Les meilleurs restaurants en Alpes-Maritimes

26/08/2025: If you like pizza, stop by, a real Italian pizza maker of course, a team attentive to your expectations,

19/06/2025: Very welcoming managers, quality pizzas at reasonable prices, I highly recommend it

09/03/2026: The hotel is very quiet and the staff are welcoming and helpful. I recommend it if you're passing through the area.

09/03/2026: We stopped for lunch during our motorcycle ride. Very welcoming, excellent food and service, thank you!

26/11/2025: I love this restaurant; the food is delicious and very reasonably priced. The waitress (manager?) is very friendly. For me, it's one of the best restaurants in Sophia Antipolis. The only downside is that the dining room is quite small and a bit noisy.

22/11/2025: One of my favorite place in Sophia. Always good food, home cooking style, correct prices(even if in 2024 there was a big increase compared to 2022) for what you get, really friendly staff.

05/09/2025: We had a fantastic time at Lou Pountin: delicious food, a very friendly waitress, and a perfect setting! It had everything!

11/10/2025: The food is always very good there. And on sunny days, the terrace is a lovely haven of peace. Keep it up!

18/11/2025: Best sushi I've ever eaten anyway.

21/08/2025: The sushi is very good and fresh.

25/01/2025: Pleasantly surprised by the quality of your pizza this Sunday evening. Very good and the pizza makers are friendly. Special mention for my tex polo :)

17/01/2025: Very good pizzas, we have been eating their pizzas for 6-7 years very attentive to the customer The atmosphere is really nice

04/11/2025: A lovely little restaurant. The owner, Tony, was able to accommodate my wife's strict diet. And the dishes, generous and appetizing, are all homemade. Frankly, we don't come to Cannes often, but we'll definitely go back next time.

29/10/2025: Great, honest food. Excellent value for money. Highly recommended.

07/04/2026: This restaurant is well worth the trip. Delicious meal served by charming people on a beautiful terrace. A very pleasant experience!

14/01/2026: There's a reason why the Auberge de Mestre Elie has existed for over 60 years, despite being located in a hamlet of a dozen houses, at the very end of a 9km departmental road that takes you from 700m to 1400m altitude. There's a reason why it has been featured several times on regional and national news programs (and continues to be). It's because it's magnificent! The location is incredible, the charming hamlet of Bouchanières, on the edge of the Mercantour National Park. Its pretty little church, its view over the Var Valley via the Daluis Gorges... The welcome is warm and friendly; the hostess is so welcoming and kind. And of course, the food is superb, from start to finish, with a special mention for Eliane's ravioli, whether you choose the walnut or meat sauce (and I recommend ordering both if you're a large group)... The best ravioli in the world! In short, it's definitely worth the trip, which is why it's still going strong after all these years, even though it's a bit of a drive to get there. It's truly worth it. If you go, you're in luck. Call ahead to make sure the Auberge is open (which it usually is, but double-check and let them know you're coming). And while you're there, take the opportunity to visit the Bouchanières honey farm (run by another family), and explore this beautiful area, see the church, and so on.

21/12/2025: I'm a vegetarian, and this is the first time I've found a vegetarian pizza that was so generously topped and delicious. I used to walk past it often, and this week, arriving home late, I stopped in and ordered this pizza twice, and both times it was equally good.

28/11/2025: Excellent place, always with a smile, never disappointed. Polite and efficient.

29/04/2026: Delicious lunch and very pleasant and exceptionally friendly staff!

25/04/2026: I agree with the other comments. A simple place with very affordable prices, and we had a good meal. A great find in this neighborhood, which is full of tourist traps.

10/03/2026: A small restaurant that deserves to be better known, where you can eat fresh and, above all, delicious food. The menu changes regularly to reflect the seasons. The pizzas, in addition to being original, are made with fresh, high-quality ingredients. The icing on the cake is that the dough isn't pre-cooked like some places and puffs up around the edges like the best Neapolitan pizzas. The owners are friendly, which is a nice bonus. Whether you eat in or take away, go without hesitation.

03/05/2026: What a great find! Small in size, but the food was delicious; we thoroughly enjoyed our meal. The owners are very friendly and attentive. We'll definitely be back to try their brunch, which looks amazing.

19/02/2026: A warm welcome and attentive service. Excellent cuisine made with fresh ingredients, all in a very pleasant setting. Thank you! 👍