Les meilleurs restaurants en Alpes-Maritimes

21/07/2026: Good value for money. Fast service... The owner is very welcoming 🤩

22/04/2026: Excellent value for money, decent portions, impeccable service, and the waiter was very attentive to customers.

28/06/2026: Great place! As the kids would say, the waitress is "chill".

22/06/2026: Thank you for the delicious croque-monsieur enjoyed in a festive atmosphere at the port. The welcome and service were perfect. I highly recommend it.

11/07/2026: If you are in Antibes, this is a restaurant you shouldn't miss.

04/07/2026: The only positive point is the pleasant and smiling service. Everything else is bland, from the decor to the food. After a nasty stomach ache and a hefty bill, we'll never be back.

04/08/2026: Copenhagen Coffee Lab offers high-quality coffee, delicious pastries, and a warm atmosphere. The staff is welcoming, the service is quick, and the setting is perfect for working or relaxing. I really like this place; it's an address I highly recommend.

31/07/2026: Their Orange cold brew tasted really good on a hot day :)

18/04/2026: Temporarily closed due to major renovation works.

13/03/2026: "Italian-style tartare" doesn't just mean putting the minced steak on the plate; I've never seen such a sloppy job. The rest of the menu is okay, nothing special.

06/07/2026: Excellent menu and service! A huge thank you for your professionalism and kindness, which were greatly appreciated at each of our lunches.

16/06/2026: My favorite little restaurant. Every time I go, I feel like I'm being welcomed right into someone's home. The food is delicious and the staff is incredibly kind. You can tell they love what they do, and that makes all the difference. A place where you eat well, feel comfortable, and always want to come back.

12/07/2026: A restaurant that doesn't look like much but is well worth the detour! The food is made with good, fresh ingredients and is very, very well prepared. And what's more, it's served with a smile and generosity. Don't miss it! It's so rare to find such a place...

21/03/2026: A hidden gem in Le Cannet: pure authenticity! Don't be fooled by appearances: this "Restaurant au Stade" is a true haven of generosity. While the interior decor remains understated and simple, it perfectly complements the exceptional cuisine and a rare human connection. Having come from Mougins, I was completely won over. The owner runs the show single-handedly: she cooks, she serves, and she does it all with a smile and gentleness that command admiration. Exemplary courage and kindness! On the plate: A royal Moroccan couscous: generous, creamy... A true ticket back to Marrakech! A 100% homemade menu (fish, meat) featuring fresh ingredients. Very reasonable prices for such quality. An unpretentious, genuine place where you instantly feel at home. Respect to this deserving woman.

27/07/2026: A little gem not to be missed in the Lepante neighborhood. Everything is homemade. Simple and delicious dishes... just the way we like them. The establishment is run by its owner, and it shows.

11/07/2026: We had a very good lunch. The beef tartare and the Niçoise salad were both excellent!

28/07/2026: This is my second year in Nice,that means a must go back to Pain & CIE, close to the beach,french vibes & tasty restaurant. Lovely variety ! Always start with a warm welcome from the staff members and making sure you enjoy your time, make little jokes, make you feel seen and interactive , a very positive, funny, very local & warm atmosphere. Thank you again for the good funny laughter we had through out my experience in your restaurant/bar. (Insider: El Padre thanks for the shoe! Haha)

25/07/2026: A very disappointing experience from start to finish. There were three of us, and we all had the same conclusion: the matcha drinks were simply undrinkable. We asked for them to be remade, but the new matcha came back with cow's milk, even though we had explicitly requested almond milk. Another rather telling moment: when we asked what a "ube latte" was, the waitress told us it was... violet syrup. A basic understanding of the products offered seems essential. The worst part was the staff's attitude: unfriendly, dismissive, and incapable of admitting their mistakes. Instead of taking responsibility for the problems, the explanations given were contradictory and unbelievable. When the bill arrived, we ended up paying for three out of four drinks, and without any exorbitant extra charge for the plant-based milk that was never in our drinks. Mistakes can happen, but the accumulation of errors, the lack of professionalism, and the staff's attitude made this a particularly unpleasant experience. We will not be returning. Avoid at all costs!

05/07/2026: Amazing find at the marina. Friendly & personable staff. Food exceptional & very fresh. We had the spring rolls to share, beef in green curry sauce & the duck with fresh pineapple which my partner asked to be made spicy & they delivered We speak limited French but our servers had very good English Highly recommend & we hope to be back before we leave PS no spring rolls in the pic, we are them too fast, no time to photograph lol

05/07/2026: An incredible time spent TWICE! The food is amazing, the service impeccable. Thank you all, we'll cherish the wonderful memories of your restaurant! Wide selection on the menu, Peking duck, beef noodles, Thai noodles, etc. We'll gladly return.

10/08/2026: Excellent bakery! We were passing through Nice and were greeted with great kindness and good cheer. A truly warm welcome that was a pleasure, and on top of that, the baguettes were delicious, perfectly crusty, and of very high quality. A wonderful discovery! We will gladly return on our next trip to Nice. I highly recommend it! Naïm

28/07/2026: The staff were welcoming and friendly overall. The bakery uses organic flour, which is definitely a plus for your health. My review only concerns the traditional baguette, which is significantly better than the classic baguette in my opinion. I already gave a review three years ago, and it hasn't changed. On the positive side, I find this "traditional" baguette very good as long as it's fresh, meaning just for a few hours. On the negative side, I find that the baking is sometimes uneven (overcooked and/or too thin), that it lacks crispness, and especially that it gets soggy very quickly. Purchased late in the morning, it's already soft by the evening, regardless of the weather, whether it's humid or not. Is this due to the organic flour?

01/08/2026: We absolutely fell in love with this brasserie. For several days now, we've been having both breakfast and lunch there, and each visit is a true pleasure. The food is simply excellent: quality ingredients, flavorful dishes prepared with great care. As for the staff, they are exceptional: warm, welcoming, smiling, and always attentive. You feel right at home. Every meal is a wonderful experience that we recommend without hesitation. If you're ever in the area, don't miss this place. A huge thank you to the entire team for their professionalism and kindness. We wish you great success and all the happiness you deserve. See you soon!

30/07/2026: A new review after 3 years… Still a loyal customer after the 2036 renovations. The staff is fantastic and welcoming. The price of the daily special has increased, but so has the quality… The customer is the winner. I highly recommend it, and that's coming from a local! A great brasserie with excellent daily specials. Friendly staff. I'm a regular customer every holiday now. For the price of the daily specials, there's no need to cook. You might as well take them away. Or enjoy them there.

04/08/2026: Every holiday we have lunch at this place. The food is impeccable, it's absolutely delicious every time, and the staff are all so friendly. I recommend it 100%!

20/07/2026: We received terrible service from an aggressive and seemingly intoxicated person. Our meal was also disappointing. We strongly advise against going there.

01/08/2026: Great restaurant, the food is quick and efficient, the fish is fresh, and the staff are polite and attentive to customers.

01/08/2026: The gyozas were completely overcooked, with a blackened crust, even though they were meant for a child. The other vegetable gyozas were dry. As for the miso soup, it seemed like they forgot to add the main ingredient: miso. We received half a cup of broth with a tiny piece of mushroom and a piece of seaweed. In short, a truly disappointing order. It was the first and will be the last time we order from Sasami. The photo below also shows the quantity received for a €70 order.