Les meilleurs restaurantsde cuisine barbecue/grillades

12/10/2026: A very friendly waitress. No wait. A varied buffet. Good value for money. But not all desserts were available.

06/10/2026: We felt very comfortable here as a family with two small children, and the language wasn't a problem for us at all. Everyone spoke excellent English and was able to explain the French menu to us clearly. The staff was very attentive and gave us helpful advice. Even the children's menus had a good selection, and together with the various syrups, water flavors, and ice cream, everyone was very happy. The children's menus arrived at the same time as the appetizers, so the children didn't have to wait hungry. It was also nice to be offered a carafe of tap water without having to ask. If we come back here, we will definitely come again. We highly recommend it.

21/10/2026: It's always a pleasure to eat here. The servers are always top-notch! (Jeremy's service was great.) I highly recommend it 🙂

21/10/2026: A friendly place, never disappointed by the food! Top-notch staff, especially Francois Gomis, who was particularly helpful and quick; his service made the experience even better!

01/10/2026: I received a very warm welcome and pleasant service from Delphine. The meal was good and served quickly.

01/10/2026: Perfect, the service was superb, and so was the meal. I highly recommend it. Thank you for this meal! 🫡💪🏼

23/10/2026: +Responsiveness on the phone. +Efficiency in handling orders, service, and payment. +Pleasant and consistently cheerful welcome. +Meat cooked to order. +Value for money on set menus. +Parking. What we love: the charcuterie board. The meat dealer. We keep coming back for the consistently warm and friendly welcome from Lise, Julien, and their team.

22/10/2026: As a connoisseur of andouillette sausage, I ordered it. The grilled andouillette had the very least desirable smell for an andouillette, and it was served with fries (I ate two because they were truly awful). The noise was almost unbearable, like an industrial cafeteria. On the other hand, the terrace looks nice when the weather is good. The best part: it's the first restaurant where I've seen the queue form at the till, not the entrance. I won't be back.

27/09/2026: Having come from the Charente region to spend a weekend at Beauval Zoo, we were looking for a restaurant for Saturday evening's meal nearby. TripAdvisor led us to Le Bousquet, and we certainly don't regret our choice. We received a warm welcome from the moment we called to make a reservation. The staff were friendly and efficient. And we had a wonderful meal. The menu was generous, with delicious homemade terrine and rillettes, and the meat cooked over charcoal was perfect. We would definitely recommend this place and will return if we have the opportunity to be in the area again.

25/09/2026: A huge disappointment As a regular at Le Bousquet during my stays in the region, I had always enjoyed this restaurant and readily recommended it. So I came for dinner with my family with great pleasure… what a disappointment! Arriving at 9:15 pm, the service quickly became problematic: a cold welcome, curt answers to our questions, and then a long wait for the wine. At 10:30 pm, my 5-year-old daughter's meal still hadn't arrived. When we asked about it, the waitress replied, "We're doing what we can, we have 200 covers." A particularly inappropriate response to a child who had been waiting for her dinner for over an hour. We had ordered three rib-eye steaks, cooked to three different degrees. One arrived completely raw and cold. Sent back to the kitchen, we then noticed that the second was also barely cooked, something we only realized when we returned it later. At 11:30 p.m., our daughter literally fell asleep at the table. We therefore asked to stop the meal and expressed our disappointment to the owner, particularly regarding the meat and the service. Unfortunately, her reaction disappointed us even more: rather than simply acknowledging the problems, we were met with a dismissive "to err is human," remarks about how her waitress had been "impeccable for the past four years," and comments that we felt were contemptuous, right up until the bill arrived. I can perfectly understand that a restaurant can have a difficult evening, especially with a large number of customers. What is much harder to accept is the lack of self-reflection and the way a legitimate complaint is handled. I remember Le Bousquet as a place I truly enjoyed before. But after this evening, I will unfortunately no longer recommend it. A real shame.

28/10/2026: It's a Hippo like many others, but for once we were very well received by Frédéric with a smile and kindness.

26/10/2026: A fantastic experience at this restaurant! The food was delicious, the atmosphere pleasant, and the service impeccable. A huge thank you to Fred, a very professional, attentive, and friendly waiter. I highly recommend this place!

25/09/2026: The service was a bit slow despite being very quiet compared to other KFCs. Furthermore, we were asked to move because of cleaning, with no comment made to other people seated at the same table 10 minutes later. Service time: 10:15 PM

17/09/2026: I requested the certificate in Saïda and everything is certified halal HQC reliable

12/10/2026: Everything started off very well with pleasant service and a complimentary salad. Unfortunately, once we ordered, we had to wait over half an hour for our food to arrive. According to the servers, this was due to a large table being full. The restaurant was decorated for Halloween, which was lovely.

12/10/2026: Thanks to Mathieu for the superb service 😊

08/11/2026: Excellent! Esma gave us a very warm welcome 🥰

08/11/2026: A wonderful discovery! A very warm welcome! See you very soon!

09/09/2026: We had a very pleasant time; the terrace is lovely and the food was excellent. However, while we obviously understood the reasons for some dishes being unavailable, informing them at the beginning would have saved us from having to change our order three times before being placed. This wasted time for the staff and wasted the customers' excitement over an unavailable dish. I think this oversight was due to fatigue and the heat, which put the staff under immense strain this summer. Congratulations to them for persevering and providing a pleasant experience for their customers.

28/08/2026: Bike ride to the "trout port" and lunch break! Excellent cuisine where fish reigns supreme... extremely cheerful and friendly welcome from Marine who runs the terrace and takes you on a culinary cruise. Quick, friendly, and humorous service. Regis

17/10/2026: It had been a long time since I'd been to La Rogina. It's still as excellent as ever!!! Thank you for this food that I love

02/10/2026: An Alfortville institution with Armenian roots, offering dishes that are as delicious as they are generously presented. An exceptionally warm welcome, a lovely terrace, and a space for little ones who don't like to sit at the table for too long. (The hummus is divine, as is the homemade bread).

11/10/2026: This is one of our favourite restaurants in Montreal, and one which we try to go to every time we visit. The fondue, raclette, and the pierrade are all top notch and rare finds anywhere in North America (trust us, we’ve tried to find equivalents, but failed). Service is always top notch because the owners take special care to ensure an atmosphere of convivialite that’s particularly becoming a rarity in the restaurant world beset by increasing corporate ownership, which by itself is not a bad thing, but it’s clear to me that you easily lose something in that process. The fact that this place has been around for more than 40 years says it all. We’ve seen wedding receptions here, special date nights, and families with babies and young children who all enjoy their experience. It’s bring your own wine which is just gravy on top. Bravo! Please don’t ever change.

10/10/2026: Exceptional service, food exceeding our expectations, and a perfect jazz atmosphere. A gem in Montreal.

27/10/2026: Excellent restaurant; the decor makes you feel like you're in New York. I recommend it.

26/10/2026: My partner and I decided to order desserts through Uber Eats. €27 for a milkshake, an apple pie, and two smoothies. If the quality had been decent, the price wouldn't have been an issue. - The milkshake had three-quarters whipped cream for €8.90, but no speculoos cookies, even though it was listed as such on the Uber Eats page. (I've attached all the photos, of course.) - The smoothies weren't what we ordered, and the glass was only half full. Plus, I had a strong feeling they were watered down. - The apple pie was completely inedible, undercooked and extremely cold. My partner and I are both restaurant owners, and I find it unacceptable to serve this to customers. Besides the health risks associated with undercooked frozen products, it's unacceptable to sell such small quantities at such prices. Honestly, the financial situation of the French is critical enough; there's no need to rip us off like this. I will NEVER go back.

03/11/2026: It's always a pleasure to dine in this warm and friendly restaurant. The meats are of very good quality and always cooked to perfection. Thank you.

31/10/2026: This is my fourth time at Santa Carne, and I must say that their consistent quality of meat and service is truly commendable! Kudos to the entire team! A warm and cozy atmosphere and a superb team that attends to all your needs and expectations. But above all, exceptionally delicious food! I once again ordered the chef's platter with three cuts of beef (sirloin, sirloin, and ribeye) and three delicious homemade sauces (chimichuri, chipotle tequila, and cheese), and the meat was absolutely delicious. I highly recommend it and will definitely be back.

01/09/2026: A complete disgrace! The meat wasn't cooked properly, the service was slow, and my food arrived cold. They reheated it in the microwave... the result: an inedible hamburger bun and soggy fries. I don't recommend it and will never set foot in there again! September 1, 2026: The service was extremely slow. We didn't even have time to get the desserts from our set menus, and to top it all off, they didn't even offer any compensation! We paid for our entire menus even though we didn't get all the dishes! They didn't even offer my 3-year-old daughter, who was waiting for her cotton candy, a dessert! This is my last experience in Saint-Dié. This Buffalo Grill will definitely never improve!

31/08/2026: Thank you to Anthony for his perfect service with a smile and kindness 😊