Les meilleurs restaurantsde cuisine française en Bas-Rhin

19/06/2026: The restaurant menu features a lot of frozen food, even though the vegetables are grown on-site! Compared to buying vegetables locally, it's acceptable. The cheese selection is great, but of course, it's not farm-fresh.

15/06/2026: A very nice place to celebrate grandpa's 80th birthday with the extended family, a warm welcome, generous and tasty portions!

06/05/2026: We stayed two nights at this hotel, and it was perfect, no complaints whatsoever. The room was elegant, and the spa and restaurant were also very good.

01/05/2026: My review concerns a relaxation massage with Mélanie: The massage was simply magnificent. Every movement was fluid, enveloping, and deeply relaxing. I have rarely felt such a complete disconnection; it's a treatment that soothes both body and mind. I left feeling totally rejuvenated. The movements were precise, rhythmic, and incredibly gentle. It is without a doubt one of the best treatments I have ever received. A wonderful experience that I highly recommend.

12/07/2026: Nice café in the city center. The pain au chocolat and cappuccino are good!

22/06/2026: Haguenau's "outdoor living room." Shady, lively, pleasant. The service was good, the pizza wasn't exactly outstanding.

21/05/2026: A very good place to stay, close to the Royal Palace cabaret and much more. The five couples in our party spent three pleasant nights in a clean and quiet environment, with helpful, available, and attentive staff, and good food. I recommend it.

14/05/2026: The welcome is as rough as the bath towels…. Tiny attic room / outdated bathroom with no ventilation / no surface to put anything on / Room number 20 has no window… nor any ventilation, but they don't tell you that! The only positive point: if you're deaf… the owner speaks so loudly that you'll hear her no matter what. The photos are misleading… establishment not recommended.

21/05/2026: Noisy hotel!! I don't usually leave negative reviews, but a little compassion for your customers would be appreciated. I was woken up early this morning by a door slamming every time someone passed by the breakfast room. I asked reception to please hold the door open to stop the noise, but no one bothered to do it!! So imagine my surprise when I looked at the reviews and saw several complaints about this same problem, some dating back more than a year. A door spring can be adjusted, and if it's broken, it should be removed. As a result, I've cancelled my next reservation at your hotel. On the Logis Hotel app, you can add certain establishments to your favorites; it's a shame you can't blacklist them.

11/05/2026: The food was excellent, the staff very friendly and the atmosphere quite pleasant, I loved it.

12/05/2026: Very good. Daily special at a reasonable price.

29/04/2026: A very warm welcome, they are truly very friendly. Attentive to your satisfaction. Generous portions and traditional cuisine.

09/04/2026: Discovered this restaurant today! What can I say? Everything was perfect: the food, the ingredients, and the very warm welcome! Not to mention the visit to our table, at my request, of the adorable Bernese Mountain Dog. Highly recommended.

03/04/2026: Excellent service. Very good food.

18/07/2026: Always excellent service, a big thank you to Catherine for her kindness!

25/06/2026: Today, June 25th: Friendly service but the equipment leaves much to be desired. I ordered a 50cl beer and it was lukewarm due to the equipment. Ugh, not even cold and very foamy, with 40-degree heat outside! In short, I won't be back.

14/07/2026: The reservation system needs to be reviewed. We booked for 6 but were seated at a table for 4, while a table for 6 next door was given for 4. We spent the evening packed in like sardines.

14/07/2026: We had a reservation for six people and ended up crammed into a table for four, while just two meters away, four people were seated at a table for six. To top it all off, a waiter spoke to us very rudely, telling us to return to our table of four simply because we were trying to find a more suitable solution. Otherwise, the food was good.

12/03/2026: I really enjoyed the platter of oriental pastries for Rosh Hashanah, especially the Gazelle Horns, as well as the salmon noodle takeaway meal... Great!!

28/01/2026: It will cost a lot but it's worth it

05/05/2026: On the evening of April 30, 2026, my son, daughter-in-law, and I were looking forward to celebrating my birthday once again at La Maison des Tanneurs, a restaurant I have only fond memories of and have recommended many times. But what a disappointment! The sauerkraut was mediocre, the pike-perch tasteless... but the real low point was my vegetarian dish, which I wouldn't have dared serve to anyone at home: a mound of dry sauerkraut surrounded by bland or overly salty boiled vegetables, apart from two spoonfuls of cooked red cabbage. The overly sweet rhubarb tart had lost all its acidity, but the iced kougelhopf was good. What happened that evening?

02/05/2026: Delicious food, smiling and attentive staff, idyllic setting. What more could you ask for?

13/07/2026: Very long wait (30 minutes) for a carbonara and a scampi salad (€16.50 for a salad with 4 scampi). The waiters were very friendly but overwhelmed. Otherwise, well located in the shade, a nice restaurant.

13/07/2026: The pizzas are incredible, the food is truly excellent. A huge shout-out to the waitress, she was so friendly, efficient, and always in a good mood. It was a pleasure!

03/06/2026: We had a wonderful time at Le Charaban restaurant. The welcome was very friendly and warm from the moment we arrived. The meal was excellent, with very good pizzas and flammekueche, generous and flavorful. Special mention also goes to the dessert: the lemon tart was delicious and the perfect ending to the meal. A lovely place where you feel comfortable, with quality cuisine and pleasant service. We will gladly return.

18/05/2026: I can't recommend it because too many people will be going and I'd have to wait too long to get a place again!

21/06/2026: A fish restaurant. Matelot. Delicacy.

14/06/2026: Enjoyed an excellent, well-served, and generous portion of fish stew in September 2024. Returning in April 2026, the portions had significantly decreased, which was disappointing after the initial enthusiasm. The welcome and service were nonetheless commendable.

24/06/2026: A warm and welcoming place with food just like our grandmothers used to make.

12/06/2026: The cuisine is simply remarkable. Alsatian specialties are elevated with admirable skill: bold flavors, impeccable quality ingredients, generous and perfectly executed dishes. Each bite tells a story, that of a culinary heritage carefully preserved and masterfully enhanced.