

30/05/2024: The Lycée Hôtelier Jeanne et Paul Augier in Nice, located in the modern Arenas district, is a renowned institution specializing in training for careers in the hotel, catering and tourism sectors. Established in a setting favorable to practical learning, this high school offers various courses ranging from CAP to BTS, including professional and technological baccalaureates. The establishment stands out for its modern infrastructure, including training restaurants and professional kitchens, allowing students to train in real conditions. The high school also maintains partnerships with professionals in the sector, thus promoting internships and job opportunities for its graduates.

29/05/2024: CRETA training center. The best, the administration and the high quality teachers.

21/09/2024: This is a lovely little shop. It is small and has authentic. The owner saw me peeking in from outside and invited me in. You can choose from the items in the case like lasagne and pissaladière, and they will serve it to you outside at the table, or you can take it to go. I saw a gorgeous apple tart, and ordered a piece for my breakfast, which is a very un-French thing to do, I know, but whatever. It was delicious. The next day we went there and got the most amazing sandwiches on fresh baguette with our choice of cheese and meat with fresh heirloom tomatoes and homemade pesto. The sandwiches are very generously sized and just 10 euros. I could only eat half. This is a beautiful place to have lunch or put together a perfect picnic. You can also sit at a table in the sweet outdoor seating area and order from the menu. As I said, this place is authentic, unlike so many other places in very touristy areas. I believe she caters to those who really want to enjoy fresh and beautiful food from the south of France. As a side note, there was a crate of fresh chanterelles inside, which looked so amazing. When I commented on them, the owner said in the restaurant she would make me an omelette with them, which I don’t think is even on the menu. Please do not overlook this charming business while you are in Saint-Paul-de-Vence

18/07/2024: A bit pricy and service could certainly be friendlier. Cheeses are nice.

15/10/2024: I never give the best rating because no one is perfect, otherwise very good pizzas and the dough is fine, friendly welcome

19/09/2024: American formula at 9.50. With fresh fries and homemade bread. Well done. I enjoyed myself

23/09/2024: Take a walk along the waterfront and recoil at the prices for average food, drink and service. Then take a walk up the alley between Spallato and Wine Pier. Don't be put off by the basic looking place or staff. Sit down, you will be attended to by very friendly & efficient waiters. The food is very original & authentic. Prepared and presented beautifully by the chef. Carafe of wine Bottle of water Steak Salad Nicoise Bread 2 shots ( on the house) 47 euros Best meal of the trip so far. Hoping to come back before we leave.

19/09/2024: Delicious affordable food and drink. Prompt and efficient service. Lovely location. I enjoyed my evening meals here.

28/11/2024: I came alone, I was very well received, the meal was really delicious. Thank you for allowing me to spend this meal in complete solitude and with complete kindness. Celia

25/10/2024: A very well located restaurant with a view of the sea which offers a kind and attentive welcome. The dishes are fresh and tasty.

12/12/2024: On great place, I recommend, friendliness of the waiters, setting and cleanliness, employment, one of my favorites.

13/11/2024: Be careful when paying. Waiter just calls out random numbers without a receipt. You always try to get more than you ordered.

28/09/2024: Nous étions 4 personnes ,il était 16h30 et nous avons voulu prendre une collation après une promenade. Déjà le serveur nous a mal reçu , puis il nous a laissé nous installer suite à cela nous avons passé commande mais 3 personne sur 4 ont pris un dessert et un cela n'a pas plu au serveur qui à fait une réflexion désobligeante à mon amie qui lui à répondu si cela ne lui convient pas nous pouvons partir et le serveur lui répond OUI vous pouvez partir ,du coup c'est ce que nous avons fait Vraiment déçu de cette endroit ,je ne reviendrais plu.

07/09/2024: Fui a este restaurante con mi familia durante un viaje por un viaje al sur de francia. El restaurante estaba bien situado de manera centrica. Nuestra intencion era ir al restaurante de en frente "Le Saint Jean" pero ese dia no tenian mesas y decidimos ir al Cadillac. Nos dieron la mesa de manera rapida pero ya nos preocupo que solo tuvieran dos camareros para una terraza de 80 personas. Le pedimos la comida al camarero y marxo muy rapido sin prestar atencion. Estaban tardando mucho en traer las bebidas gasta que porfin llego el agua. Pero faltaban las bebidas de mis padres. Tuvimos que pedir 3 veces que trayeran la bebida de mi padre y entonces nos dijeron que aun no avian empezado a cocinar nuestra comida y tuvimos que volver a pedirla y esperar 30 minutos. Los de al lado nos dijeron que tambien estaban descontentos con el servicio que no se enteraba de nada y que la comida estaba mala. La verdad es que coincido con ellos. Si vais a Saint-Jean Cap Ferrat no vallais alli

24/09/2024: Good service but mediocre food. Ordered baked salmon - too greasy. Also disappointed with the burger ☹️

24/09/2024: Went down to enjoy the last of the sun by myself and had one drink. I asked the woman for the bill and when she brought it and I asked to pay by card she didn’t seem happy. She pushed me to pay by cash and when I said I didn’t have any she said that the price would be more if I paid by card. It seemed like a scam for her own tip if I’m honest and really didn’t sit well with me, I won’t be back or recommend it as a woman travelling by myself.

17/09/2024: Great spot, good pad Thai and friendly service, fair prices

17/09/2024: This was the best Thai food I’ve had in a really long time!! They made a vegetarian pad Thai for me with tofu and no fish sauce, and they gave me some chili flakes so that I could adjust the spice level. I absolutely recommend!

20/09/2024: Cozy, Clean, and Friendly with the most spectacular view and peace.

19/09/2024: It is a beautiful beach, it has a restaurant with all services

21/12/2023: L’accueil le jour de l’arrivée n’était pas top. Heureusement que sur le reste du séjour le personnel de l’accueil était beaucoup plus agréable et efficace. Machine à café défectueuse dans la suite, pas de shampooing dans la baignoire (deux fois du gel douche), le gel pour les mains ne fonctionnait pas dans la salle de bains, la table du séjour n’était pas très propre (taches, points de colle). Il faudrait aussi mettre dans les chambres des sèches cheveux dignes de ce nom, avec de la puissance. Literie excellente. Le petit déjeuner n’est pas à la hauteur du prix et de la renommée de la marque : la cuisson des saucisses n’est pas extra (desséchées), pas de haricots. Il est peu varié et très simple comme dans les marques bas prix du groupe. Les serveurs ne surveillent pas les tables et ne les débarrassent pas au fil des départs. De ce fait, il nous faut nous asseoir sur des tables non débarrassées. Peut faire beaucoup mieux pour le niveau de prestations proposées et attendues. Une mention toute particulière au personnel d’entretien qui est excellent et à la jeune femme présente à l’accueil le jour du départ. Merci

21/12/2023: Bien placé, repas en chambre top Propre,on reviendra

13/11/2024: Good value for money setting with nice view with the sun, contrary to what is said it is open!

21/08/2024: I gave three stars out of respect for the work because I know the difficulties of this profession well. On the other hand, a restaurateur who complains to his customers about being tired is not professional. Damage. It was long before. We used to stop at this simple but very well located snack bar, on the heights which refreshed us during the hot summer months. We went there especially for the beautiful and good ice creams in the afternoon, which we did this Sunday. But change of direction, change of atmosphere. We didn't know that it was now closed in the afternoon and we arrived at 3 p.m. The boss (?) certainly wanted to be accommodating, I grant, but his way of welcoming us and responding to us was not accepted and we turned around. It’s not the customer’s problem if the restaurateur works 7/7. We knew this profession well and gave a lot too. When we can't hold on any longer, we change jobs but we don't verbally attack customers because we're tired. Especially since in this area the season does not last 12 months because in low season it is very cold. Not inviting to eat on the terrace and the interior is very small. In short. You can try to go there, you might be better received, but for our part it's over and we regret it.